CAN YOU USE GRAHAM CRACKER CRUST FOR PUMPKIN PIE RECIPES

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EASY EGGLESS PUMPKIN PIE - MOMMY'S HOME COOKING - EAS…



Easy Eggless Pumpkin Pie - Mommy's Home Cooking - Eas… image

This Easy Eggless Pumpkin Pie is rich, smooth and spiced! Seriously amazing. It's super easy to make, too! Definitely a MUST-MAKE for the holidays.

Provided by Oriana Romero

Categories     Dessert

Total Time 195 minutes

Prep Time 10 minutes

Cook Time 65 minutes

Yield 8

Number Of Ingredients 7

1 unbaked pie crust ((homemade or store-bought))
3/4 cup ( 150 g) granulated sugar
2 teaspoons pumpkin pie spice
3 tablespoons (30 g) tapioca flour ((see notes))
15 oz (425 g) 100% Pure Pumpkin
12 oz (354 ml) Evaporated Milk
Whipped cream ((optional))

Steps:

  • Crust:
  • Par-Bake Pie Crust (optional):
  • Eggless Pumpkin Filling:
  • Bake:

Nutrition Facts : Calories 259 kcal, CarbohydrateContent 40 g, ProteinContent 4 g, FatContent 9 g, SaturatedFatContent 3 g, CholesterolContent 12 mg, SodiumContent 136 mg, FiberContent 2 g, SugarContent 24 g, ServingSize 1 serving

NO BAKE PUMPKIN CHEESECAKE - SKINNYTASTE



No Bake Pumpkin Cheesecake - Skinnytaste image

Pumpkin Spice No-Bake Cheesecake is an easy, light cheesecake made with pumpkin puree and spices. Under 10 minutes to make, if you use ready-made crust.

Provided by Gina

Categories     Dessert

Total Time 15 minutes

Prep Time 15 minutes

Yield 10

Number Of Ingredients 8

8 oz 1/3 less fat Philadelphia Cream Cheese
1/2 cup pureed pumpkin (canned is fine)
1 tsp vanilla
1 tsp cinnamon
1 tsp pumpkin pie spice
1/4 cup brown sugar (unpacked)
4 oz Truwhip (thawed)
9 inch reduced-fat Graham Cracker Crust

Steps:

  • In a large bowl whip cream cheese, pumpkin, vanilla, cinnamon, pumpkin pie spice, and brown sugar for a few minutes until fluffy.  A hand mixer or spatula both work fine.
  •  Add Truwhip and whip until smooth.
  • Spoon mixture into pie crust and chill for a few hours, until firm.

Nutrition Facts : ServingSize 1 slice, Calories 187 kcal, CarbohydrateContent 21 g, ProteinContent 2.5 g, FatContent 10 g, SaturatedFatContent 3 g, CholesterolContent 5.5 mg, SodiumContent 178 mg, FiberContent 1.5 g, SugarContent 13 g

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