HAM AND SWISS SLIDERS RECIPES

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HAM AND SWISS SLIDERS RECIPE: HOW TO MAKE IT



Ham and Swiss Sliders Recipe: How to Make It image

My next-door neighbor shared this ham and Swiss sliders recipe with me, and I simply cannot improve it! You can make it ahead and cook it quickly when company arrives. The combo of poppy seeds, ham and cheese, horseradish and brown sugar makes it so delicious. —Iris Weihemuller, Baxter, Minnesota

Provided by Taste of Home

Categories     Appetizers    Lunch

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 1 dozen.

Number Of Ingredients 11

1 package (12 ounces) Hawaiian sweet rolls
1/2 cup horseradish sauce
3/4 pound sliced deli ham
6 slices Swiss cheese, halved
1/2 cup butter, cubed
2 tablespoons finely chopped onion
2 tablespoons brown sugar
1 tablespoon spicy brown mustard
2 teaspoons poppy seeds
1-1/2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder

Steps:

  • Without separating rolls, cut rolls in half horizontally; arrange bottom halves of rolls in a greased 9x9-in. baking pan. Spread cut side of roll bottoms with horseradish sauce. Layer with ham and cheese; replace tops., In a small skillet, heat butter over medium-high heat. Add onion; cook and stir until tender, 1-2 minutes. Stir in remaining ingredients. Pour over rolls. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Bake, covered, 25 minutes. Bake, uncovered, until golden brown, 5-10 minutes longer.

Nutrition Facts : Calories 315 calories, FatContent 17g fat (9g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 555mg sodium, CarbohydrateContent 29g carbohydrate (13g sugars, FiberContent 2g fiber), ProteinContent 13g protein.

SWEET HAM AND SWISS SLIDERS RECIPE - FOOD.COM



Sweet Ham and Swiss Sliders Recipe - Food.com image

I found this recipe on heatherlikesfood.com in a blog that she posted about Super Bowl food. The sauce that is poured over the rolls caramelizes and gives them a gooey sweetness that meshes perfectly with the ham and Swiss. They are one of the best sliders that I have ever had!

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 16 serving(s)

Number Of Ingredients 10

16 white dinner style rolls, cut in half
24 slices honey-roasted ham
16 slices swiss cheese
1/4 cup mayonnaise
1 1/2 tablespoons Dijon mustard
8 tablespoons butter, melted
1 teaspoon onion powder
1/2 teaspoon Worcestershire sauce
1 tablespoon poppy seed
1/4 cup brown sugar

Steps:

  • Preheat oven to 400°.
  • On a rimmed baking sheet place bottom half of dinner rolls and top with 1 1/2 slices of ham and 1 slice of swiss cheese.
  • Spread about 1 tsp of mayonnaise on each top-half of roll and place on top of ham and cheese.
  • You want the rolls to be snug together, kissing just a bit so the sauce can soak up into all of the nooks and crannies.
  • In a small bowl combine the mustard, melted butter, onion powder, Worcestershire sauce, poppy seeds, and brown sugar.
  • Mix until combined and evenly pour over the assembled rolls.
  • Cover with foil and refrigerate until ready to bake.
  • Bake covered with foil for 10 minutes, remove the foil and bake for an additional 5-10 minutes or until the tops are browned, and cheese is good and melted.

Nutrition Facts : Calories 393.7, FatContent 17.3, SaturatedFatContent 9.5, CholesterolContent 50.4, SodiumContent 816.2, CarbohydrateContent 38.4, FiberContent 1.5, SugarContent 4.8, ProteinContent 21.1

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