CHOCOLATE FILLIGREE RECIPES
More about "chocolate filligree recipes"
CHOCOLATE BILLIONAIRES RECIPE: HOW TO MAKE IT
Everyone raves about these chocolate and caramel candies. I received the recipe from a friend while living in Texas. When we moved, I made sure this recipe made the trip with me! —June Humphrey, Strongsville, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 45 minutes
Cook Time 0 minutes
Yield about 2 pounds.
Number Of Ingredients 6
Steps:
- Line 2 baking sheets with waxed paper; grease the paper and set aside. In a large heavy saucepan, combine the caramels and water; cook and stir over low heat until smooth. Stir in pecans and cereal until coated. Drop by teaspoonfuls onto prepared pans. Refrigerate for 10 minutes or until firm., Meanwhile, in a microwave, melt chocolate chips and shortening; stir until smooth. Dip candy into chocolate, coating all sides; allow excess to drip off. Place on prepared pans. Refrigerate until set. Store in an airtight container.
Nutrition Facts : Calories 172 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 51mg sodium, CarbohydrateContent 20g carbohydrate (17g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
CHOCOLATE FILIGREE HEARTS | MARTHA STEWART
Feb 14, 2011 · Transfer to a parchment cone (or resealable plastic bag). Snip a tip to make a small hole. Pipe chocolate into hearts, following outlines and filling in with squiggles (be sure squiggles are at least 1/4 inch thick so hearts won't break when removed). Freeze hearts until set, about 15 minutes.
From marthastewart.com
From marthastewart.com
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CHOCOLATE FILIGREE HEARTS RECIPE | LAND O’LAKES
Feb 26, 2016 · How to make. STEP 1. Draw a 1 1/2 to 2-inch heart-shaped design on paper for pattern. STEP 2. Melt chocolate chips in 1-quart saucepan over low heat, stirring constantly. Cool slightly; spoon into small resealable plastic food bag. Cut end off 1 corner of bag. STEP 3.
From landolakes.com
From landolakes.com
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CHOCOLATE FILIGREE RECIPE | CHELSEA SUGAR
Melt chocolate in a mixing bowl over a saucepan of simmering water. Ensure the bottom of the bowl doesn’t touch the top of the water or the chocolate will over heat and seize. Alternately you can melt chocolate in the microwave on medium power for 30 seconds at a time, stirring after each 30 seconds. Stir chocolate until smooth.
From chelsea.co.nz
From chelsea.co.nz
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CHOCOLATE FILIGREE HEARTS - BIGOVEN
Cut twelve 3 x 3" squares of waxed paper. Set aside. In small saucepan over low heat, melt chocolate with shortening, stirring constantly. Cool slightly. Pour chocolate mixture into small squeeze bottle or pastry bag with small writing tip. Place pattern piece on cookie sheet. Lay waxed paper square over pattern.
From bigoven.com
From bigoven.com
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CHOCOLATE FILIGREE
Instructions 1. Pipe tempered chocolate into filigree pattern. 2. Allow to set completely
From acfchefs.org
From acfchefs.org
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10 BEST CHOCOLATE CANDY FILLING RECIPES | YUMMLY
Dec 26, 2021 · Banana Kiss in the Middle Cupcakes KitchenAid. baking powder, large egg, light brown sugar, baking soda, canola oil and 5 more. Yummly Original. St. Patrick’s Day White Hot Chocolate Bar Yummly. cookies, whipped cream, salt, mini chocolate chips, lollipop and 6 more.
From yummly.com
From yummly.com
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FILIGREE HEARTS | BETTER HOMES & GARDENS
Jun 09, 2015 · Trace several hearts onto a sheet of paper. Spoon the chocolate mixture into a decorator tube with a writing tip attached, or a disposable tube with the tip cut off. Pipe the mixture around the outside of the heart design first, then fill in with a random filigree pattern. When the chocolate is firm, carefully lift the hearts off the paper using a pastry knife.
From bhg.com
From bhg.com
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EASY HOMEMADE FILLED CHOCOLATES RECIPE - AN ITALIAN IN MY ...
Sep 21, 2018 · CHOCOLATE MOLD. On low heat place the 5 ounces of dark chocolate (I did half and half) (broken into pieces) in a small-medium bowl over a pot of water (make sure bowl does not touch the water). Melt until smooth, stirring often with a fork or whisk. Remove from heat, let cool down (10-15 minutes).
From anitalianinmykitchen.com
From anitalianinmykitchen.com
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CHOCOLATE FILIGREE HEARTS - BIGOVEN
Place pattern piece on cookie sheet. Lay waxed paper square over pattern. Pipe chocolate over outline. (Chocolate lines should be about 1/2" wide.) Carefully slip out pattern piece. Repeat, making 12 filigree hearts. Refrigerate 30 minutes or until ready to use. Carefully peel off waxed paper; place on dessert.
From bigoven.com
From bigoven.com
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CHOCOLATE HEARTS PART 2: CHOCOLATE FILIGREE HEARTS
Feb 11, 2014 · How cute and easy are these chocolate filigree hearts? In Part 1 I showed a simple chocolate heart outline. Today I'm going to show you an easy way to make chocolate filigree hearts. These make the cutest cupcake toppers! You could also use them to decorate a cake or any other pretty dessert. Or make them out of high quality chocolate and serve them on as a treat on their own, because ...
