CARAMELIZING IRON RECIPES

Name: Caramelized Onion Dip | Lodge Cast Iron
Prep time: 5 min
Cook time: 45 min
Yield: 4 - 6
Ingredients: 2 of medium onions, thinly sliced; 1 tablespoon of butter or oil; of pinch of salt; of pinch of sugar; 8 of ounces cream cheese (or goat cheese) at room temperature; 1 cup of sour cream; ¼ cup of chives, chopped

More about "caramelizing iron recipes"

CARAMELIZED ONION DIP | LODGE CAST IRON

Caramelized Onion Dip | Lodge Cast Iron image

Mastering the art of sautéing onions will take you far.

Provided by Lodge Cast Iron

Prep Time 5 minutes

Cook Time 45 minutes

Yield 4 - 6

Number Of Ingredients 7

Ingredients

2 of medium onions, thinly sliced
1 tablespoon of butter or oil
of pinch of salt
of pinch of sugar
8 of ounces cream cheese (or goat cheese) at room temperature
1 cup of sour cream
¼ cup of chives, chopped

Steps:

Gradually heat Cast Iron Skillet over medium heat for 3-4 mins.
Melt the butter. Add the onions, salt, and sugar. Toss to coat. Cook for 30-45 mins. until deep brown, stirring occasionally.
Place the onions in a mixing bowl to cool slightly.
Add the remaining ingredients and mix thoroughly.
Transfer to a serving bowl, cover with plastic wrap and refrigerate at least an hour.
Garnish with chives and serve with hardy chips and a sweet jam.

CAST IRON CARAMELIZED ONIONS – FIELD COMPANY

Caramelized Onions 1.. Halve each onion lengthwise and trim both ends. Cut each half into ¼ inch slices. 2.. Pre-heat your Field Skillet, then melt butter over medium heat. Add the onion slices and cook, stirring frequently,... 3.. Reduce the heat to low and cook, stirring occasionally and scraping ...
From fieldcompany.com

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CARAMELIZED ONIONS IN CAST IRON - STARGAZER CAST IRON

Apr 09, 2021 · The Steps Preheat your 12-inch Stargazer Cast Iron Skillet on low for 5-10 minutes before turning the heat up to medium-low. Add... Cook slowly on medium-low, stirring regularly for about an hour until the onions are soft and caramel colored. If you... It’s as simple as that. Serve as a topping on ...
From stargazercastiron.com

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PIE IRON RECIPES FOR CAMPING - PETER'S FOOD ADVENTURES

Oct 16, 2015 · Most of these recipes don't require a lot of refrigeration, and are easy ingredients to take with you on your camping trip. Chocolate Caramel Pie Iron Recipe. These are 2 of my new favourite pie iron recipes. To make the chocolate caramel, it's really quite self-explanatory isn't it! Find a caramel spread or use Dulce de Leche and add chocolate ...
From petersfoodadventures.com

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LEARN HOW TO CARAMELIZE: 11 CARAMELIZING RECIPES - 2021 ...

May 24, 2019 · Learn How to Caramelize: 11 Caramelizing Recipes - 2021 - MasterClass. The process of caramelization creates one of the most naturally delectable combinations of sweet, savory, and bitter flavors there is, all thanks to a scientific process that is a mystery to most home cooks and chefs alike.
From masterclass.com

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I CLEAN MY CAST IRON SKILLET BY CARAMELIZING ONIONS | KITCHN

Jun 28, 2021 · The process of caramelizing onions is so good because the alliums slowly pick up the fond (aka “browned bits”) from the surface of the pan. If you’ve ever deglazed a soup pot after sautéing aromatics, you understand this process; it’s the same concept. OXO Good Grips Wooden Corner Spoon & Scraper. $5.99. Amazon.
From thekitchn.com

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35 BEST CAST-IRON SKILLET RECIPES — EAT THIS NOT THAT

Nov 21, 2021 · Why is a cast-iron skillet good for baking? Harris says a cast-iron skillet's versatility allows them to make for an excellent swap for a baking dish, too, "whether it's cooking and caramelizing fruit before baking a crumble, quick braising, or—my favorite—making the best cornbread," he says.
From eatthis.com

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CARAMELIZED BANANA CUSTARD TARTS - SOUTHERN CAST IRON

Jul 07, 2020 · Preheat oven to 350°. Spray 4 (4½-inch) cast-iron skillets with cooking spray. For crust: In a medium bowl, stir together all ingredients until well combined; divide mixture among prepared pans, pressing into bottom and up sides. Bake until crust is set, 10 to 15 minutes. Remove from oven, and let cool on a wire rack.
From southerncastiron.com

