CHOCOLATE MUG CAKE RECIPE MICROWAVE RECIPES

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CHOCOLATE CAKE IN A MUG RECIPE | TRISHA YEARWOOD | FOOD ...



Chocolate Cake in a Mug Recipe | Trisha Yearwood | Food ... image

Provided by Trisha Yearwood

Categories     dessert

Total Time 15 minutes

Cook Time 10 minutes

Yield 1 serving

Number Of Ingredients 9

1/4 cup all-purpose flour
1/4 cup milk 
1/4 cup sugar 
2 tablespoons unsweetened cocoa powder 
2 tablespoons vegetable oil 
1/4 teaspoon salt 
1/4 teaspoon vanilla extract
1 ounce dark chocolate chips (2 tablespoons) 
Whipped cream, for serving 

Steps:

  • In a bowl, whisk together the flour, milk, sugar, cocoa, oil, salt and vanilla until fully combined. Pour into a 12-ounce mug and top with the chocolate chips.
  • Microwave on high power for 1 1/2 to 2 minutes, depending on how gooey you like your cake. Carefully remove from the microwave and let cool slightly. Top with whipped cream and serve.

CHOCOLATE CAKE IN A MUG - THE PIONEER WOMAN



Chocolate Cake in a Mug - The Pioneer Woman image

Have you ever had such a wicked craving for chocolate cake that you’ll simply die if you don’t get a piece within five minutes? Well, I have.

Provided by Ree Drummond

Categories     dessert    main dish

Total Time 4 minutes

Prep Time 3 minutes

Cook Time 1 minutes

Yield 2 servings

Number Of Ingredients 9

3 tbsp. All-purpose Flour
3 tbsp. Sugar
2 tbsp. Cocoa Powder
1/4 tsp. Baking Powder
Tiny Pinch Of Salt
3 tbsp. Whole Milk
3 tbsp. Vegetable Oil
Splash Of Vanilla Extract
3 tbsp. Semi-Sweet Chocolate Chips

Steps:

  • Into a 12-ounce microwave-safe mug, add the flour, sugar, cocoa powder, baking powder, and salt. Stir with a fork. Add the milk, vegetable oil, and vanilla and stir until smooth. Stir in the chocolate chips. Use a damp paper towel to wipe excess off the sides of the mug.Microwave for 90 seconds, then let the cake stand for 1 1/2 to 2 minutes before eating. Serve with sweetened whipped cream or vanilla ice cream!

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