RECIPES FOR BEEF SHORT RIBS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEEF SHORT RIBS RECIPE | JAMIE OLIVER RECIPES



Beef short ribs recipe | Jamie Oliver recipes image

Sticky and delicious, these tender beef short ribs are well worth the wait.

Total Time 8 hours 15 minutes

Yield 6

Number Of Ingredients 19

2 x 1.5 kg beef short ribs
olive oil
2 teaspoons caraway seeds
1 bunch of fresh dill
2 pickled onions in vinegar
2 tablespoons Hellmann's Real Mayonnaise
2 tablespoons low-fat natural yoghurt
2 teaspoons English mustard
1½ tablespoons white wine vinegar
1 medium yellow beetroot with leaves
6 medium carrots
¼ of a white cabbage
300 g kale green and purple, if possible
180 ml tomato ketchup
150 ml stout
4 tablespoons Worcestershire sauce
1 heaped teaspoon English mustard
4 teaspoons malt vinegar
4 teaspoons golden syrup

Steps:

    1. Preheat the oven to 100ºC/212ºF/gas ¼.
    2. Place the ribs in a snug-fitting roasting tray, season with sea salt and black pepper, drizzle with oil, then rub all over. Cover tightly with a double layer of tin foil, then cook for 7 to 8 hours, or until tender.
    3. When the time’s up, transfer the ribs to a baking tray. Skim away the fat from the roasting tray and reserve in an airtight jar (use it for delicious roast potatoes another day).
    4. Place the roasting tray over a high heat on the hob and bring the juices to the boil. Simmer for around 2 minutes, then add the remaining sauce ingredients. Bring back to the boil, then reduce the heat to low and simmer for a further 10 minutes, or until the sauce has thickened and coats the back of a spoon.
    5. Brush most of the sauce onto the ribs so they’re nicely coated all over, then return the ribs to the oven for 20 to 40 minutes, or until sticky and caramelised to your liking.
    6. Meanwhile, place a small frying pan over a medium heat. Add the caraway seeds and toast for around 1 minute, or until smelling fantastic. Tip into a large bowl.
    7. Finely chop the dill and pickled onions, then add to the bowl with the mayo, yoghurt, mustard, white wine vinegar and a splash of the pickled onion vinegar. Whisk well to combine.
    8. Remove the beetroot leaves and set aside. Scrub and trim the beetroot and carrots, then pass all the vegetables and the beetroot leaves through the fine slicing attachment in a food processor. Add to the dressing, toss and scrunch everything together, then season to taste.
    9. Transfer the ribs to a chopping board, then carve up and serve with the winter slaw, remaining BBQ sauce and creamy mashed potato, if you like.

Nutrition Facts : Calories 621 calories, FatContent 41.6 g fat, SaturatedFatContent 15.9 g saturated fat, ProteinContent 36.7 g protein, CarbohydrateContent 25.5 g carbohydrate, SugarContent 24.2 g sugar, SodiumContent 2.4 g salt, FiberContent 1.4 g fibre

SHORT RIBS RECIPES - BBC GOOD FOOD



Short ribs recipes - BBC Good Food image

Beef ribs are delicious marinated and slow cooked or barbecued. From sticky beer-braised short ribs to Thai-style beef curry, there are many ways to enjoy this tender cut of meat.

Provided by Good Food team

Number Of Ingredients 1

More about "recipes for beef short ribs recipes"

BRAISED BEEF RIBS RECIPE - BBC GOOD FOOD
Sticky, tender beef ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue
From bbcgoodfood.com
Total Time 6 hours 15 minutes
Category Dinner, Lunch, Main course
Cuisine American
Calories 774 calories per serving
  • To barbecue the ribs, heat your coals until ashen or set a gas barbecue to medium. Cook the ribs until nicely charred and hot all the way through, then baste with the sauce to finish and cook until sticky. To cook them indoors, heat the grill. Set a wire rack over an oven tray and place the ribs on top. Baste well with the sauce and grill, basting with the sauce a few times, until it forms a charred, sticky crust. Set aside to rest before serving with the onion rings and slaw (see Goes well with).
See details


