CHEDDAR DIP RECIPES
PRESSURE-COOKER CHEDDAR BACON ALE DIP RECIPE: HOW TO …
My tangy, smoky dip won the top prize at our office party recipe contest. Use whatever beer you like, but steer clear of dark varieties. —Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4-1/2 cups.
Number Of Ingredients 10
Steps:
- In a greased 6-qt. electric pressure cooker, combine cream cheese, sour cream, mustard and garlic powder until smooth. Stir in beer; add bacon, reserving 2 tablespoons. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. Quick-release pressure. , Select saute setting, and adjust for medium heat. Stir in cheese and heavy cream. Cook and stir until mixture has thickened, 3-4 minutes. Transfer to serving dish. Sprinkle with onion and reserved bacon. Serve with pretzel bun bites.
Nutrition Facts : Calories 213 calories, FatContent 19g fat (10g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 378mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 8g protein.
CHEDDAR'S PAINKILLER - TOP SECRET RECIPES
The most popular and notorious cocktail at this 157-unit casual chain is the pumped-up piña colada-style drink served in a heavy 18-ounce schooner with a rim of toasted coconut. The menu warns customers that they are allowed only two of these cocktails since each is made with a supersized 2-ounce shot of Pusser's rum. Pusser's Rum is the best choice here if you want a perfect clone, but you can certainly make this drink with your choice of any good gold rum. But watch out. At home, there's no 2-drink limit. And these are so good that you might forget how many you’ve downed! Now, how about some Cheddar's incredible Santa Fe Spinach Dip?
Provided by Todd Wilbur
Total Time 13 minutes0S
Prep Time 6 minutes30S
Cook Time 6 minutes30S
Number Of Ingredients 9
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CHEDDAR'S PAINKILLER - TOP SECRET RECIPES
The most popular and notorious cocktail at this 157-unit casual chain is the pumped-up piña colada-style drink served in a heavy 18-ounce schooner with a rim of toasted coconut. The menu warns customers that they are allowed only two of these cocktails since each is made with a supersized 2-ounce shot of Pusser's rum.
Pusser's Rum is the best choice here if you want a perfect clone, but you can certainly make this drink with your choice of any good gold rum. But watch out. At home, there's no 2-drink limit. And these are so good that you might forget how many you’ve downed!
Now, how about some Cheddar's incredible Santa Fe Spinach Dip?
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From topsecretrecipes.com
Reviews 5.0
Total Time 13 minutes0S
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CHEDDAR CHEESE DUMPLINGS RECIPE - BETTYCROCKER.COM
Make any stew recipe a little heartier and a lot more delicious with these five-ingredient dumplings featuring ground mustard and sharp cheddar cheese.
From bettycrocker.com
Reviews 5
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From bettycrocker.com
Reviews 5
Total Time 35 minutes
Calories 140 per serving
- Drop dough by rounded tablespoonfuls onto simmering stew. Cover; cook over medium-low heat 20 to 25 minutes or until dumplings are firm when pressed.
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CHEDDAR'S PAINKILLER - TOP SECRET RECIPES
The most popular and notorious cocktail at this 157-unit casual chain is the pumped-up piña colada-style drink served in a heavy 18-ounce schooner with a rim of toasted coconut. The menu warns customers that they are allowed only two of these cocktails since each is made with a supersized 2-ounce shot of Pusser's rum.
Pusser's Rum is the best choice here if you want a perfect clone, but you can certainly make this drink with your choice of any good gold rum. But watch out. At home, there's no 2-drink limit. And these are so good that you might forget how many you’ve downed!
Now, how about some Cheddar's incredible Santa Fe Spinach Dip?
From topsecretrecipes.com
Reviews 5.0
Total Time 13 minutes0S
From topsecretrecipes.com
Reviews 5.0
Total Time 13 minutes0S
See details
CHEDDAR CHEESE DUMPLINGS RECIPE - BETTYCROCKER.COM
Make any stew recipe a little heartier and a lot more delicious with these five-ingredient dumplings featuring ground mustard and sharp cheddar cheese.
From bettycrocker.com
Reviews 5
Total Time 35 minutes
Calories 140 per serving
From bettycrocker.com
Reviews 5
Total Time 35 minutes
Calories 140 per serving
- Drop dough by rounded tablespoonfuls onto simmering stew. Cover; cook over medium-low heat 20 to 25 minutes or until dumplings are firm when pressed.
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