CASSEROLE WITH STUFFING MIX RECIPES
LEFTOVER TURKEY & STUFFING CASSEROLE RECIPE - FOOD.COM
I made this up when DD had her wisdom teeth out. She wanted a turkey dinner similar to Thanksgiving in June!! I needed to use up all the leftovers so this was it!! You can use boxed stuffing if you need to, you would need 2 6oz packages of seasoned stuffing mix. You can make this ahead very easily...just remember the cooking time will be extended
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Spray the bottom of a 9x13 baking dish, cover the bottom of dish with stuffing.
- Place turkey and mixed vegetables.
- In a separate bowl, mix soup, cream, onions, yogurt and 1/2 of the cheese.
- Pour over the veggie and turkey layer.
- Sprinkle the rest of the cheese over the top.
- Sprinkle more of the stuffing -- dotting over the top -- .
Nutrition Facts : Calories 581.1, FatContent 32, SaturatedFatContent 10.8, CholesterolContent 64.1, SodiumContent 1524.8, CarbohydrateContent 49, FiberContent 7, SugarContent 5.2, ProteinContent 24.8
ROTISSERIE CHICKEN AND STUFFING CASSEROLE RECIPE | ALLRECIPES
Rotisserie chicken and the prepared quick-cook stuffing adds wonderful flavor to this casserole. It's yummy left over too!
Provided by CathyP
Categories Baked and Roasted Chicken
Total Time 1 hours 30 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 1 9x13 baking dish
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Bring water and 1/4 cup butter to a boil in a saucepan; stir in stuffing mix. Remove saucepan from heat, cover, and let sit until water is absorbed, about 5 minutes. Fluff stuffing with a fork.
- Heat 1 tablespoon butter in a skillet over medium heat; cook and stir onion and celery until softened, 5 to 10 minutes.
- Mix cream of chicken soup, sour cream, and cream of mushroom soup together in a bowl.
- Spread shredded chicken into the bottom of the prepared baking dish. Layer onion mixture over chicken and season with salt and pepper; top with soup mixture. Spread stuffing over soup mixture layer.
- Bake in the preheated oven until lightly browned and bubbling, about 1 hour.
Nutrition Facts : Calories 371.8 calories, CarbohydrateContent 23.1 g, CholesterolContent 82.9 mg, FatContent 21.5 g, FiberContent 1.1 g, ProteinContent 20.8 g, SaturatedFatContent 10.5 g, SodiumContent 855.3 mg, SugarContent 3.1 g
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Reviews 5.0
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Reviews 5.0
Total Time 45 minutes
Calories 272.2 per serving
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Reviews 4.3
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Calories 565 calories per serving
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LEFTOVER TURKEY & STUFFING CASSEROLE RECIPE - FOOD.COM
I made this up when DD had her wisdom teeth out. She wanted a turkey dinner similar to Thanksgiving in June!! I needed to use up all the leftovers so this was it!! You can use boxed stuffing if you need to, you would need 2 6oz packages of seasoned stuffing mix. You can make this ahead very easily...just remember the cooking time will be extended
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 581.1 per serving
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Reviews 4.5
Total Time 50 minutes
Calories 581.1 per serving
- Sprinkle more of the stuffing -- dotting over the top -- .
See details
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Reviews 4.6
Total Time 1 hours 20 minutes
Category main-dish
Reviews 4.6
Total Time 1 hours 20 minutes
Category main-dish
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