CAJUN PIE RECIPES

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SUGAR FREE PECAN PIE RECIPE - FOOD.COM - RECIPES, FOOD ...



Sugar Free Pecan Pie Recipe - Food.com - Recipes, Food ... image

Make and share this Sugar Free Pecan Pie recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 8 serving(s)

Number Of Ingredients 7

1 cup sugar-free honey
3 eggs
1 cup Splenda granular
2 tablespoons butter
1 teaspoon vanilla
1 1/4 cups pecans
1 -9 inch deep dish pie shell

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl combine the honey, eggs, Splenda, butter and vanilla until well blended.
  • Stir in pecans and pour into deep dish pie shell.
  • Bake for 50-55 minutes or until knife inserted in center comes out clean. Let cool; Top with a dabble of Cool Whip Lite if desired and enjoy!

Nutrition Facts : Calories 181.2, FatContent 17.6, SaturatedFatContent 3.6, CholesterolContent 87, SodiumContent 58.1, CarbohydrateContent 3.4, FiberContent 1.6, SugarContent 1, ProteinContent 4

CAJUN SHRIMP RECIPE | ALLRECIPES



Cajun Shrimp Recipe | Allrecipes image

Shrimp seasoned with paprika, thyme, oregano, garlic, and red pepper.

Provided by SlimCookins

Categories     Seafood    Shellfish    Shrimp

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 9

1 teaspoon paprika
¾ teaspoon dried thyme
¾ teaspoon dried oregano
¼ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon cayenne pepper, or more to taste
1?½ pounds large shrimp, peeled and deveined
1 tablespoon vegetable oil

Steps:

  • Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix. Add shrimp and shake to coat.
  • Heat oil in a large non-stick skillet over medium high heat. Cook and stir shrimp in hot oil until they are bright pink on the outside and the meat is no longer transparent in the center, about 4 minutes.

Nutrition Facts : Calories 166.1 calories, CarbohydrateContent 0.9 g, CholesterolContent 258.9 mg, FatContent 5 g, FiberContent 0.5 g, ProteinContent 28 g, SaturatedFatContent 0.9 g, SodiumContent 443.2 mg, SugarContent 0.1 g

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Calories 181.2 per serving
  • Bake for 50-55 minutes or until knife inserted in center comes out clean. Let cool; Top with a dabble of Cool Whip Lite if desired and enjoy!
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