CHEESE SALAMI RECIPES

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SALAMI, CREAM CHEESE, AND PEPPERONCINI ROLL-UPS RECIPE ...



Salami, Cream Cheese, and Pepperoncini Roll-Ups Recipe ... image

A great snack and appetizer to bring to any party! I have so many people requesting I make these every time we come over!

Provided by Jenn Bane

Categories     Appetizers and Snacks    Wraps and Rolls

Total Time 10 minutes

Prep Time 10 minutes

Yield 18 appetizers

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
18 slices thinly sliced salami
18 slices pepperoncini peppers, drained, or to taste

Steps:

  • Spread about 1 1/2 teaspoon softened cream cheese over a slice of salami; top with 1 to 3 slices of pepperoncini pepper. Roll the salami around the cheese and pepper; secure with toothpick. Repeat with remaining ingredients; serve immediately.

Nutrition Facts : Calories 49.3 calories, CarbohydrateContent 1.3 g, CholesterolContent 13.7 mg, FatContent 4.5 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 2.8 g, SodiumContent 627.6 mg

SALAMI, CREAM CHEESE, AND PEPPERONCINI ROLL-UPS RECIPE ...



Salami, Cream Cheese, and Pepperoncini Roll-Ups Recipe ... image

A great snack and appetizer to bring to any party! I have so many people requesting I make these every time we come over!

Provided by Jenn Bane

Categories     Appetizers and Snacks    Wraps and Rolls

Total Time 10 minutes

Prep Time 10 minutes

Yield 18 appetizers

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
18 slices thinly sliced salami
18 slices pepperoncini peppers, drained, or to taste

Steps:

  • Spread about 1 1/2 teaspoon softened cream cheese over a slice of salami; top with 1 to 3 slices of pepperoncini pepper. Roll the salami around the cheese and pepper; secure with toothpick. Repeat with remaining ingredients; serve immediately.

Nutrition Facts : Calories 49.3 calories, CarbohydrateContent 1.3 g, CholesterolContent 13.7 mg, FatContent 4.5 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 2.8 g, SodiumContent 627.6 mg

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