HOW TO CLEAN ASPARAGUS RECIPES
HOW TO CLEAN ASPARAGUS | VEGETABLES TECHNIQUE | NO RECIPE ...
Provided by Dave Beaulieu
Total Time 10 minutes
Prep Time 10 minutes
Steps:
- Asparagus is one of my favorite Spring vegetables. I love the nice, clean, grassy taste, and it’s really versatile to cook with. You can grill, steam, sauté it…asparagus also makes a great addition to pasta’s and salads. However, before you do any of that, you've got to get it cleaned and prepped. In this cooking technique demo, I show you how to "clean" it, so that you can get rid of the tough/woody part while keeping that beautify tender stalk. How To Clean Asparagus When I refer to cleaning the asparagus, I’m not so much talking about rinsing it off under the sink. Rather, I use this technique to take off the woody/fibrous end of the asparagus…which is especially important in the off season – when the vegetable may have been picked early and flown in from who knows where The simplest way is to “snap” the asparagus at its natural breaking point…it will tell you where the best part is Hold each end in your hands and bend the stalk gently With just a bit of pressure, you find the asparagus breaks The root end that breaks off is the tougher piece, that I generally toss, or use for stocks or soups The flower end, is the nice tender part, which I’ll serve very simply, to let the natural taste of the asparagus shine through Some people will simply peel the skin off the bottom of the stalk, which I think works well, but takes a lot more time, and I generally don’t bother. Let me know if you have any other ideas. Hope you enjoy!
OVEN-ROASTED ASPARAGUS RECIPE | ALLRECIPES
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Provided by swedishmilk
Categories Side Dish Vegetables Asparagus Baked
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.
- Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.
Nutrition Facts : Calories 123 calories, CarbohydrateContent 5.2 g, CholesterolContent 1.7 mg, FatContent 10.8 g, FiberContent 2.4 g, ProteinContent 3.3 g, SaturatedFatContent 1.8 g, SodiumContent 471.4 mg, SugarContent 2.2 g
More about "how to clean asparagus recipes"
HOW TO CLEAN ASPARAGUS | VEGETABLES TECHNIQUE | NO RECIPE ...
From noreciperequired.com
Reviews 1.2
Total Time 10 minutes
Reviews 1.2
Total Time 10 minutes
- Asparagus is one of my favorite Spring vegetables. I love the nice, clean, grassy taste, and it’s really versatile to cook with. You can grill, steam, sauté it…asparagus also makes a great addition to pasta’s and salads. However, before you do any of that, you've got to get it cleaned and prepped. In this cooking technique demo, I show you how to "clean" it, so that you can get rid of the tough/woody part while keeping that beautify tender stalk. How To Clean Asparagus When I refer to cleaning the asparagus, I’m not so much talking about rinsing it off under the sink. Rather, I use this technique to take off the woody/fibrous end of the asparagus…which is especially important in the off season – when the vegetable may have been picked early and flown in from who knows where The simplest way is to “snap” the asparagus at its natural breaking point…it will tell you where the best part is Hold each end in your hands and bend the stalk gently With just a bit of pressure, you find the asparagus breaks The root end that breaks off is the tougher piece, that I generally toss, or use for stocks or soups The flower end, is the nice tender part, which I’ll serve very simply, to let the natural taste of the asparagus shine through Some people will simply peel the skin off the bottom of the stalk, which I think works well, but takes a lot more time, and I generally don’t bother. Let me know if you have any other ideas. Hope you enjoy!
See details
HOW TO PREPARE FRESH ASPARAGUS RECIPE | MYRECIPES
From myrecipes.com
- Serving Suggestions: Asparagus may be served over toast points and topped with Drawn Butter or served with Cheese Sauce, Grandma Flexner's Asparagus Sauce, Horseradish Sauce, or any hollandaise sauce.
See details
3 WAYS TO CLEAN ASPARAGUS - WIKIHOW
From wikihow.com
See details
9 TIPS FOR HOW TO PREPARE ASPARAGUS - TASTE OF HOME
From tasteofhome.com
See details
HOW TO COOK ASPARAGUS | ALLRECIPES
From allrecipes.com
See details
THE BEST ASPARAGUS RECIPES | MARTHA STEWART
Apr 20, 2020 · Wrap the bottoms of the stalks in a damp paper towel and place in a paper bag; you should store it in the crisper drawer for the best results. Once you're ready to cook, hold the bunch upside down and gently swish it under cold water—the tender tips can be sandy. Next, snap off the tough woody bottoms.
From marthastewart.com
From marthastewart.com
See details
HOW TO PREP ASPARAGUS FOR COOKING - SIMPLY RECIPES
Apr 07, 2020 · Though asparagus rarely arrives at the grocery store with dirt or grit on it, it’s a good idea to rinse it off before cooking. Run it under cold water and then pat it dry, if needed. The bottoms of asparagus stems tend to be tough and fibrous, which is why most people prefer to trim them.
From simplyrecipes.com
From simplyrecipes.com
See details
HOW TO COOK ASPARAGUS (6 EASY METHODS) - JESSICA GAVIN
Apr 22, 2019 · Steamed Asparagus. Place the asparagus in the steamer basket and cover. Cook on high heat, once steam forms cook until bright green and fork-tender, 2 to 4 minutes. Shock in an ice water bath to stop the cooking process if not eating right away.
