CHICKEN WING APPETIZER RECIPE RECIPES

Name: Buffalo Chicken Wing Dip
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 1 13, 32 serving(s)
Ingredients: 1 1/2 lbs chicken breasts, cooked and shredded; 1 (12 ounce) bottle hot sauce (use whole bottle or just half, if desired); 2 (8 ounce) packages cream cheese, softened; 1 (16 ounce) bottle bleu cheese salad dressing (or can use ranch or 8 oz blue cheese and ranch); 2/3 cup chopped celery; 3 cups shredded cheddar cheese or 3 cups monterey jack and cheddar cheese blend

BUFFALO CHICKEN WING DIP RECIPE - FOOD.COM

Buffalo Chicken Wing Dip Recipe - Food.com image

I first tried this buffalo chicken wing dip at my neighbor's picnic. A friend of theirs brought it and we munched on it all night til it was gone! I love this recipe for picnics, potlucks and tailgate parties. It's a much less messy way of enjoying chicken wings. My oldest son loves it. You can make it as spicy hot as you want...or leave it mild. It's best served warm, but you can also eat it cool.

Total Time 1 hours

Prep Time 10 minutes

Cook Time 50 minutes

Yield 1 13, 32 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 lbs chicken breasts, cooked and shredded
1 (12 ounce) bottle hot sauce (use whole bottle or just half, if desired)
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) bottle bleu cheese salad dressing (or can use ranch or 8 oz blue cheese and ranch)
2/3 cup chopped celery
3 cups shredded cheddar cheese or 3 cups monterey jack and cheddar cheese blend

Steps:

Preaheat oven top 350.
In a large bowl, mix shredded chicken, celery and cheese.
In a saucepan over med-low heat, combine cream cheese and salad dressing and stir until smooth. Stir in bottle of hot sauce ( don't have to use entire bottle if you want it milder). Pour heated mixture into bowl with chicken mixture. Stir to mix well.
Pour into a 13" x 9" baking pan. Bake uncovered for 40 minutes or until bubbly----make sure top doesn't get browned. Let stand for 10 minutes. Serve warm OR cold-----tastes best warm--- with celery or other veggies and crackers.

Nutrition Facts : Calories 196.8, FatContent 17.6, SaturatedFatContent 6.7, CholesterolContent 44.8, SodiumContent 557.2, CarbohydrateContent 1.6, FiberContent 0.1, SugarContent 1.2, ProteinContent 8.2

BEST EVER CHICKEN WING DRUMETTES RECIPE - FOOD.COM

Best Ever Chicken Wing Drumettes Recipe - Food.com image

Make and share this Best Ever Chicken Wing Drumettes recipe from Food.com.

Total Time 31 minutes

Prep Time 30 minutes

Cook Time 1 minutes

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

2 (16 ounce) packages chicken drummettes
2/3 cup brown sugar
1/4 teaspoon dry mustard
1/2 cup marsala wine
1/2 cup soy sauce
2 garlic cloves, minced
onion powder
salt and pepper

Steps:

Pre-heat oven to 350°F Spray a 13x9 pan with cooking spray. Place drumettes into pan and sprinkle with Salt,pepper and onion powder.
Cook in 350°F for 30 minutes.
Meanwhile in a small saucepan mix brown sugar,dry mustard, Marsala,soy sauce and minced garlic. Bring to boil over medium heat than turn down to simmer while drumettes cook. Stir sauce occasionally.
After 30 minutes turn oven down to 325 degrees and pour sauce over wings turning wings to coat with sauce.
Cook basting every 15 minutes to 1/2 hour with sauce. Cook until sticky and most of the sauce is absorbed. Serve immediately or next day.

Nutrition Facts : Calories 218.2, FatContent 6.6, SaturatedFatContent 1.8, CholesterolContent 61.7, SodiumContent 739.5, CarbohydrateContent 14.2, FiberContent 0.1, SugarContent 12.5, ProteinContent 16

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I first tried this buffalo chicken wing dip at my neighbor's picnic. A friend of theirs brought it and we munched on it all night til it was gone! I love this recipe for picnics, potlucks and tailgate parties. It's a much less messy way of enjoying chicken wings. My oldest son loves it. You can make it as spicy hot as you want...or leave it mild. It's best served warm, but you can also eat it cool.
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