CREAMY RAMEN NOODLES RECIPES

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CREAMY RAMEN NOODLES RECIPE - FOOD.COM



Creamy Ramen Noodles Recipe - Food.com image

A really special friend shared this recipe with me several years ago. It was his trick for dressing up those inexpensive noodles for his kids, and I think it is very good. This is great on its own as a quick meal, but can be an easy side for many dishes. We prefer the chicken or beef flavored noodles for this.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 4

1 (3 ounce) package ramen noodles, any flavor, with seasoning packet
2 cups water
2 tablespoons butter
1/4 cup milk

Steps:

  • Bring water to boil in a small sauce pan.
  • Add dried noodles and cook 3 minutes, or until noodles are tender. Stir occasionally.
  • Drain away water. Return noodles to sauce pan.
  • Add butter, milk and contents of seasoning packet.
  • If your tastes desire, you may not use all of the seasoning packet.
  • Heat on low heat and stir until butter is melted and noodles are coated with creamy sauce.
  • Serve.

Nutrition Facts : Calories 306.7, FatContent 19.3, SaturatedFatContent 11.2, CholesterolContent 34.8, SodiumContent 989.2, CarbohydrateContent 28.4, FiberContent 1, SugarContent 0.7, ProteinContent 5.6

CREAMY CHICKEN AND MUSHROOM RAMEN RECIPE - FOOD.COM



Creamy Chicken and Mushroom Ramen Recipe - Food.com image

For the college students budget. I'd suggest that maybe you'd like to use fat-free mushroom soup or try my Recipe #327301 just add some mushrooms. It not only lowers the fat but it contains less sodium then store bought. You will find that mine is not as thick.

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 4 serving(s)

Number Of Ingredients 3

1 (3 ounce) package chicken-flavored ramen noodles
1 (10 3/4 ounce) can cream of mushroom soup
1 (3 ounce) can chicken

Steps:

  • Cook noodles without seasoning and drain.
  • Combine soup, chicken and seasoning and heat over medium heat for 5 minutes.
  • Top over noodles and serve.

Nutrition Facts : Calories 203.4, FatContent 11, SaturatedFatContent 3.5, CholesterolContent 15.9, SodiumContent 990.1, CarbohydrateContent 18.6, FiberContent 0.5, SugarContent 1.4, ProteinContent 7.5

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