CHOCOLATE GARNISH DESIGNS RECIPES
CHOCOLATE GARNISH DECORS - BIGOVEN.COM
"A quick and easy idea to give an elegant look"
Total Time 10 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 2
Steps:
- "Pour an inch of water in a saucepan and let it simmer on the cooker on a low flame. Place the chopped chocolate in a metal bowl and place over the sauepan to rest. The chocolate should be of a type you enjoy eating by itself. Stir the chocolate occasionally. After the chocolate has melted pour into a piping bag which you can buy from any store, or you can make your own. Pipe your decorations on baking paper. You can make any decoration of your choice, place your designs in the fridge for 10-20 minutes or whenever it has hardened. The designs will peel off and you can use them to liven up your delicacy."
Nutrition Facts : Calories 1708 calories, FatContent 79.468384 g, CarbohydrateContent 232.68996 g, CholesterolContent 51.0285 mg, FiberContent 9.18513016221523 g, ProteinContent 16.261082 g, SaturatedFatContent 49.2118854 g, ServingSize 1 1 Serving (341g), SodiumContent 231.3292 mg, SugarContent 223.504829837785 g, TransFatContent 30.2564986 g
CHOCOLATE GANACHE RECIPE: HOW TO MAKE IT
This smooth, satin chocolate ganache recipe will bring a touch of elegance to even the most basic cake. A simple garnish, like fresh fruit, adds the finishing touch. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 1-1/4 cups.
Number Of Ingredients 2
Steps:
- Place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth., For a pourable ganache, cool, stirring occasionally, until mixture reaches 85°-90° and is slightly thickened, about 40 minutes. Pour over cake, allowing some to drape down the sides. Spread ganache with a spatula if necessary to evenly coat, working quickly before it thickens. Let stand until set., For spreadable ganache, chill, stirring occasionally, until mixture reaches a spreading consistency. Spread over cake.
Nutrition Facts : Calories 135 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 8mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
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