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ALL CAST IRON RECIPES - CAST IRON RECIPES

By Cooking Method By Course By Category. Remove from Favorites My Favorite Pages Sign in to ensure your favorites are not lost
From castironrecipes.com

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HOW TO CARAMELIZE ONIONS | KITCHN

Jun 28, 2020 · Stainless steel or cast iron skillets are ideal for caramelizing onions. While you technically can caramelize onions in a nonstick skillet, part of what makes these onions so special is the fond that builds up on the bottom of the pan — scraping this up and stirring it into the onions gives them an even richer flavor — and this fond won’t form in a nonstick skillet.
From thekitchn.com

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CARAMELIZED ONIONS RECIPE - LOVE AND LEMONS

Instructions. Heat the oil in a 12-inch cast iron skillet over medium heat. Add the onions and sauté for 5 minutes or until starting to soften. Add the salt, reduce the heat to medium low and cook for 50 to 80 minutes, stirring every few minutes, or until the onions are very soft, golden brown, and caramelized.
From loveandlemons.com

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THE IRON YOU: CARAMELIZED CAULIFLOWER AND MUSHROOM CASSEROLE

Sep 24, 2013 · Directions. Preheat oven to 425°F (220°C) and place a rack in the middle. Rub a medium-large baking dish with a bit of olive oil and set aside. Spread cauliflower florets in an even layer on a rimmed baking sheet. Drizzle over 1 tablespoon of olive oil and sprinkle with coarse salt and pepper.
From theironyou.com

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CARAMEL FUDGE - EASY AND TASTY CARAMEL FUDGE RECIPE

Nov 09, 2021 · Place the sweetened condensed milk, sugar, butter, corn syrup and salt in a large sauce pan. Heat on low and stir until all the sugar has been dissolved. Watch closely so that the mixture does not burn. Increase the heat to medium and cook in the sauce pan for 3-5 minutes until the mixture has thickened.
From eatingonadime.com

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CARAMELIZED MUSHROOMS - A SWEET ALTERNATIVE

Jul 11, 2020 · Instructions. Add the olive oil to a large sautee pan on the stove and set the heat to medium-high. Add the mushrooms and salt to the pan. Cook the mushrooms until the liquid they release evaporates completely and they turn a golden brown colour. Stir frequently to ensure the mushrooms don’t burn (this should take approximately 15-20 minutes).
From asweetalternative.com

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SALTED CARAMEL SKILLET COOKIE - KLEINWORTH & CO

Jan 18, 2017 · 1 cup semi-sweet chocolate chips. 20 caramel squares. 1 chocolate candy bar - broken in pieces. 2 tsp coarse sea salt. Instructions. Preheat oven to 325°F. Lightly grease oven-safe, 10" cast iron skillet (you must use an oven safe skillet) In mixer bowl with paddle attachment, beat the butter smooth and creamy.
From kleinworthco.com

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SUGAR FREE CARAMEL SYRUP / SAUCE - CAST IRON KETO

Dec 10, 2021 · Sugar Free Caramel Syrup / Sauce. This easy Keto Sugar Free Caramel Syrup and Sauce is a workhorse in the kitchen. Made in less than 15 minutes, this versatile sauce is perfect for mixing into coffee drinks and making salted caramel desserts. We’re suckers for a good caramel and our sugar free caramel syrup does not disappoint.
From castironketo.net

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ONE-SKILLET BRATWURST + CARAMELIZED ONIONS RECIPE

Oct 14, 2017 · Cook covered for about 10 more minutes, or until the internal temperature reaches 160 degrees. Remove the lid and the brats from the skillet. Increase the heat and season the onions with salt and continue to cook the onions for a few more minutes to reduce the liquid. Serve the sausages topped with the onions and your favorite mustard.
From saltpepperskillet.com

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CARAMELIZED ONIONS RECIPE - SERIOUS EATS

Apr 17, 2020 · In a large stainless steel saucepan, or in 2 large stainless steel or cast iron skillets, melt butter over medium-high heat until foaming. Add onions and cook, stirring occasionally, until softened, about 8 minutes. Lower heat to medium-low and cook, stirring frequently, until onions are very sweet and a rich golden-brown color, 1 to 2 hours.
From seriouseats.com

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CARAMELIZED PECANS (STOVETOP RECIPE) - STRIPED SPATULA

Oct 27, 2018 · In a nonstick skillet over medium high heat, melt together brown sugar and water until rapidly bubbling. Add pecans, stirring thoroughly to coat. Cook, stirring, for 3-4 minutes, until fragrant and most of the liquid has evaporated. (But not so long at the sugars burn.)
From stripedspatula.com

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