PORK CHOPS AT 350 RECIPES

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SIMPLE TIME PORK CHOPS RECIPE | ALLRECIPES



Simple Time Pork Chops Recipe | Allrecipes image

This great-tasting, boneless pork chop recipe is quick and easy to cook.

Provided by mystery76f

Categories     Main Dishes    Pork    Pork Chop Recipes    Boneless

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 7

4 boneless pork chops
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon dried parsley
4 teaspoons butter, softened
4 teaspoons mayonnaise
1 cup shredded sharp Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Season each one with seasoning salt, pepper and parsley. Sprinkle 1/4 cup cheese over the top of each pork chop.
  • Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

Nutrition Facts : Calories 325.4 calories, CarbohydrateContent 1.4 g, CholesterolContent 90.9 mg, FatContent 24.5 g, FiberContent 0.1 g, ProteinContent 24.2 g, SaturatedFatContent 12.2 g, SodiumContent 524.6 mg, SugarContent 0.4 g

EASY OVEN PORK CHOPS RECIPE - FOOD.COM



Easy Oven Pork Chops Recipe - Food.com image

Make and share this Easy Oven Pork Chops recipe from Food.com.

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 4 serving(s)

Number Of Ingredients 6

1 lb pork loin chop
salt
pepper
3 tablespoons low sodium soy sauce
3 tablespoons ketchup
3 tablespoons honey

Steps:

  • Preheat oven to 350.
  • Sprinkle both sides of chops with salt and pepper; place in a lightly greased/sprayed baking dish.
  • Mix remaining ingredients and evenly pour over pork chops.
  • Cover and bake at 350 for about 45 minutes, or until pork is slightly pink in center.
  • Uncover and bake 5 minutes longer.
  • Serve.

Nutrition Facts : Calories 428.6, FatContent 28.2, SaturatedFatContent 10.6, CholesterolContent 97.5, SodiumContent 655.2, CarbohydrateContent 16.9, FiberContent 0.2, SugarContent 15.7, ProteinContent 26.4

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