BUFFALO SHRIMP RECIPES

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BUFFALO SHRIMP LETTUCE WRAPS RECIPE - BEST BUFFALO SHRIMP ...



Buffalo Shrimp Lettuce Wraps Recipe - Best Buffalo Shrimp ... image

Meet your new favorite low-carb lunch. It's super-flavorful, fresh, and ready in under an hour! Read on to see the recipe for Buffalo Shrimp Lettuce Wraps from Delish.com!

Provided by Lena Abraham

Categories     low-carb    low sugar    Paleo Diet    lunch    seafood

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 11

1/4 tbsp.

butter

2

garlic cloves, minced

1/4 c.

hot sauce, such as Frank's

1 tbsp.

extra-virgin olive oil

1 lb.

shrimp, peeled and deveined, tails removed

Kosher salt

Freshly ground black pepper

1

head romaine, leaves separated, for serving

1/4

red onion, finely chopped

1

rib celery, sliced thin

1/2 c.

blue cheese, crumbled

Steps:

  • Make buffalo sauce: In a small saucepan over medium heat, melt butter. When melted completely, add garlic and cook until fragrant, 1 minute. Add hot sauce and stir to combine. Turn heat to low while you cook the shrimp. Make shrimp: In a large skillet over medium heat, heat oil. Add shrimp and season with salt and pepper. Cook, flipping halfway, until pink and opaque on both sides, about 2 minutes per side. Turn off heat and add the buffalo sauce, tossing to coat.
    Assemble wraps: Add a small scoop of shrimp to the center of a romaine leaf, then top with red onion, celery, and blue cheese.

THREE INGREDIENT BUFFALO WING SAUCE - EASY RECIPES FOR ...



Three Ingredient Buffalo Wing Sauce - Easy Recipes for ... image

With three ingredients and 10 minutes, this homemade buffalo sauce is simple to make. Check the notes section below for inspiration on adapting and storing it. The recipe below makes a medium-hot sauce. For a spicier version, add some cayenne pepper — start with 1/4 teaspoon, taste and go from there. For a milder version, reduce the hot sauce by 1/3 to 1/2 cup.

Provided by Adam and Joanne Gallagher

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield Makes about 2 cups

Number Of Ingredients 3

16 tablespoons (1 cup or 8 ounces) unsalted butter
2 teaspoons garlic powder
1 1/3 cups hot sauce, like Frank’s or Crystal

Steps:

  • Melt butter in a medium pan over medium-low heat until melted. Remove pan from the heat to prevent the sauce from breaking.
  • Whisk in the garlic powder and hot sauce until a cohesive sauce forms, about 1 minute.
  • Use immediately or store in an airtight container in the refrigerator up to 1 month — mason jars are great for this.

Nutrition Facts : ServingSize 1 tablespoon, Calories 52, ProteinContent 0 g, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, FatContent 6 g, SaturatedFatContent 4 g, CholesterolContent 15 mg, SodiumContent 61 mg

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THREE INGREDIENT BUFFALO WING SAUCE - EASY RECIPES FOR ...
With three ingredients and 10 minutes, this homemade buffalo sauce is simple to make. Check the notes section below for inspiration on adapting and storing it. The recipe below makes a medium-hot sauce. For a spicier version, add some cayenne pepper — start with 1/4 teaspoon, taste and go from there. For a milder version, reduce the hot sauce by 1/3 to 1/2 cup.
From inspiredtaste.net
Reviews 5.0
Total Time 10 minutes
Cuisine American
Calories 52 per serving
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