CHOCOLATE MELTING RECIPES RECIPES
CHOCOLATE MELTING CAKE RECIPE - FOOD.COM
We discovered this dessert on Carnival Cruise lines, but the measurements were in odd sizes. We revised this to work with standard purchase sizes, AND changed from fresh eggs to pasteurized eggs, since the recipe does not fully cook the eggs in the center of the dessert. If you follow the directions exactly, this dessert is as easy as it is delciious. Note that it can be made ahead and held in the refrigerator until you are ready to finish and serve it, so it's perfect for entertaining.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt chocolate and butter in microwave at 50% power (Defrost)
- Sift flour into pitcher, add sugar, add eggs, mix together.
- Fold in melted chocolate and butter mix
- Pour into small Glass Ramekins (about 3" across)
- (Dessert can be made a day ahead, covered with plastic wrap, and stored in refrigerator.).
- Preheat Oven to 300.
- Bake at 300 for 12 - 15 minutes in serving dish. Dessert should be firm around edges and wiggly in the center.
- Place Heart Stencil on top of dessert and sift powdered sugar.
- Serve Warm.
- This may be accompanied by ice cream, and/or coffee with a shot of Bailey's Irish Cream.
Nutrition Facts : Calories 874.2, FatContent 70.4, SaturatedFatContent 41.6, CholesterolContent 404.5, SodiumContent 120.7, CarbohydrateContent 57.3, FiberContent 3.6, SugarContent 43.8, ProteinContent 13.5
WARM CHOCOLATE MELTING CUPS RECIPE: HOW TO MAKE IT
These little cakes have become a favorite of our guests. They are always surprised that such a chocolaty dessert is so light—less than 200 calories apiece! —Kissa Vaughn, Troy, Texas
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a small saucepan, combine 3/4 cup sugar, cocoa, flour and salt. Gradually stir in water. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in the chocolate chips, coffee and vanilla until smooth. Transfer to a large bowl., In another bowl, beat eggs and egg white until slightly thickened. Gradually add remaining sugar, beating until thick and lemon-colored. Fold into chocolate mixture., Transfer to ten 4-oz. ramekins coated with cooking spray. Place ramekins in a baking pan; add 1 in. of boiling water to pan. Bake, uncovered, at 350° for 20-25 minutes or just until centers are set. Garnish with strawberries if desired. Serve immediately.
Nutrition Facts : Calories 197 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 51mg sodium, CarbohydrateContent 37g carbohydrate (33g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
More about "chocolate melting recipes recipes"
INDIVIDUAL CHOCOLATE MELTING CAKES RECIPE | MYRECIPES
Bake these brownie-like chocolate cakes in muffin cups to get individual servings, then top with coffee ice cream and caramel sauce.
From myrecipes.com
Reviews 4.5
Calories 357 calories per serving
From myrecipes.com
Reviews 4.5
Calories 357 calories per serving
- Divide the batter evenly into 8 muffin tins and bake until the cakes have just cooked through, about 15 minutes. The cakes will still look a bit moist on top. Remove from the oven and let cool 5 minutes. Serve warm with the caramel sauce and ice cream.
See details
HOMEMADE MELT-IN-YOUR-MOUTH DARK CHOCOLATE (PALEO) RECIPE ...
Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!
From allrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes
Category Desserts, Chocolate Dessert Recipes, Dark Chocolate
Calories 157 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes
Category Desserts, Chocolate Dessert Recipes, Dark Chocolate
Calories 157 calories per serving
- Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.
See details
HOMEMADE MELT-IN-YOUR-MOUTH DARK CHOCOLATE (PALEO) RECIPE ...
Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!
From allrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes
Category Desserts, Chocolate Dessert Recipes, Dark Chocolate
Calories 157 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes
Category Desserts, Chocolate Dessert Recipes, Dark Chocolate
Calories 157 calories per serving
- Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.
See details
WARM CHOCOLATE MELTING CUPS RECIPE: HOW TO MAKE IT
These little cakes have become a favorite of our guests. They are always surprised that such a chocolaty dessert is so light—less than 200 calories apiece! —Kissa Vaughn, Troy, Texas
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Desserts
Calories 197 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Desserts
Calories 197 calories per serving
- In a small saucepan, combine 3/4 cup sugar, cocoa, flour and salt. Gradually stir in water. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in the chocolate chips, coffee and vanilla until smooth. Transfer to a large bowl., In another bowl, beat eggs and egg white until slightly thickened. Gradually add remaining sugar, beating until thick and lemon-colored. Fold into chocolate mixture., Transfer to ten 4-oz. ramekins coated with cooking spray. Place ramekins in a baking pan; add 1 in. of boiling water to pan. Bake, uncovered, at 350° for 20-25 minutes or just until centers are set. Garnish with strawberries if desired. Serve immediately.
See details
INDIVIDUAL CHOCOLATE MELTING CAKES RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3
Total Time 35 minutes
Calories 357 calories per serving
Reviews 3
Total Time 35 minutes
Calories 357 calories per serving
- The cakes will still look a bit moist on top. Remove from the oven and let cool 5 minutes. Serve warm with the caramel sauce and ice cream.
See details
10 BEST DESSERTS WITH MELTED CHOCOLATE RECIPES | YUMMLY
From yummly.com
See details
HOW TO MELT CHOCOLATE | ALLRECIPES
From allrecipes.com
See details
HOW TO MELT CHOCOLATE FOR DRIZZLING, DIPPING, AND MORE ...
