CHOCOLATE MELTER POT RECIPES

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SMORES FONDUE (THE MELTING POT) RECIPE - FOOD.COM



Smores Fondue (The Melting Pot) Recipe - Food.com image

Make and share this Smores Fondue (The Melting Pot) recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

8 ounces milk chocolate, finely chopped
2 teaspoons marshmallow creme
2 tablespoons Bacardi 151 rum
1/4 cup graham cracker crumbs

Steps:

  • Melt the chocolate in the top of a double boiler set over simmering water, stirring constantly.
  • Transfer to a fondue pot.
  • Spoon the marshmallow crème into the center of the chocolate. Do not stir.
  • Add the rum to the pot and ignite carefully, using a long wooden match or lighter. Allow the flame to burn out and stir gently to combine.
  • Sprinkle with the graham cracker crumbs. Keep fondue warm over low heat.

Nutrition Facts : Calories 349.1, FatContent 17.4, SaturatedFatContent 8.2, CholesterolContent 13, SodiumContent 78.5, CarbohydrateContent 39.5, FiberContent 2.1, SugarContent 31.9, ProteinContent 4.7

CHOCOLATE POT RECIPES | BBC GOOD FOOD



Chocolate pot recipes | BBC Good Food image

Serve chocolate pots for a sophisticated yet stress-free dinner party dessert. Wow your guests with decadent salted caramel pots, lighter berry mousses and more.

Provided by Good Food team

Number Of Ingredients 1

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