CHEESE BOARD RECIPE RECIPES

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FRUIT AND CHEESE BOARD RECIPE: HOW TO MAKE IT



Fruit and Cheese Board Recipe: How to Make It image

Who says cheese and sausage get to have all the fun? Make this fruit charcuterie board a party go-to with any that are in season. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 14 servings

Number Of Ingredients 14

10 fresh strawberries, halved
8 fresh or dried figs, halved
2 small navel oranges, thinly sliced
12 ounces seedless red grapes (about 1-1/2 cups)
1 medium mango, halved and scored
1/2 cup fresh blueberries
1 cup fresh blackberries
1/2 cup dried banana chips
2 large kiwifruit, peeled, halved and thinly sliced
12 ounces seedless watermelon (about 6 slices)
1/2 cup unblanched almonds
8 ounces Brie cheese
8 ounces mascarpone cheese
1/2 cup honey

Steps:

  • On a large platter or cutting board, arrange fruit, almonds and cheeses. Place honey in a small jar; tuck jar among fruit.

Nutrition Facts : Calories 304 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 36g carbohydrate (30g sugars, FiberContent 4g fiber), ProteinContent 7g protein.

HOLIDAY CHEESE BOARD - DAMN DELICIOUS | JUST A PINCH RECIPES



Holiday Cheese Board - Damn Delicious | Just A Pinch Recipes image

Holiday Cheese Board - The most EPIC appetizer board ever! With an assortment of cheeses, figs, nuts, and pomegranate, this is the must-have holiday recipe!

Provided by @MakeItYours

Number Of Ingredients 13

8 ounces brie
8 ounces manchego cheese, thinly sliced
6 ounces smoked provolone, thinly sliced
6 ounces Pepper Jack, cut into 1/2-inch cubes
1 (6-ounce) package rosemary artisan crackers
1 (5.3-ounce) package Lesley Stowe Raincoast Crisps, Fig and Olive
10 baby apples
1 cup grapes
1/2 cup cherries
1/2 cup pomegranate arils
1/2 cup pistachios
4 figs, halved
4 sprigs rosemary

Steps:

  • Arrange cheeses, crackers, Raincoast Crisps, apples, grapes, cherries, pomegranate, pistachios and figs on platter or wooden cheese board. Garnish with rosemary, if desired.

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