From bhg.com
See details
CARNIVAL CRUISE LINES CHOCOLATE MELTING CAKE - COPYKAT RECIPES
Jan 16, 2021 · How to Make Chocolate Melting Cake. In a small bowl, microwave chocolate and butter for 30 seconds and stir. Repeat until chocolate and butter are melted and combined. Whisk together eggs, egg yolks, and sugar until they are lighter in color and foamy. Add melted chocolate to the egg mixture.
From copykat.com
From copykat.com
See details
CARNIVAL’S MELTING CHOCOLATE CAKE RECIPE | CARNIVAL CRUISE ...
How to make it: Melt the chocolate and butter. Mix eggs and sugar and whisk for a few minutes, then add flour. Add the egg mix to the melted chocolate and mix. Pour the mix in a greased mold. Bake directly in the oven at 390°F for 14 minutes. Prev.
From carnival.com
From carnival.com
See details
CARNIVAL CRUISE LINES CHOCOLATE MELTING CAKE - COPYKAT RECIPES
Jan 16, 2021 · In a small bowl melt together chocolate and butter in the microwave. Melt for 30 seconds and stir, and repeat until chocolate and butter are melted. Whisk together eggs, egg yolks, and sugar until they are lighter in color and foamy. Add melted chocolate to the egg mixture. Stir in vanilla extract, salt, and flour.
From copykat.com
From copykat.com
See details
WARM CHOCOLATE MELTING CAKE | FAVORITE FAMILY RECIPES
Feb 07, 2020 · Preheat oven to 375-degrees. Melt chocolate and butter in a small saucepan, cool 10 minutes. In the meantime, in a separate bowl, whisk eggs and sugar together. When chocolate has cooled stir in egg mixture. Fill 7 oz. ramekins about 3/4 of the way full with chocolate batter. Bake for 14 minutes.
From favfamilyrecipes.com
From favfamilyrecipes.com
See details
MELTING CHOCOLATE PUDDINGS | RECIPES | DELIA ONLINE
Delia's Melting Chocolate Puddings recipe. This, I suspect, could be the chocolate recipe for the beginning of the 21st century – very light, very chocolatey individual baked puddings that have a melted fudge-chocolate sauce inside that oozes out as you put your spoon in. My thanks to Galton Blackiston and everyone at Morston Hall Hotel in Norfolk for giving me their recipe.
From deliaonline.com
From deliaonline.com
See details
THE MOST DELICIOUS HOT CHOCOLATE BOMB RECIPES YOU CAN MAKE ...
Nov 17, 2021 · My Heavenly Recipes has the recipe and tutorial. Birthday Hot Chocolate Bombs Source: Shugary Sweets. These Birthday Hot Chocolate Bombs are practically a cupcake in a mug, and make a great gift for anyone celebrating a winter birthday. Heat Ghirardelli white chocolate melting wafers in a microwave safe bowl, until just melted.
From cratejoy.com
From cratejoy.com
See details
CHOCOLATE CHIP RECIPES | GHIRARDELLI
Bake the ultimate homemade dessert with our collection of Ghirardelli chocolate chip recipes. Each of these recipes features the same smooth, slow-melting chocolate you know and love. Treat your taste buds today. 10% OFF Next Purchase. Be the first to know about new chocolate launches, exclusive promotions, and get 10% OFF your first order. ...
From ghirardelli.com
From ghirardelli.com
See details
CAN I USE CADBURY CHOCOLATE FOR MELTING? - BROKEN BARREL
Dec 19, 2021 · Chop or break the Cadbury chocolate into small pieces. The smaller the chocolate pieces the faster they will melt. Place the sliced or grated chocolate into the melting bowl and set it aside. Can you melt normal Cadbury chocolate? Cadbury Milk Chocolate Melts are perfect for melting down to make sauces, ganache, frostings but work … Can I Use Cadbury Chocolate For Melting? Read More »
From brokenbarrelwoodlands.com
From brokenbarrelwoodlands.com
See details
MELTING CHOCOLATE GLASS DESSERT RECIPE | FOOD NETWORK
For the chocolate soil: Preheat the oven to 160 degrees C/320 degrees F. Line a baking sheet with parchment or a silicone mat. Sieve the sugar, almonds, flour, cocoa powder and salt into a large bowl.
From foodnetwork.com
From foodnetwork.com
See details
CHOCOLATE MELTING CAKE - ALL INFORMATION ABOUT HEALTHY ...
Chocolate Melting Cake Recipe - Food.com new www.food.com. DIRECTIONS Melt chocolate and butter in microwave at 50% power (Defrost) Sift flour into pitcher, add sugar, add eggs, mix together. Fold in melted chocolate and butter mix Pour into small Glass Ramekins (about 3" across) (Dessert can be made a day ahead, covered with plastic wrap, and ...
From therecipes.info
From therecipes.info
See details
TIPS FOR MELTING CHOCOLATE | BBC GOOD FOOD
Learn how to melt chocolate perfectly and try our top baking recipes. Turn your chocolate into a silky ganache, swirl into a cake, make some decorative chocolate curls or drizzle over ice cream. Melting down chunks of chocolate to a silky liquid consistency is something that we often need to do when ...
From bbcgoodfood.com
From bbcgoodfood.com
See details
DARK CHOCOLATE MINT MELTING WAFERS RECIPES
Steps: In a large bowl, beat egg, water and oil until blended. Gradually beat in cake mix and flour., Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 2 hours or until firm enough to roll., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness.
From tfrecipes.com
From tfrecipes.com
See details