SLOW-COOKED BEEF SHORT RIBS RECIPE | GORDON RAMSAY RECIPES
Short ribs are going through a real renaissance, just like lamb shanks and pork cheeks have before them. They are a cheap cut full of fat and sinew but that disappears as you slowly cook them in red wine and stock.
From gordonramsay.com
Total Time 3 hours 40 minutes
Category Beef
See details


SMOKED BEEF SHORT RIBS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 11 hours 45 minutes
Category main-dish
  • Smoke the ribs until they register a consistent interior temperature of 200 degrees F, roughly 11 hours. Let the ribs rest for 30 minutes, then cut into 2-bone portions. Serve with barbecue sauce on the side.
See details


BEEF SHORT RIBS RECIPE | JAMIE OLIVER RECIPES
Sticky and delicious, these tender beef short ribs are well worth the wait.
From jamieoliver.com
Total Time 8 hours 15 minutes
Cuisine american
Calories 621 calories per serving
    1. Preheat the oven to 100ºC/212ºF/gas ¼.
    2. Place the ribs in a snug-fitting roasting tray, season with sea salt and black pepper, drizzle with oil, then rub all over. Cover tightly with a double layer of tin foil, then cook for 7 to 8 hours, or until tender.
    3. When the time’s up, transfer the ribs to a baking tray. Skim away the fat from the roasting tray and reserve in an airtight jar (use it for delicious roast potatoes another day).
    4. Place the roasting tray over a high heat on the hob and bring the juices to the boil. Simmer for around 2 minutes, then add the remaining sauce ingredients. Bring back to the boil, then reduce the heat to low and simmer for a further 10 minutes, or until the sauce has thickened and coats the back of a spoon.
    5. Brush most of the sauce onto the ribs so they’re nicely coated all over, then return the ribs to the oven for 20 to 40 minutes, or until sticky and caramelised to your liking.
    6. Meanwhile, place a small frying pan over a medium heat. Add the caraway seeds and toast for around 1 minute, or until smelling fantastic. Tip into a large bowl.
    7. Finely chop the dill and pickled onions, then add to the bowl with the mayo, yoghurt, mustard, white wine vinegar and a splash of the pickled onion vinegar. Whisk well to combine.
    8. Remove the beetroot leaves and set aside. Scrub and trim the beetroot and carrots, then pass all the vegetables and the beetroot leaves through the fine slicing attachment in a food processor. Add to the dressing, toss and scrunch everything together, then season to taste.
    9. Transfer the ribs to a chopping board, then carve up and serve with the winter slaw, remaining BBQ sauce and creamy mashed potato, if you like.
See details


SHORT RIBS RECIPES - BBC GOOD FOOD
Beef ribs are delicious marinated and slow cooked or barbecued. From sticky beer-braised short ribs to Thai-style beef curry, there are many ways to enjoy this tender cut of meat.
From bbcgoodfood.com
See details


BRAISED BEEF RIBS RECIPE - BBC GOOD FOOD
Sticky, tender beef ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue
From bbcgoodfood.com
Total Time 6 hours 15 minutes
Category Dinner, Lunch, Main course
Cuisine American
Calories 774 calories per serving
  • To barbecue the ribs, heat your coals until ashen or set a gas barbecue to medium. Cook the ribs until nicely charred and hot all the way through, then baste with the sauce to finish and cook until sticky. To cook them indoors, heat the grill. Set a wire rack over an oven tray and place the ribs on top. Baste well with the sauce and grill, basting with the sauce a few times, until it forms a charred, sticky crust. Set aside to rest before serving with the onion rings and slaw (see Goes well with).
See details


