CHRISTMAS COOKIES WITH MARASCHINO CHERRIES RECIPES

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CHRISTMAS MARASCHINO CHERRY SHORTBREAD COOKIES - 100K-RECIPES



Christmas Maraschino Cherry Shortbread Cookies - 100k-Recipes image

Christmas time is here!! Everybody is getting ready to welcome the month of December which has so many gifts, fun, and delicious desserts for us. That is why you have no time to waste thinking about where to get those beautifully-decorated Christmas cakes, treats, and cookies recipes that you will bake to celebrate this festive occasion with your family.

Provided by 100krecipes

Categories     Dessert

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield 20

Number Of Ingredients 7

1 cup unsalted butter- room temperature
1/2 cup powdered sugar
1/2 tablespoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon salt
3/4 cup maraschino cherries-chopped (spread cherries on the paper towel to drain well or you can use candied maraschino cherries)
2/3 cup chocolate chips

Steps:

  • Beat butter with a mixer with powdered sugar and vanilla until light and fluffy cream.
  • Combine the flour with salt, sift into the butter mixture and knead the dough.
  • Add chopped cherries and chocolate chips, mix.
  • Put the dough on a cling film, form a log, press with your hands, and put in the refrigerator for an hour.
  • Cut the dough into round cookies, put on a baking sheet and bake in the oven at 325 F for about 15 minutes.
  • Cool the cookies completely, then remove them from the baking sheet and serve.

CHRISTMAS CHERRIES - THE PIONEER WOMAN



Christmas Cherries - The Pioneer Woman image

In case you didn’t get the memo yesterday: It’s…it’s…(I’m almost embarrassed to say it…) It’s Cookie Week.

Provided by Ree Drummond

Categories     Christmas    dessert    main dish

Total Time 1 hours 35 minutes

Prep Time 1 hours 15 minutes

Cook Time 20 minutes

Yield 36 servings

Number Of Ingredients 9

2 sticks Butter, Softened
1/2 c. Sugar
2 whole Egg Yolks, Stirred
1 tsp. Vanilla Extract
Zest Of 1 Lemon
Zest Of 1 Orange
Juice Of 1 Lemon
2 c. All-purpose Flour, Sifted Twice
Candied Green And Red Cherries (sold Around The Holidays)

Steps:

  • Cream butter and sugar until fluffy. Add egg yolks, vanilla, orange peel, lemon peel, and lemon juice, and mix until combined. Use rubber spatula to scrape bowl, then mix again.Add sifted flour and mix until combined. Place dough in a ziploc bag and refrigerate for at least one hour, or until firm.When ready to make the cookies, preheat oven to 300 degrees. Cut candied cherries in half. Roll dough into small balls and set on a cookie sheet lined with parchment paper or a baking mat. Gently press the cherry halves, cut side down, into each ball. Bake for 20 minutes, removing from oven before they start to brown. Cool on a wire rack. *Adapted from a Helen Corbitt recipe.

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