CHEWY PEANUT BUTTER COOKIES RECIPE RECIPES
MRS. FIELD'S SOFT AND CHEWY PEANUT BUTTER COOKIES RECIPE ...
Make and share this Mrs. Field's Soft and Chewy Peanut Butter Cookies recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F.
- Mix dry ingredients and set aside.
- On medium speed, in large bowl, blend sugars; add butter, mix till grainy consistency. Add eggs, peanut butter and vanilla extract; beat till fluffy. On low speed, add flour mixture until barely mixed into butter mixture.
- Drop by rounded tablespoonsful, 2 inches apart on ungreased cookie sheet. Use a wet or flour coated fork to gently press a crisscross pattern on top of each cookie.
- Bake until the edges of the cookies are lightly browned, approximately 18 to 20 minutes. Remove to cool on a flat surface.
Nutrition Facts : Calories 175.2, FatContent 9.2, SaturatedFatContent 4.1, CholesterolContent 29.1, SodiumContent 119.8, CarbohydrateContent 21.2, FiberContent 0.6, SugarContent 15.1, ProteinContent 3.1
PEANUT BUTTER COOKIES RECIPE | HOW TO MAKE SOFT AND CHEWY ...
This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.
Total Time 17 minutes
Prep Time 10 minutes
Cook Time 7 minutes
Yield 4 dozen, 30 serving(s)
Number Of Ingredients 9
Steps:
- Cream butter, peanut butter and both sugars together.
- Add eggs, one at a time, beating well.
- Add baking soda, powder and vanilla.
- Stir in flour.
- Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
- Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!
Nutrition Facts : Calories 201.7, FatContent 10.9, SaturatedFatContent 4.9, CholesterolContent 28.7, SodiumContent 154.6, CarbohydrateContent 23.6, FiberContent 0.8, SugarContent 14.6, ProteinContent 3.7
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VEGAN PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able to tell they're vegan! If you want a little extra texture, feel free to use chunky peanut butter or add ¼ cup crushed peanuts to the dough. —Katie Bandurski, Shorewood, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
- Preheat oven to 350°. In a large bowl, cream peanut butter, sugars and vanilla until light and fluffy, about 4 minutes. Beat in almond milk. In another bowl, whisk flour, baking soda, baking powder and salt; gradually beat into creamed mixture. , Shape level tablespoonfuls into balls. Place 2 in. apart on parchment-lined baking sheets; flatten with a fork. Bake until set, 8-10 minutes. Cool on pan 5 minutes before removing to wire racks to cool completely.
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PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM
The hash mark may be one of the most prevalent symbols in modern life, but it’s been the “mark” of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. It’s been in Betty’s back pocket for quite some time, and you can bet this recipe isn’t going anywhere soon. Home cooks from all over have claimed this to be the best peanut butter cookie they’ve ever made—and we certainly agree! Soft and chewy with the perfect salty-sweet balance, these tender cookies will disappear at every potluck, party or cookie exchange. For an added bit of sparkle, roll your cookies in coarse sparkling sugar just before baking.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 35 minutes
Calories 110 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 35 minutes
Calories 110 per serving
- Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet. Cool on wire rack.
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OLD FASHIONED PEANUT BUTTER COOKIES RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 15 minutes
Category dessert
Reviews 4.3
Total Time 15 minutes
Category dessert
- For added touch melt some bittersweet chocolate in a double boiler remove and cool down a bit. When still pliable dip one edge of cookies into chocolate.
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EASY, CHEWY FLOURLESS PEANUT BUTTER COOKIES RECIPE ...
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From allrecipes.com
From allrecipes.com
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THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES RECIPE
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MOIST AND CHEWY PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Peanut butter cookies are my husband's favorite and I've finally found this wonderful recipe to make chewy cookies. All other recipes I've tried do not even compare to this one. Also, I never bake cookies as long as a recipe …
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From allrecipes.com
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SOFT & CHEWY PEANUT BUTTER COOKIES (MADE WITH CAKE MIX!)
Jul 11, 2020 · The BEST Homemade Soft & Chewy Peanut Butter Cookie Recipe. Not only are these homemade peanut butter cookies super quick and easy to make, they are exceptionally soft and delicious thanks to a simple box of yellow cake mix.I’ve been making my cookies like this for years, so I thought I’d go ahead and share the secret to making the softest peanut butter cookies…
From thelazydish.com
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FLOURLESS PEANUT BUTTER COOKIES RECIPE | 4 INGREDIENT EASY ...
Feb 14, 2018 · Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix together the peanut butter and …
From cookiesandcups.com
From cookiesandcups.com
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CHEWY PEANUT BUTTER CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
The only thing with this recipe (as with all peanut butter cookie recipes) is that you really have to stay close to the oven to make sure the bottoms don't get brown. I baked them on a pretty low setting …
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CHEWY CHOCOLATE PEANUT BUTTER CHIP COOKIES RECIPE | ALLRECIPES
This is my family's new favorite cookie and that is saying alot because I can make some good cookies. I used Reese's Peanut Butter chips and this recipe is almost identical to that on the bag. I …
From allrecipes.com
From allrecipes.com
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