SOFT TOP APPLE CINNAMON COOKIES RECIPES

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CINNAMON COOKIES {SOFT & CHEWY} - CAKEWHIZ



Cinnamon Cookies {Soft & Chewy} - CakeWhiz image

Quick and easy cinnamon cookies recipe, requiring simple ingredients and loaded with cinnamon! They are soft and chewy on the inside, crispy on the outside.

Provided by CakeWhiz

Categories     Cookies

Total Time 85 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 40

Number Of Ingredients 9

1/2 cup Butter (Unsalted)
1 cup Granulated sugar
1 Egg (Large)
1 tsp Vanilla extract
1.5 cup All-purpose flour
2 tsp Cinnamon powder
1 tsp Baking powder
1 cup Granulated sugar
1.5 tsp Cinnamon powder

Steps:

  • In a mixing bowl, cream together butter and sugar until light and fluffy.
  • Add egg and vanilla extract and mix until just combined.
  • In a separate bowl, whisk together flour, cinnamon powder, baking powder. 
  • Dump this dry mixture into the wet mixture and mix until just combined. Use your hands, if necessary, to mix everything together into a cookie dough consistency.
  • Cover and chill in the fridge for about 1 hour so that it's easier to handle and don't spread while baking. 
  • Scoop out small portions of the dough and roll them into balls.
  • In a small bowl, mix together sugar and cinnamon. 
  • Roll cookie dough balls in cinnamon sugar until fully coated. 
  • Place them on a cookie tray, lined with parchment paper.
  • Bake at 350 degrees for 10-12 minutes or until cookies are golden brown and edges are firm. 
  • Let the cookies cool down and enjoy! 

Nutrition Facts : Calories 78 kcal, CarbohydrateContent 13 g, FatContent 2 g, SaturatedFatContent 1 g, CholesterolContent 10 mg, SodiumContent 22 mg, SugarContent 10 g, ServingSize 1 serving

APPLE CINNAMON CAKE RECIPE: HOW TO MAKE IT



Apple Cinnamon Cake Recipe: How to Make It image

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. —Marideane Maxwell, Albany, Georgia

Provided by Taste of Home

Categories     Breakfast    Brunch    Desserts

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 servings.

Number Of Ingredients 9

1 package yellow cake mix (regular size)
1 can (21 ounces) apple pie filling
4 large eggs, room temperature
2/3 cup canola oil
6 tablespoons cinnamon sugar
GLAZE:
1 cup confectioners' sugar
1/4 teaspoon ground cinnamon
1 to 2 tablespoons water

Steps:

  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. Combine cake mix, pie filling, eggs and oil; beat on low speed 30 seconds. Beat on medium 2 minutes. Pour half of the batter into prepared pan. Sprinkle with 3 tablespoons cinnamon sugar. Add remaining cake mix; top with remaining cinnamon sugar., Bake until a toothpick inserted in center comes out clean, 40-45 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely., Mix confectioners' sugar, cinnamon and enough water to reach desired consistency. Spoon glaze over cake, allowing some to flow over sides.

Nutrition Facts : Calories 392 calories, FatContent 15g fat (2g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 328mg sodium, CarbohydrateContent 62g carbohydrate (40g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

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