BUTTER PECAN ICE CREAM RECIPE | ALLRECIPES
Creamy homemade ice cream! Excellent summertime treat!
Provided by SUSAN LONG
Categories Pecan Desserts
Total Time 2 hours 5 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 1 quart
Number Of Ingredients 7
Steps:
- In a small skillet over medium heat, cook pecans in butter until lightly browned and fragrant, stirring constantly, about 3 to 5 minutes. Set aside.
- Whisk eggs in a mixing bowl; set aside. Combine brown sugar and half and half in a saucepan and mix well. Bring to a boil over medium-high heat; remove from heat. Gradually pour hot mixture into the eggs, whisking constantly. Return custard to saucepan and cook, stirring occasionally, until mixture coats the back of a spoon (see Editor's Note). Remove from heat and stir in cream, vanilla, and pecans.
- Pour into ice cream maker and freeze according to manufacturers' directions.
Nutrition Facts : Calories 139.2 calories, CarbohydrateContent 15.1 g, CholesterolContent 43.7 mg, FatContent 8.3 g, FiberContent 0.2 g, ProteinContent 1.8 g, SaturatedFatContent 4.1 g, SodiumContent 29.9 mg, SugarContent 13.6 g
GERMAN PANCAKE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Provided by Food Network Kitchen
Categories main-dish
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 29
Steps:
- Preheat the oven to 425 degrees F.
- In a medium bowl, whisk together the eggs, salt, sugar, milk, vanilla, and butter. Whisk in the flour to make a smooth batter. Set aside.
- Heat a well-seasoned 10-inch cast-iron skillet in the oven for 10 minutes. Remove and brush the inside with the shortening. Pour in the batter and bake for 15 minutes.
- Lower the oven to 350 degrees F. and continue baking until puffed and golden brown, about 13 to 15 minutes more. Run a knife around the edge of the skillet. Sift the confectioners' sugar over the pancake. Serve immediately in the skillet with maple syrup, marinated berries, or glazed apples and pears.
- In a small saucepan, combine the sugar, vanilla bean and seeds, citrus zests, and water. Bring to a boil and then reduce the heat to low. Simmer very gently until syrupy, about 25 minutes. Remove from the heat and add the citrus juices. Combine the berries in a bowl. Strain the warm syrup over the berries and marinate at room temperature for 30 minutes. Serve.
- Peel, core, and cut both the apples and pears into 3/4-inch wedges. In a medium bowl, toss the fruit with the lemon juice.
- Melt the butter in a medium skillet over medium heat. Add the sugar, orange zest, and cinnamon sticks and stir until sugar is dissolved. Add the fruit, increase the heat to medium-high, and cook, shaking the pan frequently, until glazed, about 10 minutes. Raise the heat to high, add the orange juice, and cook until the fruit is easily pierced with a paring knife, about 1 minute more. If desired, add the Calvados. If cooking on a gas burner, carefully tip the pan toward the flame to flambe the alcohol; if cooking over an electric element, hold a long match near the mixture. Swirl the pan over the heat until the flame subsides. Serve warm.
BROWN SUGAR BUTTER SYRUP - BAREFEET IN THE KITCHEN
Jan 28, 2014 · When my friend Rebecca told me about her recipe for Brown Sugar Butter Pancake and Waffle Syrup, I was immediately taken back to childhood when my mom used to make a simple sugar homemade syrup for our pancakes.This version, oh Mom forgive me, this version puts that one to shame times about 1000. This is one instance where butter …
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From barefeetinthekitchen.com
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BETTY CROCKER™ SUPER MOIST™ DELIGHTS BUTTER PECAN CAKE MI…
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KETO PECAN PIE COOKIES RECIPE - KETOFOCUS
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DIABETIC PECAN PIE RECIPE | CDKITCHEN.COM
I made a pecan pie from a regular recipe and used SPenda instead of sugar and sugar free maple pancake syrup instead of corn syrup. I served this and no one could tell the difference. Just use sugar free pancake maple syrup instead of "lite" syrup. No need to add water to the syrup.
From cdkitchen.com
From cdkitchen.com
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DIABETIC PECAN PIE RECIPE | CDKITCHEN.COM
I made a pecan pie from a regular recipe and used SPenda instead of sugar and sugar free maple pancake syrup instead of corn syrup. I served this and no one could tell the difference. Just use sugar free pancake maple syrup instead of "lite" syrup. No need to add water to the syrup.