From jessicagavin.com
From jessicagavin.com
See details
HOW TO BUY, STORE, CLEAN, AND COOK ASPARAGUS | KITCHN
Mar 24, 2010 · Keep the rubber band on to hold the bunch together, and trim an inch off the ends of the asparagus. Stand the asparagus up in a glass or jar with about an inch or two of water, making sure all the ends are sitting in the water. We’ve found that a 2-cup measuring cup is a great container. Loosely cover the asparagus with a plastic bag and ...
From thekitchn.com
From thekitchn.com
See details
HOW TO PREP ASPARAGUS FOR COOKING - SIMPLY RECIPES
Apr 07, 2020 · Boiled: Simply lay asparagus spears in a skillet, top it off with water, and bring it to a boil in a flash. Stir-Fried: Asparagus and sesame oil taste fabulous together. Stir-frying combines seaming and sautéing, so you get tender-crisp results. Use segments two inches or shorter to keep the cooking time brief.
From simplyrecipes.com
From simplyrecipes.com
See details
HOW TO COOK ASPARAGUS (6 EASY METHODS) - JESSICA GAVIN
Apr 22, 2019 · Pan-Roasted Asparagus. Heat a large saute pan over medium-high heat with olive oil and butter. Add the asparagus and coat in the cooking fat. Cover and cook until the asparagus are bright green and crisp, 3 minutes. Remove cover and turn heat to high. Season with salt and pepper. Sear the asparagus, moving with tongs until browned, 3 to 5 minutes.
From jessicagavin.com
From jessicagavin.com
See details
HOW TO COOK ASPARAGUS: 4 DIFFERENT WAYS - DELISH KNOWLEDGE
May 26, 2020 · How to Cook Asparagus in a Pan. Cut the spears into 2-inch sections. Take a large skillet and heat 1 Tbsp of olive oil. Once the olive oil slides like water in the pan, add the asparagus and a pinch of salt. Cook until tender, typically 6-8 minutes for thick spears and 4-5 minutes for thin spears.
From delishknowledge.com
From delishknowledge.com
See details
THE BEST WAYS TO PREP AND COOK ASPARAGUS, INCLUDING MARTHA ...
Mar 23, 2020 · Sarah Carey, our editorial director of food, likes to blanch asparagus: Plunge raw asparagus into ample amounts of salted boiling water and cook until barely tender.Once cooked refresh in an ice bath before drying well. The technique is used to cook the asparagus for this salad with fava beans and toasted almonds.If you have larger asparagus, boiling in salted water ensures the stems are ...
From marthastewart.com
From marthastewart.com
See details
60 BEST ASPARAGUS RECIPES | WHAT TO MAKE WITH ASPARAGUS ...
With more than 350 reviews, Ina's top-rated recipe for easy, roasted asparagus is a trusted standby for cooks at every skill level. Get the Recipe: Roasted Asparagus
From foodnetwork.com
From foodnetwork.com
See details
HERE'S HOW TO COOK ASPARAGUS 5 DELICIOUS WAYS - ORGANIC ...
Mar 25, 2019 · Drizzle the asparagus with 2 tablespoons oil and sprinkle with sea salt. Roast for 10-15 minutes until fork tender. Squeeze half of a fresh lemon over the asparagus and serve. 5. Grill. Preheat a grill or stovetop grill pan. Trim the ends of the asparagus and toss with 2 tablespoons olive oil and a touch of lemon zest.
From organicauthority.com
From organicauthority.com
See details
GROUND TURKEY DINNER + 19 GROUND TURKEY RECIPES | THE ...
How To Make Ground Turkey Asparagus Skillet. In a large skillet, warm the oil. Add the meat and stir to scramble while cooking until browned. Add in the spices and asparagus and continue cooking until the meat is cooked through. Serve over whole grain pasta, brown rice or enjoy as is for a lower carb option.
From thegraciouspantry.com
From thegraciouspantry.com
See details
ASPARAGUS RECIPES - HOW TO COOK ASPARAGUS 10 WAYS - THE ...
Oct 20, 2020 · Wash asparagus and cut off the woody stalks (hard ends). Preheat oven to 400°F and arrange stalks of asparagus on a baking sheet (non-stick or lined with parchment) in a single layer. Drizzle olive oil over the stalks and sprinkle with salt and pepper. Roast between 12-20 minutes until tender.
From thecookierookie.com
From thecookierookie.com
See details
ASPARAGUS QUICHE RECIPE | THE GRACIOUS PANTRY | CLEAN ...
Instructions. Preheat oven to 350 F. Crack the eggs into a medium mixing bowl and whisk together with the spices, then gently stir in the cheese and asparagus. Pour the filling into the pie crust and bake for approximately 40-50 minutes. Cool slightly and serve.
From thegraciouspantry.com
From thegraciouspantry.com
See details
HOW TO STORE ASPARAGUS | HELP AROUND THE KITCHEN : FOOD ...
Apr 14, 2020 · Cover with a plastic bag then refrigerate them for up to 4 days. Change the water as it gets cloudy to keep the asparagus perky and fresh. If you just can't spare the room in the fridge, wrap the ...
From foodnetwork.com
From foodnetwork.com
See details
ASPARAGUS SOUP (HEALTHY VEGAN RECIPE) « CLEAN & DELICIOUS
Mar 06, 2020 · Saute onions in olive oil until translucent (but not browned). Add i n garlic, asparagus, beans, salt, pepper and give it a good stir. Pour in veggie broth (or water) and bring to a boil. Reduce down to a simmer and cook for 5-10 minutes or until the asparagus is fork tender. Cool and blend until rich and creamy.
From cleananddelicious.com
From cleananddelicious.com
See details
