BUDDHIST RECIPES RECIPES
More about "buddhist recipes recipes"
ZEN TEMPLE DUMPLINGS RECIPE | MYRECIPES
"Zen" refers to a style of Buddhism (most Buddhists are vegetarian), and this dish is representative of what Zen Buddhist monks might eat at temples throughout Japan--hence the temple reference in the recipe title. Asparagus and green onions give these dumplings a lovely green hue. Enjoy them as an appetizer or a main course with a side of vegetables or tofu. The dumplings can be prepared up to a month in advance: Place uncooked dumplings on a baking sheet and freeze; store in zip-top freezer bags. To serve, steam the frozen dumplings for about 10 minutes or until the wonton wrappers are translucent.
Provided by Victoria Riccardi
Yield 9 servings (serving size: 4 dumplings and 2 teaspoons sauce)
Number Of Ingredients 17
Steps:
- To prepare dumplings, drop ginger and garlic through food chute with food processor on; process until minced. Add the asparagus, 1/4 cup green onion pieces, and water chestnuts; pulse 4 times or until chopped. Add mushrooms, 2 teaspoons sesame oil, 1 1/2 teaspoons soy sauce, and 1/4 teaspoon salt; pulse 4 times or until mixture is finely chopped.
- Working with 1 wonton wrapper at a time (cover remaining wrappers with a damp towel to keep from drying), spoon about 2 teaspoons mushroom mixture in the center of wrapper. Moisten edges of wrapper with water. Bring 2 opposite corners together. Press edges together with fingertips to seal, forming a triangle. Place on a baking sheet coated with cooking spray while assembling; lightly cover with a towel or plastic wrap. Repeat procedure with remaining wonton wrappers and mushroom mixture.
- Add water to a Dutch oven to a depth of 1 inch; bring to a boil. Coat a metal vegetable steamer with cooking spray. Arrange 9 dumplings in steamer, slightly overlapping. Steam dumplings, covered, 8 minutes or until tender. Remove dumplings from steamer; cover and keep warm. Repeat procedure with remaining dumplings.
- To prepare sauce, combine 1/3 cup soy sauce and remaining ingredients. Drizzle over dumplings.
Nutrition Facts : Calories 138 calories, CarbohydrateContent 23.7 g, CholesterolContent 3 mg, FatContent 2.7 g, FiberContent 2.3 g, ProteinContent 5.2 g, SaturatedFatContent 0.4 g, SodiumContent 585 mg
7 BUDDHIST FRIENDLY RECIPES TO TRY - GOODNET
Sep 21, 2021 · In Vietnam, Buddhism blends elements of Taoism, Chinese spirituality, and regional folk religion. This easy Vietnamese Buddhist Monk Soup from My Recipes combines squash, potato, raw peanuts, mung beans, tofu, and noodles with a coconut milk broth—a warming way to enjoy lots of nutrients all in one bowl.
From goodnet.org
From goodnet.org
See details
BUDDHIST RECIPES - BEST BUDDHIST DISHES AND COOKING ...
From dishbase.com
See details
21 BUDDHIST MONK RECIPES | RECIPEOFHEALTH.COM
Buddhist Vegetable Noodles. peanut oil, divided plus 1 tsp extra for tossing and. 19 More. peanut oil, divided plus 1 tsp extra for tossing, onion , sliced lengthwise, garlic, finely chopped, ginger, finely chopped, dried shiitake mushrooms , soaked in hot water for 1 hour and sliced (reserve soaking water), vegetarian oyster sauce (yes, it does exist ), light soy sauce, cabbage, shredded (tientsin, although i used napa), red bell pepper, thinly sliced, green bell pepper, thinly sliced ...
From recipeofhealth.com
From recipeofhealth.com
See details
VIEW RECIPES - INTERNATIONAL BUDDHIST SOCIETY | ???????
Seaweed & Cabbage Salad. Ingredients:500g cabbage, 150g bean curd puffs Seasonings: A. 100g fresh nori sauce B. 2tbsp. sesame oil Steps: Cut cabbage into juli... Sep 14th, 2021.
From buddhisttemple.ca
From buddhisttemple.ca
See details
5 BEST MINDFUL COOKBOOKS WITH BUDDHIST RECIPES (YUMMY!)
Feb 24, 2020 · In Vegetable Kingdom, Buddhist and food justice activist Bryant Terry transforms cooking into a much more spiritual experience. There are 100 excellent vegan and Buddhist recipes in this cookbook. However, what makes it, in my opinion one of the best Buddhist cookbooks is Terry’s genuine passion for vegan and Buddhist food.
From thedailymeditation.com
From thedailymeditation.com
See details
7 BUDDHIST FRIENDLY RECIPES TO TRY - GOODNET
Sep 21, 2021 · Buddhist Monk Soup. In Vietnam, Buddhism blends elements of Taoism, Chinese spirituality, and regional folk religion. This easy Vietnamese Buddhist Monk Soup from My Recipes combines squash, potato, raw peanuts, mung beans, tofu, and noodles with a coconut milk broth—a warming way to enjoy lots of nutrients all in one bowl.
