FLAKY DANISH KRINGLE RECIPE: HOW TO MAKE IT
This traditional yeast bread wonderfully reflects my Scandinavian heritage. Flaky layers of tender dough are flavored with almond paste. The unique sugar cookie crumb coating adds the perfect amount of sweetness to this Danish kringle recipe. —Lorna Jacobsen, Arrowwood, Alberta
Provided by Taste of Home
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 20 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, cream 6 tablespoons butter and 2 tablespoons flour. Spread into an 8x4-in. rectangle on a piece on waxed paper. Cover with waxed paper; refrigerate. , In a large bowl, dissolve yeast in warm water. Add the cream, sugar, salt and egg; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Do not let rise. Roll into an 8-in. square. Remove top sheet of waxed paper from butter mixture; invert onto center of dough. Peel off waxed paper. Fold plain dough over butter layer. Fold widthwise into thirds. Roll out into a 12x6-in. rectangle. Fold into thirds. Repeat rolling and folding twice. Wrap in waxed paper; refrigerate for 30 minutes. , On a lightly floured surface, roll into a 24x5-in. rectangle. In a small bowl, beat almond paste and remaining butter; beat until smooth. Spread lengthwise down the center of dough. Fold dough over filling to cover; pinch to seal. Place on a greased baking sheet. Shape into a pretzel. Flatten lightly with a rolling pin. Cover and let rise in a warm place until doubled, about 1 hour. Preheat oven to 350°., Brush egg white over dough. Sprinkle with cookie crumbs and almonds. Bake until golden brown, 20-25 minutes. Carefully remove from pan to a wire rack to cool.
Nutrition Facts : Calories 121 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 12g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
PUMPKIN BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe. —Joyce Jackson, Bridgetown, Nova Scotia
Provided by Taste of Home
Total Time 01 hours 20 minutes
Prep Time 15 minutes
Cook Time 01 hours 05 minutes
Yield 1 loaf (16 slices).
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins. , Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 221 calories, FatContent 10g fat (1g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 212mg sodium, CarbohydrateContent 31g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
CHOCOLATE-COVERED PRETZELS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHRISTMAS BAKING RECIPES | ALLRECIPES
From allrecipes.com
CHRISTMAS BREAD RECIPES | ALLRECIPES
From allrecipes.com
CHRISTMAS CRACKER CANDY RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHRISTMAS GIFT BASKETS & CHRISTMAS BAKED GOODS - WOLF…
From wolfermans.com
IF YOU LOVE CINNAMON BUNS, YOU'LL REALLY LOVE KANELSTANG ...
From salon.com
SERVING PSYCHEDELIC CULTURE - REALITY SANDWICH
From realitysandwich.com
APPLE MUSIC
From music.apple.com
CHRISTMAS GIFT BASKETS & CHRISTMAS BAKED GOODS - WOLF…
From wolfermans.com
IF YOU LOVE CINNAMON BUNS, YOU'LL REALLY LOVE KANELSTANG ...
From salon.com
SERVING PSYCHEDELIC CULTURE - REALITY SANDWICH
From realitysandwich.com
APPLE MUSIC
From music.apple.com
PâTE à CHOUX - KING ARTHUR BAKING
From kingarthurbaking.com
20 NORDIC RECIPES TO TRY RIGHT NOW - THE VIEW FROM GREAT ...
From theviewfromgreatisland.com
BLOG | KING ARTHUR BAKING
From kingarthurbaking.com
CHRISTMAS GIFT BASKETS & CHRISTMAS BAKED GOODS - WOLF…
From wolfermans.com
CRULLER - WIKIPEDIA
From en.m.wikipedia.org
IF YOU LOVE CINNAMON BUNS, YOU'LL REALLY LOVE KANELSTANG ...
From salon.com