FLOWERPOT CAKES RECIPE | MARTHA STEWART
Plant a delicious surprise on your guests with these springtime delights. Our chocolate cakes, baked in small pots, create the illusion of new growth. Each cake is topped with a creamy layer of chocolate frosting, a smattering of crushed cookies and candy "rocks," and a fresh sprig of mint.
Provided by Martha Stewart
Categories Cake Recipes
Yield Makes 6
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Brush inside of each flowerpot with oil, and line bottom with parchment paper round. Brush parchment with oil, and lightly dust with cocoa.
- Sift cocoa, flour, sugar, baking soda, baking powder, and salt into the bowl of an electric mixer fitted with the paddle attachment. Add egg and yolk, 3/4 cup warm water, buttermilk, oil, and vanilla; mix on low speed until smooth, about 1 minute.
- Divide batter among prepared pots, filling each about two-thirds full. Transfer to a rimmed baking sheet. Bake, rotating sheet about halfway through, until a cake tester inserted into centers comes out clean, 45 to 50 minutes. Let cakes cool completely in the flowerpots on a wire rack.
- Frost cakes with an offset spatula; sprinkle with crushed cookies. Top with candies; "plant" 1 mint sprig in each cake.
CHOCOLATE CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES
You can add macadamia nuts or any other nuts for that matter. Delicious!!
Provided by Berit Locatelli
Categories Desserts Cookies Drop Cookie Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Whisk together the flour, cocoa powder, and baking soda.
- Beat the butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in the last egg along with the vanilla. Mix in the flour mixture until just incorporated. Fold in the chocolate chips; mixing just enough to evenly combine. Drop by heaped teaspoonfuls onto ungreased baking sheets.
- Bake in the preheated oven until the edges are golden, 9 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 467.1 calories, CarbohydrateContent 61.6 g, CholesterolContent 71.7 mg, FatContent 25.2 g, FiberContent 3.3 g, ProteinContent 5.2 g, SaturatedFatContent 15.3 g, SodiumContent 233.6 mg, SugarContent 41.3 g
More about "choclate flower recipes"
OUTRAGEOUS OATMEAL (FLOUR) CHOCOLATE CHIP COOKIES RECIPE ...
In my quest to make the ULTIMATE Chocolate Chip cookie, one that's healthier than most, I decided to play around with oatmeal. I was never a big fan of traditional oatmeal cookies, but grinding up the oatmeal to use in place of regular flour in cookies sounded both interesting and healthy. My biggest critics (my family) thinks these are by far the best "healthy" chocolate chip cookie they've ever had! Hope you do too!
From food.com
Reviews 5.0
Total Time 43 minutes
Calories 174.2 per serving
From food.com
Reviews 5.0
Total Time 43 minutes
Calories 174.2 per serving
- Enjoy!
See details
CHOCOLATE FLOWERS RECIPE - NYT COOKING
From cooking.nytimes.com
See details
MAGIC CHOCOLATE FLOWER DESSERT HOW TO COOK THAT ANN ...
From m.youtube.com
See details
GORGEOUS CHOCOLATE ROSES RECIPE - THE SPRUCE EATS
Jan 22, 2009 · Begin by kneading your chocolate plastic until it is smooth and supple. If you are using white chocolate plastic, knead it in powdered sugar, and if you are using milk or dark chocolate plastic, knead it in unsweetened cocoa powder. If the plastic is too hard to knead, microwave it in five-second intervals just until it becomes pliable.
From thespruceeats.com
From thespruceeats.com
See details
CHOCOLATE FLOWER CAKE TOPPER – SUGAR GEEK SHOW
Oct 14, 2021 · Working quickly, dip the rounded tip of the flower petal into the tempered chocolate, lay the petal against the base of the chocolate sphere and use the cold spray to set it. Arrange the petals at a slight angle to create movement.
From sugargeekshow.com
From sugargeekshow.com
See details
CHOCOLATE FLOWER POT RECIPE - TARLA DALAL
Keep aside. Crumble the cake slice in a bowl and keep aside. Combine the sugar, cocoa powder, corn flour and milk in a broad non-stick pan ,mix well using whisk and cook on a medium flame for 2 to 3 minutes, while stirring continuously. Transfer the mixture in a deep bowl add the vanilla essence and mix well. Keep aside to cool.
From tarladalal.com
From tarladalal.com
See details
CHOCOLATE CLAY ROSES RECIPE, WHATS COOKING AMERICA
From whatscookingamerica.net
HOW TO MAKE A CHOCOLATE FLOWER ROSE BY ANN REARDON HOW TO ...