From goodnet.org
From goodnet.org
See details
5 BEST MINDFUL COOKBOOKS WITH BUDDHIST RECIPES (YUMMY!)
Feb 24, 2020 · In Vegetable Kingdom, Buddhist and food justice activist Bryant Terry transforms cooking into a much more spiritual experience. There are 100 excellent vegan and Buddhist recipes in this cookbook. However, what makes it, in my opinion one of the best Buddhist cookbooks is Terry’s genuine passion for vegan and Buddhist food.
From thedailymeditation.com
From thedailymeditation.com
See details
BUDDHIST MONK DUMPLINGS RECIPE | ALLRECIPES
Add water and cilantro; cook and stir until vegetables are soft and water is dried up, 7 to 8 minutes. Add garam masala and salt and stir well. Remove from heat and set aside to cool. Mix flour, water, and salt together in a bowl. Knead into a ball; continue kneading until dough is very soft, 10 to 12 minutes.
From allrecipes.com
From allrecipes.com
See details
SHOJIN RYORI : THE BUDDHIST DIET | RECIPES JOURNEY
In Buddhist beliefs, it is believed that all the ingredients used bring harmony to the body and the spirit. The recipes that compose it are simple, but not for this poor in flavor. The meals are prepared according to the rule of 5. That each meal must contain the five flavors we perceive that salty, sweet, sour, bitter and Umami, and 5 colors ...
From recipesjourney.com
From recipesjourney.com
See details
EASY VEGETARIAN MEALS FOR ASPIRING ... - ENTHUSIASTIC BUDDHIST
Jul 24, 2016 · These were the ingredients I used (pictured below). The recipe suggests using 450g of tofu (we used 250g). We also added these ingredients: 1 tub x 140g tomato paste, 1 red and 1 green bell pepper (capsicum), 6 tomatoes (instead of bottled or canned ones), and 1 tablespoon of Thyme.
From enthusiasticbuddhist.com
From enthusiasticbuddhist.com
See details
TRADITIONAL BUDDHIST CUISINE KEEPS DISHES SIMPLE - SHINE NEWS
Oct 15, 2018 · Traditional Buddhist cuisine is simple and features a staple (rice, congee or noodles) with vegetables that are stir-fried, braised or cooked in broth. The Buddhist diet that originated in monasteries keeps food light in its original flavor and avoids pungent ingredients like garlic, leeks and onions.
From shine.cn
From shine.cn
See details
EVERYDAY VEGETARIAN RECIPES FROM A ZEN BUDDHIST MONASTERY.
Nov 30, 2020 · Everyday vegetarian recipes from a Zen Buddhist monastery. Vegetarian Chicken Salad with Frozen Tofu. November 30, 2020. Here’s a great way to use frozen tofu. Vegetarian chicken salad is good in sandwiches, on crackers, or as a filling for stuffed tomatoes. Makes 3 cups.
From thejoyofanemptypot.com
From thejoyofanemptypot.com
See details
3 BOWLS: VEGETARIAN RECIPES FROM AN AMERICAN ZEN BUDDHIST ...
Both a cookbook and an introduction to the practice of American Zen Buddhism, Three Bowls is a distinctive collection of vegetarian recipes from Seppo Ed Farrey, the tenzo (chef) of the Dai Bosatsu Zendo, a traditional Zen Buddhist monastery in New York State. Each day, Farrey must create precisely timed meals for a hundred people using a limited range of ingredients; despite these demands ...
From amazon.com
From amazon.com
See details
BUDDHA'S DELIGHT (VEGETARIAN LO HAN JAI) - THE WOKS OF LIFE
Feb 19, 2015 · Buddha’s delight, or luo han zhai ??? (Mandarin), or lo han jai (Cantonese), is a vegetarian dish well-known in Chinese and Buddhist cuisine. The dish is traditionally consumed by Buddhist monks (who are vegetarians), but it has also grown in popularity throughout the world as a common dish available as a vegetarian or healthy option in Chinese restaurants.
From thewoksoflife.com
From thewoksoflife.com
See details
THE BUDDHIST CHEF: 100 SIMPLE, FEEL-GOOD VEGAN RECIPES: A ...
The Buddhist Chef is a collection of Jean-Philippe's best vegan recipes that will become a mainstay in vegan and non-vegan kitchens alike. The recipes are perfect for long-time vegans, those trying out a vegan diet for the first time, or those simply trying to eat more plant-based foods.
From amazon.pl
From amazon.pl
See details
KOREAN BUDDHIST TEMPLE CUISINE RECIPES BY MAANGCHI
Korean Buddhist temple cuisine recipes. The Buddhist teaching of compassion for all living things forbids the use of meat. Onions, garlic, chives, and scallions are also off-limits because they are considered to be too stimulating and would prevent monks and nuns from achieving enlightenment through meditation.
From maangchi.com
From maangchi.com
See details
BUDDHIST RECIPES - PINTEREST.COM
Apr 13, 2015 - Explore Lindsay's board "Buddhist Recipes" on Pinterest. See more ideas about recipes, asian recipes, vegetarian recipes.
From pinterest.com
From pinterest.com
See details
BUDDHA'S DELIGHT (JAI) RECIPE - CHOWHOUND
Add enough water to just cover the ingredients and bring to a boil over medium-high heat. Reduce the heat to low, cover, and simmer, stirring occasionally, until all the ingredients are cooked through and tender, about 1 to 1 1/2 hours. Stir in the snow peas. Taste and season with salt and soy sauce as needed.
From chowhound.com
From chowhound.com
See details
