CHARCOAL CHICKEN RECIPES RECIPES

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CHICKEN FINGERS JUST LIKE RAISING CANE'S - RECIPES.NET



Chicken Fingers Just Like Raising Cane's - Recipes.net image

Whether for parties or simply a snack, chicken fingers do not disappoint. Discover how to make these delicious chicken fingers inspired by Raising Cane's.

Provided by Andrea

Total Time 2 hours 15 minutes

Prep Time 2 hours 0 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 12

1½ lb (roughly 18 ounce), boneless, cut into strips chicken breasts
1 cup buttermilk
1 cup all-purpose flour
1 cup bread crumbs
1 beaten egg
1 tsp baking powder
2 tsp garlic powder
1 tsp salt
½ tsp pepper
3 cups cooking oil
2 tbsp ketchup
2 tbsp barbecue sauce

Steps:

  • Soak the chicken strips in buttermilk and refrigerate for at least 2 hours.
  • Prepare 3 bowls. Whisk the egg with a little water in the first bowl.
  • Place the breadcrumbs and seasonings in the second bowl.
  • Combine the flour and baking powder in last bowl.
  • Dredge the chicken in the flour first, then dip it in the eggs and finally coat in the breadcrumbs.
  • Deep fry at 350 degrees F. Leave in the pan for about 10 minutes, until the skin is golden.
  • Place on a paper towel to absorb extra oil.
  • Serve with ketchup or barbecue sauce.

Nutrition Facts : Calories 1,387.00kcal, CarbohydrateContent 36.00g, CholesterolContent 104.00mg, FatContent 126.00g, FiberContent 2.00g, ProteinContent 31.00g, SaturatedFatContent 13.00g, ServingSize 6.00 , SodiumContent 820.00mg, SugarContent 6.00g, TransFatContent 1.00g, UnsaturatedFatContent 76.00g

CHICKEN FINGERS JUST LIKE RAISING CANE'S - RECIPES.NET



Chicken Fingers Just Like Raising Cane's - Recipes.net image

Whether for parties or simply a snack, chicken fingers do not disappoint. Discover how to make these delicious chicken fingers inspired by Raising Cane's.

Provided by Andrea

Total Time 2 hours 15 minutes

Prep Time 2 hours 0 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 12

1½ lb (roughly 18 ounce), boneless, cut into strips chicken breasts
1 cup buttermilk
1 cup all-purpose flour
1 cup bread crumbs
1 beaten egg
1 tsp baking powder
2 tsp garlic powder
1 tsp salt
½ tsp pepper
3 cups cooking oil
2 tbsp ketchup
2 tbsp barbecue sauce

Steps:

  • Soak the chicken strips in buttermilk and refrigerate for at least 2 hours.
  • Prepare 3 bowls. Whisk the egg with a little water in the first bowl.
  • Place the breadcrumbs and seasonings in the second bowl.
  • Combine the flour and baking powder in last bowl.
  • Dredge the chicken in the flour first, then dip it in the eggs and finally coat in the breadcrumbs.
  • Deep fry at 350 degrees F. Leave in the pan for about 10 minutes, until the skin is golden.
  • Place on a paper towel to absorb extra oil.
  • Serve with ketchup or barbecue sauce.

Nutrition Facts : Calories 1,387.00kcal, CarbohydrateContent 36.00g, CholesterolContent 104.00mg, FatContent 126.00g, FiberContent 2.00g, ProteinContent 31.00g, SaturatedFatContent 13.00g, ServingSize 6.00 , SodiumContent 820.00mg, SugarContent 6.00g, TransFatContent 1.00g, UnsaturatedFatContent 76.00g

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CHICKEN FINGERS JUST LIKE RAISING CANE'S - RECIPES.NET
Whether for parties or simply a snack, chicken fingers do not disappoint. Discover how to make these delicious chicken fingers inspired by Raising Cane's.
From recipes.net
Reviews 3.7
Total Time 2 hours 15 minutes
Cuisine A
Calories 1,387.00kcal per serving
  • Serve with ketchup or barbecue sauce.
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