CLAM FRITTER RECIPE RECIPES
CLAM FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
We had clam fritters every time we went to Rhode Island. I looked for a recipe and finally found this one. Now we have them whenever we want.
Provided by Taste of Home
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 14-16 fritters.
Number Of Ingredients 10
Steps:
- In a bowl, combine the flour, baking powder, salt and pepper; set aside. Drain clams, reserving 2 tablespoons juice; set clams aside. In a small bowl, beat the egg, milk and reserved clam juice; stir into dry ingredients just until moistened. Add the clams and onion. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls into oil. Fry for 2-3 minutes or until golden brown, turning occasionally. Drain on paper towels. Serve fritters with tartar sauce and/or lemon wedges if desired.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
CLAM FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
We had clam fritters every time we went to Rhode Island. I looked for a recipe and finally found this one. Now we have them whenever we want.
Provided by Taste of Home
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 14-16 fritters.
Number Of Ingredients 10
Steps:
- In a bowl, combine the flour, baking powder, salt and pepper; set aside. Drain clams, reserving 2 tablespoons juice; set clams aside. In a small bowl, beat the egg, milk and reserved clam juice; stir into dry ingredients just until moistened. Add the clams and onion. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls into oil. Fry for 2-3 minutes or until golden brown, turning occasionally. Drain on paper towels. Serve fritters with tartar sauce and/or lemon wedges if desired.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "clam fritter recipe recipes"
CLAM FRITTERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
We had clam fritters every time we went to Rhode Island. I looked for a recipe and finally found this one. Now we have them whenever we want.
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Calories per serving
- In a bowl, combine the flour, baking powder, salt and pepper; set aside. Drain clams, reserving 2 tablespoons juice; set clams aside. In a small bowl, beat the egg, milk and reserved clam juice; stir into dry ingredients just until moistened. Add the clams and onion. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls into oil. Fry for 2-3 minutes or until golden brown, turning occasionally. Drain on paper towels. Serve fritters with tartar sauce and/or lemon wedges if desired.
See details
CLAM CAKES RECIPE - RHODE ISLAND CLAM FRITTERS | HANK SHAW
Apr 11, 2012 · While they are certainly not the glorious quahog of my youth, they would do just fine in a clam cake — after all, you grind the clams anyway. As it happens, these are basically clam beignets. My recipe has no corn. More clams than the typical fritter…
From honest-food.net
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CLAM CAKE - WIKIPEDIA
Preparation. Each clam cake is a deep fried ball-shaped mixture containing chopped clam (usually quahog) combined with various other ingredients to give it a firm, hushpuppy-like consistency once fried. The batter is made from flour, milk, clam juice, eggs and a leavening agent, typically baking powder.Some recipes may include cornmeal. History. Local legend holds that clam …
From en.m.wikipedia.org
From en.m.wikipedia.org
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Oct 21, 2021 · Food and Recipes See All Food and Recipes. 4 Easy Ways to Tell if an Egg Has Gone Bad. ... Recipe: Clam Chowder Fritters. The classic soup gets the Southern treatment as fritter. …
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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
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CLAM CAKES RECIPE - RHODE ISLAND CLAM FRITTERS | HANK SHAW
Apr 11, 2012 · While they are certainly not the glorious quahog of my youth, they would do just fine in a clam cake — after all, you grind the clams anyway. As it happens, these are basically clam beignets. My recipe has no corn. More clams than the typical fritter, cake …
From honest-food.net
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CLAM CAKE - WIKIPEDIA
Preparation. Each clam cake is a deep fried ball-shaped mixture containing chopped clam (usually quahog) combined with various other ingredients to give it a firm, hushpuppy-like consistency once fried. The batter is made from flour, milk, clam juice, eggs and a leavening agent, typically baking powder.Some recipes may include cornmeal. History. Local legend holds that clam …
From en.m.wikipedia.org
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YOUR SOURCE FOR SINGLE SERVING RECIPES - ONE DISH KITCHEN
Welcome to One Dish Kitchen. I’m Joanie and I’m incredibly happy you’re here! Our aim is to inspire individuals with access to single serving recipes, education, and a supportive community that will enable them to enjoy the preparation of a meal that will …
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THE BEST SIDE DISHES TO SERVE WITH LOBSTER | SOUTHERN LIVING
Oct 21, 2021 · Food and Recipes See All Food and Recipes. 4 Easy Ways to Tell if an Egg Has Gone Bad. ... Recipe: Clam Chowder Fritters. The classic soup gets the Southern treatment as fritter. Serve alongside a fresh lobster tail with a little butter. 6 of 19 View All. …
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FOODDATA CENTRAL
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CLAM CAKES RECIPE - RHODE ISLAND CLAM FRITTERS | HANK SHAW
Apr 11, 2012 · While they are certainly not the glorious quahog of my youth, they would do just fine in a clam cake — after all, you grind the clams anyway. As it happens, these are basically clam beignets. My recipe has no corn. More clams than the typical fritter…
From honest-food.net
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See details
CLAM CAKE - WIKIPEDIA
Preparation. Each clam cake is a deep fried ball-shaped mixture containing chopped clam (usually quahog) combined with various other ingredients to give it a firm, hushpuppy-like consistency once fried. The batter is made from flour, milk, clam juice, eggs and a leavening agent, typically baking powder.Some recipes may include cornmeal. History. Local legend holds that clam …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
YOUR SOURCE FOR SINGLE SERVING RECIPES - ONE DISH KITCHEN
Welcome to One Dish Kitchen. I’m Joanie and I’m incredibly happy you’re here! Our aim is to inspire individuals with access to single serving recipes, education, and a supportive community that will enable …
From onedishkitchen.com
From onedishkitchen.com
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THE BEST SIDE DISHES TO SERVE WITH LOBSTER | SOUTHERN LIVING
Oct 21, 2021 · Food and Recipes See All Food and Recipes. 4 Easy Ways to Tell if an Egg Has Gone Bad. ... Recipe: Clam Chowder Fritters. The classic soup gets the Southern treatment as fritter. …
From southernliving.com
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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
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