From onelittleproject.com
From onelittleproject.com
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MARGIE'S KITCHEN: CHOCOLATE FILIGREE TORTE
Jun 29, 2008 · Meanwhile, -Sprinkle the gelatine over the cold water and leave for 5 mins. -Grease and line a 20 cm springform cake tin. -cut the sponge in half horizontally and put half in the tin. -stand the bowl of gelatine in hot water until melted. - Melt 175 gr of the chocolate . - beat the mascarpone, sugar, vanilla, yoghurt and hot water.
From m-kitchen.blogspot.com
From m-kitchen.blogspot.com
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CHOCOLATE FILIGREE - HOME COOKING - CHOCOLATE - CHOWHOUND
Feb 07, 2012 · Another idea, given the theme is to make the chocolate cupcakes (try the Hershey black magic cake recipe for a really dark chocolate cake, almost black, and use dutch process chocolate or Hersheys dark cocoa), layer white buttercream and then top w/ a layer of shiny chocolate ganache, darkened w/ instant espresso powder.
From chowhound.com
From chowhound.com
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ECOLE CHOCOLAT / CHOCOLATE RESOURCES / CHOCOLATE RECIPES ...
Dark chocolate, tempered, for dipping and filigree– as needed Recipe Instructions. Combine the heavy cream with the tea and vanilla bean and bring to a boil. Remove from heat, cover and let steep for five minutes. Strain the tea and vanilla bean pod out of the cream using pre-moistened cheesecloth. ...
From ecolechocolat.com
From ecolechocolat.com
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HOMEMADE PALEO CHOCOLATE RECIPE - MOMMYPOTAMUS
Add honey and whisk briefly until dissolved. Whisk in cocoa powder (see pic #1). When you start to see a gloss form (see pic #2), remove from heat and whisk until smooth and glossy (pic #3). Add vanilla and whisk briefly. If chocolate is not sweet enough, add a few drops of liquid stevia to reach desired level of sweetness.
From mommypotamus.com
From mommypotamus.com
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RECIPE: 1946 DORMEYER MIXER CHOCOLATE CAKE RECIPES - COCOA ...
So I just checked a 1946 edition of a Dormeyer mixer pamphlet, and it did not contain any recipe titled "single bowl chocolate cake" or "one bowl chocolate cake". However, a few chocolate cakes are made using one bowl- favorite devil's food, filigree devil's food and cocoa divinity.
From recipelink.com
From recipelink.com
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17 CHOC FILIGREE DESIGNS IDEAS | FILIGREE DESIGN, CAKE ...
Sep 12, 2014 - Explore Shannon Ashton's board "Choc Filigree Designs" on Pinterest. See more ideas about filigree design, cake decorating, chocolate decorations.
From pinterest.com
From pinterest.com
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MARNI'S KITCHEN: HOWTO - CHOCOLATE FILIGREE HEARTS
Dec 20, 2012 · Transfer to a parchment cone (or resealable plastic bag). Snip a tip to make a small hole. Pipe chocolate into hearts, following outlines and filling in with squiggles (be sure squiggles are at least 1/4 inch thick so hearts won't break when removed). Freeze hearts until set, about 15 minutes. Remove hearts using an offset spatula.
From easykitchenn.com
From easykitchenn.com
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HOW TO MAKE CHOCOLATE BUTTERFLIES | PIPED FILIGREE DESIGNS ...
How to Make a Chocolate Butterfly | Piped Filigree DesignsHi there !!! Thanks so much for watching my video, I hope it was helpful and informative. To create...
From m.youtube.com
From m.youtube.com
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5 SIMPLE WAYS TO PIPE CHOCOLATE DECORATIONS - WIKIHOW
Sep 10, 2020 · Therefore, it can be used in recipes where the chocolate isn’t being mixed with other ingredients. 2. Stay away from unsweetened chocolate for piping decorations. Unsweetened chocolate is very dark and bitter and crumbly in texture. Unsweetened chocolate is mainly used when the chocolate is being mixed with other ingredients, specifically ...
From wikihow.com
From wikihow.com
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ASTRAY RECIPES: CHOCOLATE FILIGREE HEARTS
Pour chocolate mixture into small squeeze bottle or pastry bag with small writing tip. Place pattern piece on cookie sheet. Lay waxed paper square over pattern. Pipe chocolate over outline. (Chocolate lines should be about ½" wide.) Carefully slip out pattern piece. Repeat, making 12 filigree hearts. Refrigerate 30 minutes or until ready to use.
From astray.com
From astray.com
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DECORATING CAKES WITH CHOCOLATE: SCRUMPTIOUS RECIPES AND ...
(Other good books on cake decorating with chocolate are Tom Philips' Chocolate Cakes: 20 Fabulously Indulgent Cakes, Mark Tilling's Working With Chocolate (Squires Kitchen Guide) and Tracey Mann's . John Slattery's book Chocolate Cakes for Weddings and Celebrations is good also, but needs some up-dating.) But this book is a definite 5 stars.
From amazon.com
From amazon.com
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