BUTTERNUT SQUASH AND WILD RICE RECIPES
WOLFGANG PUCK BUTTERNUT SQUASH SOUP ... - TOP SECRET R…
There are several delicious variations of Wolfgang Puck's butternut squash soup recipe floating around, but as far as I can tell no version comes close to duplicating the amazing stuff served at his flagship restaurant. At the Las Vegas Spago in Caesar's Palace I recently slurped up the slightly sweetened, pale amber masterpiece with the perfect combination of spices, and then finagled two bowls to go. Since the soup is completely smooth, running it through a strainer revealed no solid evidence of ingredients; only black specks of various spices were visible. This one was not going to be easy. After many attempts at the butternut soup recipe, I finally recreated the subtle background flavors with chopped leek slowly sweated in butter, and one gala apple. I discovered that the apple contributes a perfect sweetness. The rest was easy: poach the leek, squash, and apple in broth until soft; blend everything until smooth; then reheat with the cream and just a little brown sugar. This Wolfgang Puck butternut squash soup recipe is my new favorite. Find more famous soup recipes here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 55 minutes0S
Prep Time 27 minutes30S
Cook Time 27 minutes30S
Nutrition Facts : Calories 302 calories
SLOW-COOKER BUTTERNUT SQUASH SOUP RECIPE: HOW TO MAKE IT
Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve tried it, try mixing it up—add sage or savory with the thyme, or replace the thyme with nutmeg. For a vegan version, replace the chicken broth with vegetable broth. —Jennifer Machado, Alta, California
Provided by Taste of Home
Categories Lunch
Total Time 06 hours 30 minutes
Prep Time 30 minutes
Cook Time 06 hours 00 minutes
Yield 12 servings (3 quarts).
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium heat. Add onion; saute until tender, 4-5 minutes. Add garlic; cook 1 minute longer. Transfer to a 6-qt. slow cooker. Add next 5 ingredients and 5 cups broth to slow cooker. Cook, covered, on low until vegetables are soft, 6-8 hours., Puree soup using an immersion blender. Or cool slightly and puree soup in batches in a blender; return to slow cooker. Stir in additional broth to reach desired consistency; heat through. If desired, top servings with sour cream.
Nutrition Facts : Calories 124 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 616mg sodium, CarbohydrateContent 27g carbohydrate (6g sugars, FiberContent 6g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 starch.
More about "butternut squash and wild rice recipes"
WOLFGANG PUCK BUTTERNUT SQUASH SOUP ... - TOP SECRET R…
There are several delicious variations of Wolfgang Puck's butternut squash soup recipe floating around, but as far as I can tell no version comes close to duplicating the amazing stuff served at his flagship restaurant. At the Las Vegas Spago in Caesar's Palace I recently slurped up the slightly sweetened, pale amber masterpiece with the perfect combination of spices, and then finagled two bowls to go. Since the soup is completely smooth, running it through a strainer revealed no solid evidence of ingredients; only black specks of various spices were visible. This one was not going to be easy. After many attempts at the butternut soup recipe, I finally recreated the subtle background flavors with chopped leek slowly sweated in butter, and one gala apple. I discovered that the apple contributes a perfect sweetness. The rest was easy: poach the leek, squash, and apple in broth until soft; blend everything until smooth; then reheat with the cream and just a little brown sugar. This Wolfgang Puck butternut squash soup recipe is my new favorite.
Find more famous soup recipes here.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 302 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 302 calories per serving
See details
SLOW-COOKER BUTTERNUT SQUASH SOUP RECIPE: HOW TO MAKE IT
Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve tried it, try mixing it up—add sage or savory with the thyme, or replace the thyme with nutmeg. For a vegan version, replace the chicken broth with vegetable broth. —Jennifer Machado, Alta, California
From tasteofhome.com
Total Time 06 hours 30 minutes
Category Lunch
Calories 124 calories per serving
From tasteofhome.com
Total Time 06 hours 30 minutes
Category Lunch
Calories 124 calories per serving
- In a large skillet, heat oil over medium heat. Add onion; saute until tender, 4-5 minutes. Add garlic; cook 1 minute longer. Transfer to a 6-qt. slow cooker. Add next 5 ingredients and 5 cups broth to slow cooker. Cook, covered, on low until vegetables are soft, 6-8 hours., Puree soup using an immersion blender. Or cool slightly and puree soup in batches in a blender; return to slow cooker. Stir in additional broth to reach desired consistency; heat through. If desired, top servings with sour cream.
See details
30 BEST BUTTERNUT SQUASH RECIPES | IDEAS FOR COOKING ...
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HOW TO ROAST BUTTERNUT SQUASH CUBES - WITH SEASONING IDEAS ...
