EASY CHOCOLATE PUDDING RECIPES - OLIVEMAGAZINE
Treat yourself with our indulgent, easy-to-make chocolate pudding recipes. Try melting chocolate and orange desserts, magic self-saucing puddings and decadent soufflés
Provided by Janine Ratcliffe
Number Of Ingredients 1
EASY CHOCOLATE PUDDING RECIPE | ALLRECIPES
Easy-to-make homemade chocolate pudding.
Provided by krisyk
Categories Chocolate Pudding
Total Time 3 hours 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Combine 1/2 cup milk and cornstarch in a small bowl. Whisk or stir with a fork until smooth and all lumps have been incorporated.
- Combine remaining milk with sugar in a medium saucepan over low heat. Slowly whisk in the cornstarch mixture. Cook, whisking as needed to prevent lumps from forming, until mixture begins to thicken, 8 to 10 minutes. Add chocolate chips and salt. Continue stirring until chips are completely melted and pudding is smooth and thickened, about 7 minutes more.
- Pour pudding into 1 large bowl or 6 individual bowls. Place plastic wrap directly on top of the pudding to prevent a skin from forming; smooth it gently against the surface. Refrigerate for at least 3 to 4 hours before serving.
Nutrition Facts : Calories 270.6 calories, CarbohydrateContent 39.2 g, CholesterolContent 12.2 mg, FatContent 12.4 g, FiberContent 1.7 g, ProteinContent 5.1 g, SaturatedFatContent 7.2 g, SodiumContent 78.2 mg, SugarContent 31.9 g
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