CHERRY BREEZE PIE RECIPE RECIPES
CHERRY BREEZE PIE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
Make and share this Cherry Breeze Pie recipe from Food.com.
Total Time 30 minutes
Prep Time 30 minutes
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix corn flake crumbs and margarine together in 9" pie pan. Press firmly and evenly over bottom and sides of pan to form crust. Chill.
- Beat the cream cheese until light and fluffy.
- Add sweeten condensed milk. Blend.
- Stir in lemon juice and vanilla extract.
- Turn into crust. Refrigerate 2 - 3 hours or until firm. (Do not freeze.).
- Top with cherry pie filling before serving.
Nutrition Facts : Calories 330.8, FatContent 19.3, SaturatedFatContent 12.1, CholesterolContent 57.9, SodiumContent 201.2, CarbohydrateContent 36.3, FiberContent 0.6, SugarContent 11.1, ProteinContent 4.3
NO BAKE CHERRY PIE RECIPE : TASTE OF SOUTHERN
Quick and easy, no bake pie. We made this one with Cherry Pie Filling, but you could easily make it using another favorite. Lots of possibilities.
Provided by Steve Gordon
Total Time 10 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Place the Cool Whip in a large mixing bowl.
- Add cream cheese.
- Add confectioners sugar.
- Mix ingredients well and spoon into the pie crust.
- Spoon pie filling over top of Cool Whip mixture.
- Place in refrigerator and chill for 2-3 hours prior to serving.
- Enjoy!
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CHERRY PIE RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS
Make this classic pie whilst cherries are in season. It's the perfect summer dessert served just warm with plenty of cream or ice cream
From bbcgoodfood.com
Total Time 1 hours 40 minutes
Category Dessert
Calories 523 calories per serving
From bbcgoodfood.com
Total Time 1 hours 40 minutes
Category Dessert
Calories 523 calories per serving
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