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From cdkitchen.com
See details
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Feb 20, 2021 · Place a skillet over medium heat and smear with butter. Pour ⅓ cup of batter into the skillet. Let it cook for two minutes or until you see bubbles forming on the surface. Flip the pancake over with a spatula. Let the other side cook for 1 to 2 minutes. Repeat steps 6-10 until you cook all the batter. Top with butter …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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From recipes.birchbenders.com
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From thefoodcharlatan.com
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Jan 28, 2014 · When my friend Rebecca told me about her recipe for Brown Sugar Butter Pancake and Waffle Syrup, I was immediately taken back to childhood when my mom used to make a simple sugar homemade syrup for our pancakes.This version, oh Mom forgive me, this version puts that one to shame times about 1000. This is one instance where butter …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
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From allrecipes.com
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BUTTER PECAN ICE CREAM RECIPE | ALLRECIPES
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From allrecipes.com
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Jan 19, 2022 · milk, eggs, butter, vegetable oil, salt, pancake mix, aunt jemimas syrup and 4 more Deep-Fried Oreos Taste This from My Recipes pancake mix, egg, OREO® Cookies, …
From yummly.com
From yummly.com
See details
BROWN BUTTER PECAN COOKIES ARE THICK, CHEWY, AND CRUNCHY!
Aug 31, 2017 · Melt butter in a large skillet over medium heat. Add in chopped pecans and cook, stirring occasionally, for 4 to 5 minutes, or until lightly toasted.
From bakerbynature.com
From bakerbynature.com
See details
BETTY CROCKER™ SUPER MOIST™ DELIGHTS BUTTER PECAN CAKE MI…
CAKE MIX: Betty Crocker's super moist butter pecan cake mix is made with no preservatives and no artificial flavors. QUICK AND EASY: Make cake without the usual mess; just add a few simple …
From bettycrocker.com
From bettycrocker.com
See details
NO CORN SYRUP PECAN PIE MADE WITH REAL MAPLE SYRUP!
Nov 11, 2018 · Moving on to the maple syrup! You’re going to want to make sure you use real maple syrup in this pecan pie, not pancake syrup. Trust me!!! Of course you’ll also need a pie crust. You can use my all-butter …
From bakerbynature.com
From bakerbynature.com
See details
25 BEST PANCAKE TOPPINGS - INSANELY GOOD RECIPES
Feb 20, 2021 · So go ahead, smear your pancakes with your favorite peanut butter for the ultimate breakfast experience. Peanut butter can be a little too thick, though. To make things easier, melt it in the microwave with corn syrup or honey for 30 seconds, and you’ll transform it into an irresistible syrup.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
KETO PECAN PIE COOKIES RECIPE - KETOFOCUS
The crust is cut with cold butter to make it extra flakey and buttery. The keto pecan pie filling is made with butter, sugar-free caramel syrup, and of course, pecans! With a gooey pecan pie center …
From ketofocus.com
From ketofocus.com
See details
DIABETIC PECAN PIE RECIPE | CDKITCHEN.COM
I made a pecan pie from a regular recipe and used SPenda instead of sugar and sugar free maple pancake syrup instead of corn syrup. I served this and no one could tell the difference. Just use sugar free pancake maple syrup instead of "lite" syrup. No need to add water to the syrup.
From cdkitchen.com
From cdkitchen.com
See details
22 CREATIVE PANCAKE IDEAS YOUR FAMILY WILL GO NUTS OVER
Feb 14, 2021 · This flour-free pancake is ideal for those on special diets but is delicious enough to please the whole family. More like a delicate crepe than a fluffy pancake, these cream cheese pancakes require just four ingredients. Softened cream cheese is mixed with maple syrup…
From thespruceeats.com
From thespruceeats.com
See details
IHOP PANCAKE RECIPE (COPYCAT) - INSANELY GOOD RECIPES
Feb 20, 2021 · Place a skillet over medium heat and smear with butter. Pour ⅓ cup of batter into the skillet. Let it cook for two minutes or until you see bubbles forming on the surface. Flip the pancake over with a spatula. Let the other side cook for 1 to 2 minutes. Repeat steps 6-10 until you cook all the batter. Top with butter …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
28 PROTEIN PANCAKE RECIPES THAT'LL KEEP YOU FULL UNTIL ...
Feb 12, 2021 · Per pancake: Calories – 471 Protein – 39g Carbs – 51g Fat – 14g. Recipe here. 9. Pecan Pie Chocolate Pancake Stack. Looking to ramp up your protein intake without clocking up the calories? Try these tasty pecan …
From myprotein.com
From myprotein.com
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From thespruceeats.com
From thespruceeats.com
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