CHEESECAKE WITH NILLA WAFERS RECIPES
NILLA PRALINE CHEESECAKE RECIPE | MYRECIPES
Provided by MyRecipes
Total Time 6 hours 5 minutes
Prep Time 20 minutes
Yield Makes 16 servings
Number Of Ingredients 10
Steps:
- HEAT oven to 325ºF. Finely crush 50 wafers; mix with 1/4 cup sugar and margarine. Press onto bottom of 9-inch springform pan. Stand remaining wafers around edge, pressing gently into crust to secure. BEAT cream cheese and remaining sugar in large bowl with mixer until well blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Pour over crust. BAKE 45 to 50 min. or until center is almost set. Run small knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Microwave caramels and milk on HIGH 1 min. or until caramels are completely melted, stirring every 30 sec. Cool slightly. Pour over cheesecake; top with nuts. Nutritional InformationCalories: 410Total fat: 26 gSaturated fat: 12 gCholesterol: 95 mgSodium: 320 mgCarbohydrate: 39 gDietary fiber: 1 gSugars: 31 gProtein: 6 gVitamin A: 15% DVVitamin C: 0% DVCalcium: 8% DVIron: 4% DV
MINI CHERRY CHEESECAKES WITH VANILLA WAFER CRUSTS RECIPE ...
These are delicious little cheesecakes, perfect for any occasion. Experiment with different toppings instead of cherry if you like.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 24 cheesecakes
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.
- Line regular sized muffin pans or cupcake tins with paper baking cups and place a vanilla wafer in the bottom of each cup.
- Fill the cups 2/3 full of cream cheese mixture.
- Bake for 15 to 20 minutes or until set.
- When warm, top each with a tablespoon of cherry filling.
- Chill in refrigerator.
Nutrition Facts : Calories 108.3, FatContent 8, SaturatedFatContent 4.1, CholesterolContent 36.3, SodiumContent 85.1, CarbohydrateContent 7.2, FiberContent 0.1, SugarContent 2.8, ProteinContent 1.9
More about "cheesecake with nilla wafers recipes"
NILLA PRALINE CHEESECAKE RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Total Time 6 hours 5 minutes
Reviews 5
Total Time 6 hours 5 minutes
- HEAT oven to 325ºF. Finely crush 50 wafers; mix with 1/4 cup sugar and margarine. Press onto bottom of 9-inch springform pan. Stand remaining wafers around edge, pressing gently into crust to secure. BEAT cream cheese and remaining sugar in large bowl with mixer until well blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Pour over crust. BAKE 45 to 50 min. or until center is almost set. Run small knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Microwave caramels and milk on HIGH 1 min. or until caramels are completely melted, stirring every 30 sec. Cool slightly. Pour over cheesecake; top with nuts. Nutritional InformationCalories: 410Total fat: 26 gSaturated fat: 12 gCholesterol: 95 mgSodium: 320 mgCarbohydrate: 39 gDietary fiber: 1 gSugars: 31 gProtein: 6 gVitamin A: 15% DVVitamin C: 0% DVCalcium: 8% DVIron: 4% DV
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MINI CHEESECAKES I RECIPE | ALLRECIPES
Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling.
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Desserts, Fruit Desserts, Cherry Dessert Recipes
Calories 95.3 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Desserts, Fruit Desserts, Cherry Dessert Recipes
Calories 95.3 calories per serving
- Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.
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NILLA WAFERS RECIPE (NABISCO COPYCAT) - RECIPES.NET
Elevate desserts with these Nabisco copycat Nilla wafers that are made with simple, pantry-accessible ingredients for perfectly baked treats.
From recipes.net
Reviews 1
Total Time 45 minutes
Cuisine A
From recipes.net
Reviews 1
Total Time 45 minutes
Cuisine A
- Allow to cool completely before serving. Enjoy!
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Pre heat oven to 325 degrees. Put 2 cups worth of NILLA Wafers into the food processor and pulse until broken into tiny pieces. Place crumbs into a medium mixing bowl. Add the 1/3 cup melted butter with crumbs, mix and pour into the bottom of the spring form pan. Press the crumbs down slightly to even out the crust.
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