FROZEN MEATBALLS RECIPES CROCKPOT RECIPES

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EASY CROCKPOT BBQ MEATBALLS - USE FROZEN OR HOMEMADE ...



Easy Crockpot BBQ Meatballs - Use frozen or homemade ... image

A simple recipe for Crockpot BBQ meatballs that uses 2 ingredient for the sauce, is full of flavor, and is perfect as a meatball appetizer or meal. This crock pot BBQ meatball recipe can be made using frozen meatballs or homemade meatballs.

Provided by Chrystal

Total Time 3 hours 5 minutes

Prep Time 5 minutes

Cook Time 3 hours

Yield 40

Number Of Ingredients 3

32oz. Frozen Meatballs or two batches of Homemade Meatballs
2 (16oz.) cups of your favorite BBQ sauce – we use Stubbs Original
1 cup salsa (or grape jelly if you want a sweeter BBQ sauce)

Steps:

  • Add the BBQ sauce and salsa (or grape jelly) in a slow cooker.
  • Stir to combine.
  • Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 hours, stirring occasionally while they cook.
  • Remove the lid and stir to coat the meatballs. Serve warm.

Nutrition Facts : Calories 283 calories, CarbohydrateContent 24 grams carbohydrates, CholesterolContent 48 milligrams cholesterol, FatContent 16 grams fat, FiberContent 2 grams fiber, ProteinContent 11 grams protein, SaturatedFatContent 6 grams saturated fat, ServingSize 5 meatballs, SodiumContent 1032 grams sodium, SugarContent 17 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat

SWEET AND SOUR MEATBALLS RECIPE | ALLRECIPES



Sweet and Sour Meatballs Recipe | Allrecipes image

These meatballs are slow-cooked in a sweet and sour sauce.

Provided by Tammy Moore

Categories     Meatball Appetizers

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 2 to 3 dozen

Number Of Ingredients 7

1 (12 fluid ounce) can or bottle chile sauce
2 teaspoons lemon juice
9 ounces grape jelly
1 pound lean ground beef
1 egg, beaten
1 large onion, grated
salt to taste

Steps:

  • Whisk together the chili sauce, lemon juice and grape jelly. Pour into slow cooker and simmer over low heat until warm.
  • Combine ground beef, egg, onion and salt. Mix well and form into 1 inch balls. Add to sauce and simmer for 1 1/2 hours.

Nutrition Facts : Calories 152 calories, CarbohydrateContent 17.4 g, CholesterolContent 37.6 mg, FatContent 5.6 g, FiberContent 0.2 g, ProteinContent 8.3 g, SaturatedFatContent 2.2 g, SodiumContent 22.2 mg, SugarContent 13.2 g

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