CHINESE BEAN SPROUT RECIPE RECIPES
CHINESE SAUCY BEAN-SPROUTS STIR-FRY, RECIPE PETITCHEF
Recipe Main Dish Chinese saucy bean-sprouts stir-fry - Recipe Petitchef
Provided by Padmajha Suresh
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Rinse sprouts in running water and layout on a kitchen towel to dry.
- If it has moisture the dish will be very soggy. Heat sesame oil on high flame.
- Put in the sprouts and stir continuously. Add the soy sauce and mix well.
- Not add salt as the sauce was salty enough.
- Check and add salt if required.
- Remove from heat and serve.
CHINESE SAUCY BEAN-SPROUTS STIR-FRY, RECIPE PETITCHEF
Recipe Main Dish Chinese saucy bean-sprouts stir-fry - Recipe Petitchef
Provided by Padmajha Suresh
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Rinse sprouts in running water and layout on a kitchen towel to dry.
- If it has moisture the dish will be very soggy. Heat sesame oil on high flame.
- Put in the sprouts and stir continuously. Add the soy sauce and mix well.
- Not add salt as the sauce was salty enough.
- Check and add salt if required.
- Remove from heat and serve.
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