CANDIED CHERRIES COOKIE RECIPE RECIPES

Name: Butter Cookies With Candied Cherries Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 36
Cuisine: American
Ingredients: 1 cup softened butter; 1 cup powdered sugar; ¼ tsp salt; 1 tsp vanilla extract; 1 large egg; 2¼ cups flour; 18 cut in half candied cherries

BUTTER COOKIES WITH CANDIED CHERRIES RECIPE - RECIPES.NET

Butter Cookies With Candied Cherries Recipe - Recipes.net image

These butter cookies are absolutely divine since they melt in your mouth with every bite. We topped off ours with candied cherries for extra sweetness.

Provided by Everett Dean

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 36

Number Of Ingredients 7

Ingredients

1 cup softened butter
1 cup powdered sugar
¼ tsp salt
1 tsp vanilla extract
1 large egg
2¼ cups flour
18 cut in half candied cherries

Steps:

Preheat oven to 350 degrees F. Line baking sheets with parchment paper.
Beat butter, powdered sugar, and salt until very light and fluffy, 3 to 4 minutes.
Mix in vanilla and egg. Add flour a little bit at a time until well mixed.
Roll 2-inches of the balls, leaving at least 1-inch between cookies on the baking tray, and flatten slightly. Top with half of a cherry.
Bake until lightly browned on the edges, about 12 minutes.
Cool completely.

Nutrition Facts : CarbohydrateContent 9.97g, CholesterolContent 18.72mg, FatContent 5.33g, FiberContent 0.30g, ProteinContent 1.08g, SaturatedFatContent 3.30g, ServingSize 36.00 Piece, SodiumContent 19.05mg, SugarContent 0.00, UnsaturatedFatContent 1.39g

CHEERY CHERRY COOKIES – CAN'T STAY OUT OF THE KITCHEN

Cheery Cherry Cookies – Can't Stay Out of the Kitchen image

These festive and scrumptious cookies are filled with candied cherries, pecans and coconut. Great for holiday baking.

Provided by Teresa

Categories Cookies, Brownies and Bars

Prep Time 25 minutes

Cook Time 12 minutes

Yield 36

Number Of Ingredients 11

Ingredients

1 cup brown sugar (packed )
3/4 cup unsalted butter (softened)
1 large egg
2 tbsp. milk
1 tsp. vanilla extract
2 cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
1/2 tsp. salt
1/2 tsp. baking soda
1 cup candied cherries (diced)
1 cup chopped pecans
1 cup coconut

Steps:

In a large mixing bowl, cream brown sugar, butter, egg, milk, vanilla, salt and baking soda.
Fold in flour, cherries, pecans and coconut with a wooden spoon.
Roll mixture into balls and place onto baking sheets sprayed with cooking spray.
(I kept my hands moist while rolling).
Bake at 375° for 10-12 minutes or until golden brown.

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