From m.youtube.com
See details
MAGIC CHOCOLATE FLOWER - HOWTOCOOKTHAT : CAKES, DESSERT ...
Aug 18, 2016 · In the middle of your chocolate flowers. 1/4 of a batch of chocolate macaron recipe fresh fruit (raspberries, blue berries) Chocolate truffle, one per flower you could purchase these or make your own using chocolate truffles part 1, part 2 or part 3. The petals. 100g (3.53 ounces) tempered chocolate per flower
From howtocookthat.net
From howtocookthat.net
See details
CHOCOLATE-DIPPED CLEMENTINE FLOWERS | RECIPE
Immediately sprinkle with chopped pistachios before chocolate sets. Dip remaining clementine segments into white chocolate and transfer to baking sheet. Sprinkle lightly with pink salt. Refrigerate for 10 minutes until set. Tip: Serving tip: Arrange the segments in a flower shape, alternating between dark and light layers (as pictured).
From kosher.com
From kosher.com
See details
CHOCOLATE FLOWER CAKE | THE CAKE BLOG
Mar 09, 2016 · Melt and temper chocolate, or melt candy melts, in a small heatproof bowl. Flip the pieces of parchment paper over before spreading on the chocolate. Use a small icing spatula to spread melted chocolate onto the triangle template. Work from the tip to the base of the triangle, leaving lines and ridges in the melted chocolate.
From thecakeblog.com
From thecakeblog.com
See details
CHOCOLATE ROSES IN A BOX MAKE THE PERFECT GIFT
Jan 20, 2022 · Chocolate chips: I used the Hersheys chocolate chips. Rose mold: I found the rose mold at Amazon. Pot: Any pot would do to melt the chocolate chips. You can also use melting pots. Metal spatula: To scrap the chocolate off the tops of the molds. How To Make Chocolate Roses. Melt 8 oz of semi-sweet chocolate in a pot at low heat for 5-10 minutes ...
From simplenaturedecorblog.com
From simplenaturedecorblog.com
See details
PEOPLE ARE MAKING BLOOMING MARSHMALLOW FLOWERS THAT OPEN ...
Jan 12, 2021 · The secret that makes marshmallow flowers bloom is a base of melted chocolate. You spread the chocolate thinly in silicone molds, then use a flower-shaped cookie cutter to form the shapes and decorate them how you like. The marshmallow flowers are placed into the chocolate cups.
From tasteofhome.com
From tasteofhome.com
See details
HOMEMADE FERRERO ROCHER CHOCOLATE RECIPE
Once you perfect the recipe step by step, with significant baking experience, the appeal of the chocolate will look even more palatable than before. For now just focus on the taste and composition, the beauty and plating needs must come in later.
From floweraura.com
From floweraura.com
See details
55 VIOLET: RECIPES IDEAS | EDIBLE FLOWERS, VIOLET, SWEET ...
Apr 26, 2020 - Explore Floral Interludes's board "VIOLET: recipes", followed by 421 people on Pinterest. See more ideas about edible flowers, violet, sweet violets.
From pinterest.com
From pinterest.com
See details
FLOURLESS CHOCOLATE CAKE | KING ARTHUR BAKING
Pour the cream over the chocolate, stir very briefly to combine, and let rest for 5 minutes. Stir again — at first slowly, then more vigorously — until the chocolate is completely melted and the glaze is smooth. If any bits of chocolate remain, reheat briefly in the microwave or over a burner, then stir until smooth.
From kingarthurbaking.com
From kingarthurbaking.com
See details
CHOCOLATE FLOWER POT RECIPE - TARLA DALAL
Keep aside. Crumble the cake slice in a bowl and keep aside. Combine the sugar, cocoa powder, corn flour and milk in a broad non-stick pan ,mix well using whisk and cook on a medium flame for 2 to 3 minutes, while stirring continuously. Transfer the mixture in a deep bowl add the vanilla essence and mix well. Keep aside to cool.
From tarladalal.com
From tarladalal.com
See details
EASY CHOCOLATE FLOWER CUPCAKES - SUGARHERO
Mar 19, 2018 · Line 20 cupcake cavities with paper liners. Preheat the oven to 350 F. Combine all the ingredients for the cupcakes and mix on medium speed for 2 minutes, then scrape down the bottom and sides of the bowl well. Divide the batter between the cupcake cavities, filling them about 2/3 full.
From sugarhero.com
From sugarhero.com
See details