CERAMIC EGG COOKER INSTRUCTIONS RECIPES

Name: Microwave Omelet
Yield: 1 servings
Ingredients: 2 eggs (or 4 egg whites); 2 tbsp (30 mL) milk or water; ⅛ tsp (0.5 mL) salt; ¼ cup (50 mL) of your favorite stir-ins (see Cook’s Tip); 1 tbsp (15 mL) grated cheese of your choice

MICROWAVE OMELET - RECIPES | PAMPERED CHEF US SITE

Microwave Omelet - Recipes | Pampered Chef US Site image

Quick and tasty, this omelet is an excellent way to use up leftover vegetables.

Provided by PAMPEREDCHEF.COM

Yield 1 servings

Number Of Ingredients 5

Ingredients

2 eggs (or 4 egg whites)
2 tbsp (30 mL) milk or water
⅛ tsp (0.5 mL) salt
¼ cup (50 mL) of your favorite stir-ins (see Cook’s Tip)
1 tbsp (15 mL) grated cheese of your choice

Steps:

Place the eggs, water, and salt in the Ceramic Egg Cooker. Top with the lid and cover the vent hole with a finger and shake ten times to combine.Stir in the remaining ingredients.Cover and microwave on HIGH for 1 minute and then stir around the edges and bottom of the cooker. Continue to cook in 20 second intervals until the eggs are cooked through on the sides and bottom. Either eat directly from the cooker or run the releasing end of the Cake Tester & Releaser around the outer edges and invert onto a plate.

EASY "BAKED" SWEET POTATOES MADE IN THE SLOW COOKER

Easy "Baked" Sweet Potatoes Made in the Slow Cooker image

The easiest and my way favorite way to make baked sweet potatoes are in the slow cooker rather than the oven! Not only does your house smell amazing while they cook, they come out moist and delicious every time.

Provided by Gina

Categories Side Dish

Total Time 240 minutes

Prep Time 5 minutes

Cook Time 240 minutes

Yield 4

Number Of Ingredients 1

Ingredients

4 medium (about 7 oz each sweet potatoes, skin on)

Steps:

Wash and dry the sweet potatoes.
Place in the slow cooker, cover and cook on low for 8 hours or on high for 4, until they are tender.
When the potato is done, season with salt and pepper, and top with butter, cinnamon, chili, or whatever you like on your sweet potatoes.

Nutrition Facts : ServingSize 1 potato, Calories 208 kcal, CarbohydrateContent 48 g, ProteinContent 3 g, FatContent 0.5 g, SodiumContent 26 mg, FiberContent 6 g, SugarContent 8 g

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