BROWN SUGAR BACON RECIPES

Name: Brown Sugar Bacon
Cook time: 20 min
Total time: 50 min
Yield: 6 servings
Ingredients: 3/4 cup light brown sugar; 2 teaspoons smoked paprikau00A0; Freshly ground black pepperu00A0; 1 pound thick-cut baconu00A0

BROWN SUGAR BACON RECIPE | AYESHA CURRY | FOOD NETWORK

Brown Sugar Bacon Recipe | Ayesha Curry | Food Network image

Provided by Ayesha Curry

Categories side-dish

Total Time 50 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 4

Ingredients

3/4 cup light brown sugar
2 teaspoons smoked paprika
Freshly ground black pepper
1 pound thick-cut bacon

Steps:

Preheat the oven to 400 degrees F. Position racks in the top and bottom of the oven. Line 2 rimmed baking sheets with foil and set cooling racks into the baking sheets.
Using your fingers, crumble together the brown sugar, smoked paprika and several grinds of black pepper on a plate. Dredge the bacon on both sides in the brown sugar mixture, rubbing so the sugar adheres. Arrange the slices on the racks without touching.
Bake until the bacon is crisp and caramelized, flipping the slices and rotating the baking sheets from top to bottom halfway through, about 20 minutes total. Let the slices cool on the racks, turning once or twice so they don't stick.

BROWN SUGAR BACON RECIPE - FOOD.COM

Brown Sugar Bacon Recipe - Food.com image

I make this for the guy's birthday breakfasts, at their request. Think this recipe comes from the Martha Stewart website.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 2

Ingredients

1 lb thick sliced bacon
1/2 cup brown sugar

Steps:

Line a cookie sheet with parchment paper and preheat oven to 425.
Lay bacon on paper and sprinkle with sugar.
Bake 10 minutes then drain fat from pan (carefully!).
Bake 5 to 10 minutes more, until it's as crisp as you like.

Nutrition Facts : Calories 623.9, FatContent 51.1, SaturatedFatContent 17, CholesterolContent 77.1, SodiumContent 952.3, CarbohydrateContent 27.7, FiberContent 0, SugarContent 26.7, ProteinContent 13.2

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