RASPBERRY MOUSSE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This raspberry mousse recipe guarantees a creamy, smooth finale to any summer meal. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place the raspberries in a food processor; cover and puree. Strain and discard seeds. Transfer puree to a large bowl. Stir in sugar and lemon juice. , In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Stir over low heat until gelatin is completely dissolved. Stir into raspberry mixture. Refrigerate until slightly thickened, about 1 hour. , Transfer gelatin mixture to a large bowl. Beat on high speed until foamy. Gradually add cream; beat until thickened, about 2 minutes. Spoon into dessert dishes. Cover and refrigerate until set, 1-2 hours.
Nutrition Facts : Calories 169 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 9mg sodium, CarbohydrateContent 17g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 2g protein.
CHOCOLATE MOUSSE RECIPE - BETTYCROCKER.COM
So you want to know how to make a chocolate mousse? You've come to the right place! Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you can keep that as your sweet little secret. Don’t be intimidated— ever heated milk on the stove? Then you’ll find the basic cooking principles for this chocolate mousse recipe to be very similar. Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and semisweet baking chocolate. The only trick is taking care when combining the ingredients — but the Betty Crocker Test Kitchens have made that part easy.
Provided by Betty Crocker Kitchens
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Beat egg yolks in small bowl with electric mixer on high speed about 3 minutes or until thick and lemon colored. Gradually beat in sugar.
- Heat 1 cup whipping cream in 2-quart saucepan over medium heat until hot. Gradually stir at least half of the hot whipping cream into egg yolk mixture; stir back into hot cream in saucepan. Cook over low heat about 5 minutes, stirring constantly, until mixture thickens (do not boil). Stir in chocolate until melted. Cover and refrigerate about 2 hours, stirring occasionally, just until chilled.
- Beat 1 1/2 cups whipping cream in chilled medium bowl with electric mixer on high speed until stiff. Fold whipped cream into chocolate mixture. Pipe or spoon mixture into serving bowls. Refrigerate until serving.
Nutrition Facts : Calories 430 , CarbohydrateContent 27 g, CholesterolContent 175 mg, FatContent 6 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 20 g, ServingSize 1 Serving, SodiumContent 30 mg, SugarContent 24 g, TransFatContent 1 g
More about "chocolate raspberry mousse cake recipe recipes"
EASY CHOCOLATE MOUSSE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
- In double boiler or in bowl set over saucepan, melt chocolate over simmering water. Pour melted chocolate into whipped cream; fold chocolate into cream (do not overmix; mixture can have a few streaks). Refrigerate at least 1 hour before serving.
CHOCOLATE LAVA CAKE FOR TWO RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Calories 528 per serving
- Use an offset spatula or small knife to loosen the edges of the cake from the ramekin. Place a plate over the ramekin and carefully invert the warm cake. Use an oven mitt or clean kitchen towel to remove the ramekin, dust the cake with confectioners’ sugar and serve with ice cream or whipped cream.
TRIPLE CHOCOLATE MOUSSE CAKE | THE BEST CHOCOLATE CAKE RECIPE
From omgchocolatedesserts.com
FLOURLESS CHOCOLATE CAKE I RECIPE | ALLRECIPES
From allrecipes.com
RASPBERRY CHOCOLATE LAYER CAKE | CHOCOLATE CAKE & GANA…
From lifeloveandsugar.com
AVOCADO CHOCOLATE MOUSSE - TWO RECIPES!
From chocolatecoveredkatie.com
CHOCOLATE DECADENCE CAKE I RECIPE | ALLRECIPES
From allrecipes.com
CHRISTMAS CHOCOLATE TOFFEE CAKE | BEST CHOCOLATE CAKE R…
From omgchocolatedesserts.com
THE 35 BEST CAKE RECIPES - GYPSYPLATE
From gypsyplate.com
SMALL CHOCOLATE CAKE (6 INCH) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE MOUSSE RECIPES | ALLRECIPES
From allrecipes.com
CHOCOLATE MOUSSE CAKE WITH RASPBERRIES - KING ARTHUR BAKING
From kingarthurbaking.com
RASPBERRY CHOCOLATE LAYER CAKE | CHOCOLATE CAKE & GANA…
From lifeloveandsugar.com
AVOCADO CHOCOLATE MOUSSE - TWO RECIPES!
From chocolatecoveredkatie.com
FLOURLESS CHOCOLATE CAKE | GLUTEN FREE CAKE RECIPE WITH ...
From omgchocolatedesserts.com
THE 35 BEST CAKE RECIPES - GYPSYPLATE
From gypsyplate.com
SMALL CHOCOLATE CAKE (6 INCH) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
THE REDHEAD BAKER: SWEET AND SAVORY FAMILY-FRIENDLY RECIPES
From theredheadbaker.com
BEST EVER CHOCOLATE GANACHE CAKE RECIPE - AVERIE COOKS B
From averiecooks.com
OUR 35 BEST CHOCOLATE DESSERTS YOU'LL LOVE | FOOD & WINE
From foodandwine.com
CHRISTMAS CHOCOLATE TOFFEE CAKE | BEST CHOCOLATE CAKE R…
From omgchocolatedesserts.com
THE 35 BEST CAKE RECIPES - GYPSYPLATE
From gypsyplate.com
SMALL CHOCOLATE CAKE (6 INCH) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com