CHOCOLATE DATE CAKE RECIPES RECIPES

Name: Moist Chocolate Chip Date Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 20 servings.
Ingredients: 1 cup chopped dates; 1-1/2 teaspoons baking soda, divided; 1-1/2 cups boiling water; 3/4 cup shortening; 1-1/2 cups sugar, divided; 1 large egg; 2 cups all-purpose flour; 1/2 teaspoon salt; 2 cups semisweet chocolate chips; 1/2 cup chopped pecans

MOIST CHOCOLATE CHIP DATE CAKE RECIPE: HOW TO MAKE IT

Moist Chocolate Chip Date Cake Recipe: How to Make It image

"I remember begging my mother to make this moist cake back in the '50s," says Kathy Frees from Fergus Falls, Minnesota. "Instead of sticky frosting, it's covered with sugar and nuts and is a wonderful treat to take along on picnics."

Provided by Taste of Home

Categories Desserts

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 20 servings.

Number Of Ingredients 10

Ingredients

1 cup chopped dates
1-1/2 teaspoons baking soda, divided
1-1/2 cups boiling water
3/4 cup shortening
1-1/2 cups sugar, divided
1 large egg
2 cups all-purpose flour
1/2 teaspoon salt
2 cups semisweet chocolate chips
1/2 cup chopped pecans

Steps:

Place dates and 1 teaspoon baking soda in a large bowl. Stir in boiling water; cool completely. , In another large bowl, cream shortening and 1 cup sugar. Beat in egg. Combine the flour, salt and remaining baking soda; add to creamed mixture alternately with date mixture., Pour into a greased 13x9-in. baking pan. Sprinkle with remaining sugar; top with chocolate chips and nuts. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 299 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 159mg sodium, CarbohydrateContent 42g carbohydrate (30g sugars, FiberContent 2g fiber), ProteinContent 3g protein.

CHOCOLATE CHIP DATE CAKE RECIPE - FOOD.COM

Chocolate Chip Date Cake Recipe - Food.com image

Make and share this Chocolate Chip Date Cake recipe from Food.com.

Total Time 1 hours

Prep Time 20 minutes

Cook Time 40 minutes

Yield 1 9x13 cake pan, 8-12 serving(s)

Number Of Ingredients 13

Ingredients

1 cup boiling water
1 cup dates, cut up
1 cup oil
1 cup sugar
2 eggs
3 teaspoons cocoa
1 teaspoon baking soda
1 teaspoon vanilla
1 pinch salt
1 1/2 cups flour
1 (8 ounce) package chocolate chips
1 cup walnuts, chopped
1/4 cup sugar

Steps:

Preheat oven to 350°F.
Pour boiling water over dates and set aside to cool.
Mix 1 cup sugar, oil, eggs, cocoa, dates with water, baking soda, salt and vanilla together and blend well.
Stir in the flour until well blended.
Pour into a greased and floured 9x13-inch cake pan.
Sprinkle the topping ingredients on top of cake mixture in this order: chocolate chips, walnuts and sugar.
Bake for 35-40 minutes. Cool.

Nutrition Facts : Calories 752.6, FatContent 46.9, SaturatedFatContent 9.9, CholesterolContent 46.5, SodiumContent 199.2, CarbohydrateContent 83.6, FiberContent 4.9, SugarContent 58.8, ProteinContent 8

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