Nov 16, 2021 · Add to Basic Whole Grain Dishes: Basic whole grains dishes like wild rice, bulgur pilaf, quinoa or even black rice compliment roasted butternut squash cubes very well! Fill up a bowl with your whole grain of choice, your butternut squash …
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STUFFED BUTTERNUT SQUASH RECIPE | ALLRECIPES
Cooked wild rice in organic veg broth with the garlic and carrots. Sub'd kale for Brussels sprouts and skipped the milk -- used a few teaspoons of olive oil with the tamari and turmeric to coat the squash…
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10 BEST CHICKEN WILD RICE CASSEROLE RECIPES - YUMMLY
Parmesan cheese, fresh thyme, pecans, butternut squash, medium yellow onion and 6 more Chicken Wild Rice Casserole Supreme Food.com monterey jack cheese, pepper, cream of mushroom …
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HEALTHY VEGETARIAN RICE RECIPES - EATINGWELL
Packed with vegetables, this creamy soup comes together easily for a warming meal. Wild rice adds a boost of protein and fiber, but you could substitute another whole grain like brown rice or …
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SLOW-COOKER CHICKEN AND WILD RICE CASSEROLE - TODAY.COM
Feb 17, 2022 · Add the rice, mushrooms, parsley, salt, garlic powder, and paprika, then pour in the milk and chicken broth. If your slow cooker does not have a brown or sauté function, turn the slow cooker …
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Sep 10, 2019 · Lentil-Butternut Squash Curry. 1 diced onion; 2 cups red or brown lentils; 2 cups diced butternut squash; 1 large carrot, sliced; 14-ounce can coconut milk; 15-ounce can diced …
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SLOW-COOKER CHICKEN AND WILD RICE CASSEROLE - TODAY.COM
Feb 17, 2022 · Add the rice, mushrooms, parsley, salt, garlic powder, and paprika, then pour in the milk and chicken broth. If your slow cooker does not have a brown or sauté function, turn the slow cooker …
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20 MAKE-AHEAD SLOW COOKER FREEZER MEALS THAT ... - HELLO G…
Sep 10, 2019 · Lentil-Butternut Squash Curry. 1 diced onion; 2 cups red or brown lentils; 2 cups diced butternut squash; 1 large carrot, sliced; 14-ounce can coconut milk; 15-ounce can diced …
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CREAMY WILD RICE CHICKEN SOUP WITH ROASTED MUSHROOMS ...
Nov 04, 2019 · Cook until fragrant and caramelized, about 3-5 minutes. Stir in the broth, chicken, wild rice, thyme, sage, crushed red pepper, and season with salt and pepper. Bring to a bowl over high heat. Once boiling, cover and reduce the heat to low, cook 35-45 minutes, until the rice …
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30 BEST BUTTERNUT SQUASH RECIPES | IDEAS FOR COOKING ...
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From foodnetwork.com
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See details
HOW TO ROAST BUTTERNUT SQUASH CUBES - WITH SEASONING IDEAS ...
Nov 16, 2021 · Add to Basic Whole Grain Dishes: Basic whole grains dishes like wild rice, bulgur pilaf, quinoa or even black rice compliment roasted butternut squash cubes very well! Fill up a bowl with your whole grain of choice, your butternut squash …
From foolproofliving.com
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See details
STUFFED BUTTERNUT SQUASH RECIPE | ALLRECIPES
Cooked wild rice in organic veg broth with the garlic and carrots. Sub'd kale for Brussels sprouts and skipped the milk -- used a few teaspoons of olive oil with the tamari and turmeric to coat the squash…
From allrecipes.com
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See details
10 BEST CHICKEN WILD RICE CASSEROLE RECIPES - YUMMLY
Parmesan cheese, fresh thyme, pecans, butternut squash, medium yellow onion and 6 more Chicken Wild Rice Casserole Supreme Food.com monterey jack cheese, pepper, cream of mushroom …
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THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
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See details
HEALTHY VEGETARIAN RICE RECIPES - EATINGWELL
Packed with vegetables, this creamy soup comes together easily for a warming meal. Wild rice adds a boost of protein and fiber, but you could substitute another whole grain like brown rice or …
From eatingwell.com
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See details
SLOW-COOKER CHICKEN AND WILD RICE CASSEROLE - TODAY.COM
Feb 17, 2022 · Add the rice, mushrooms, parsley, salt, garlic powder, and paprika, then pour in the milk and chicken broth. If your slow cooker does not have a brown or sauté function, turn the slow cooker …
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20 MAKE-AHEAD SLOW COOKER FREEZER MEALS THAT ... - HELLO G…
Sep 10, 2019 · Lentil-Butternut Squash Curry. 1 diced onion; 2 cups red or brown lentils; 2 cups diced butternut squash; 1 large carrot, sliced; 14-ounce can coconut milk; 15-ounce can diced …
From helloglow.co
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CREAMY WILD RICE CHICKEN SOUP WITH ROASTED MUSHROOMS ...
Nov 04, 2019 · Cook until fragrant and caramelized, about 3-5 minutes. Stir in the broth, chicken, wild rice, thyme, sage, crushed red pepper, and season with salt and pepper. Bring to a bowl over high heat. Once boiling, cover and reduce the heat to low, cook 35-45 minutes, until the rice …
From halfbakedharvest.com
From halfbakedharvest.com
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