CHILE FRITO RECIPES

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BEST FRITO CHILI PIE RECIPE - HOW TO MAKE FRITO CHILI PIE



Best Frito Chili Pie Recipe - How to Make Frito Chili Pie image

Fritos, chili, and grated cheddar cheese is a super quick meal that's also perfect for football season.

Provided by Ree Drummond

Categories     main dish    meat

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 8 servings

Number Of Ingredients 15

2 lb.

ground chuck

3

cloves garlic, minced (optional)

1

can (12-14 ounce size) tomato sauce

1

can (10-ounce) Ro-tel (diced tomatoes and chilies)

1/2 tsp.

salt

1 tsp.

ground oregano

1 tbsp.

ground cumin

2 tbsp.

chili powder (more to taste)

1

can (14-ounce) kidney beans, drained and rinsed

1

can (14-ounce) pinto beans, drained and rinsed

1/4 c.

masa (corn flour) or regular corn meal

1/2 c.

warm water

Individual bags of Fritos

Grated sharp cheddar cheese

Diced red onion (optional)

Steps:

  • Brown ground chuck with garlic in a pot over medium-high heat. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Simmer for 30 minutes. Add drained and rinsed beans. Stir to combine, then cover and simmer for another 20 minutes. Mix masa with water, then add to the chili. Stir to combine and simmer for a final 10 to 15 minutes. Set aside. Serve by slicing the Frito bags open lengthwise. Pile in chili and cheese, and diced onion if using. Serve immediately with plastic forks. A crowd-pleaser!

FRITO'S CHILI CHEESE WRAP, SONIC COPYCAT RECIPE ...



Frito's Chili Cheese Wrap, Sonic Copycat Recipe ... image

Got this recipe from the copykat site. Chili and Fritos go together so well. You can put these together easily at home, no need to get dressed and make a mess in your car for these.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 5

1 (19 ounce) can mild plain chili (heated)
3 cups Fritos corn chips (original style) or 3 cups other corn chips (original style)
1 cup mild cheddar cheese, shredded
1/4-1/2 cup onion, diced (to taste)
4 large burrito-size flour tortillas

Steps:

  • Mix Fritos with chili, place 1/4 of chili mixture in the middle of the flour burrito shell.
  • Sprinkle chili with 1/4 cup shredded cheese and diced onions to taste.
  • Fold one side of shell halfway on top of chili.
  • Fold each side over each other.
  • The bottom should be tucked in and filling will be seen from the top of wrapped shell.
  • Pop into the micro wave 15- 20 seconds.
  • Serve immediately and enjoy.

Nutrition Facts : Calories 488.2, FatContent 22.2, SaturatedFatContent 10.5, CholesterolContent 52.7, SodiumContent 1329.5, CarbohydrateContent 53.4, FiberContent 8.3, SugarContent 3.5, ProteinContent 20.7

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