BEEF CHUCK SHORT RIBS RECIPE (SLOW COOKER) - BEST BEEF RECI…
Feb 28, 2022 · How to make Beef Short Ribs in the Slow Cooker. Pat beef chuck short ribs dry, then sprinkle them all over with salt and pepper.Coat them well with seasoning to intensify the flavor. Finely chop onion, celery, and carrots.; Warm vegetable oil in a skillet over medium-high heat. Sear the short ribs …
From bestbeefrecipes.com
See details


BEEF RIB RECIPES | ALLRECIPES
Find the best recipes for succulent beef short ribs, BBQ beef ribs, and braised beef ribs. Cooked in the oven or on the grill, these ribs will be a hit! 5692627.jpg
From allrecipes.com
See details


10 BEST BONELESS SHORT RIBS RECIPES - YUMMLY
Apr 05, 2022 · The Best Boneless Short Ribs Recipes on Yummly | Boneless Short Ribs Chili, Instant Pot Boneless Short Ribs, Red Wine Braised Boneless Short Ribs ... boneless beef short ribs, red wine, carrots, salt, beef broth and 10 more. Braised Short Ribs …
From yummly.com
See details


BROILED SHORT RIBS RECIPE | ALLRECIPES
Amazing recipe! I made this with 1 1/2 lbs of boneless beef short ribs instead and did what others suggested, in the boiling water, I added 3 beef bouillon cubes (mixed and dissolved first with 3 c. boiling water, and added 2 tsp white vinegar). Since I had only 1 1/2 lbs of ribs …
From allrecipes.com
See details


SMOTHERED BEEF SHORT RIBS RECIPE | ALLRECIPES
I used the full amount of minced garlic called for in the recipe thou I was only serving two people with 2.5 lbs of beef short ribs. I used enough beef broth to cover the ribs while simmering, uncovered. The ribs were ready in 3 hours time. About 2 1/2 hours into the cooking, I noticed there was still a lot of beef …
From allrecipes.com
See details


SLOW COOKER ASIAN SHORT RIBS RECIPE | ALLRECIPES
6 beef short ribs, or more to taste ; salt and pepper to taste ; ½ cup soy sauce ; ½ cup vegetable broth ; 2 tablespoons rice vinegar ; ¼ cup brown sugar ; 5 cloves garlic, minced ; 1 tablespoon …
From allrecipes.com
See details


BEEF CHUCK SHORT RIBS RECIPE (SLOW COOKER) - BEST BEEF RECI…
Feb 28, 2022 · How to make Beef Short Ribs in the Slow Cooker. Pat beef chuck short ribs dry, then sprinkle them all over with salt and pepper.Coat them well with seasoning to intensify the flavor. Finely chop onion, celery, and carrots.; Warm vegetable oil in a skillet over medium-high heat. Sear the short ribs …
From bestbeefrecipes.com
See details


BEEF RIB RECIPES | ALLRECIPES
Find the best recipes for succulent beef short ribs, BBQ beef ribs, and braised beef ribs. Cooked in the oven or on the grill, these ribs will be a hit! 5692627.jpg
From allrecipes.com
See details


10 BEST BONELESS SHORT RIBS RECIPES - YUMMLY
Apr 05, 2022 · The Best Boneless Short Ribs Recipes on Yummly | Boneless Short Ribs Chili, Instant Pot Boneless Short Ribs, Red Wine Braised Boneless Short Ribs ... boneless beef short ribs, red wine, carrots, salt, beef broth and 10 more. Braised Short Ribs …
From yummly.com
See details


BROILED SHORT RIBS RECIPE | ALLRECIPES
Amazing recipe! I made this with 1 1/2 lbs of boneless beef short ribs instead and did what others suggested, in the boiling water, I added 3 beef bouillon cubes (mixed and dissolved first with 3 c. boiling water, and added 2 tsp white vinegar). Since I had only 1 1/2 lbs of ribs …
From allrecipes.com
See details