MEXICAN-STYLE PORK TACOS (TACOS AL PASTOR) RECIPE BY TA…
It’s Taco Tuesday! Or maybe it’s taco ANYday because let’s face it: there’s never NOT a good day to eat a taco. But you don’t want something basic. You want the real deal, and we’re here to make that dream come true. With our super flavorful tacos al pastor, you’re going to feel like you’re at a food truck on a beach, chowing down on some of the best eats around.
Provided by Alvin Zhou
Yield 10 servings
Number Of Ingredients 18
Steps:
- Slice the pork shoulder into about 1-centimeter (¼ in) slices, then transfer to a large dish or bowl. In a medium bowl, combine the achiote paste, chili powder, garlic powder, oregano, cumin, salt, pepper, vinegar, and pineapple juice, mashing and stirring until smooth with no lumps. Pour the marinade over the pork slices, then toss to make sure they are coated on all sides. Cover the bowl with plastic wrap, then refrigerate for at least 2 hours or up to 3 days.
- Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper or aluminum foil.
- Place a slice or two of the pineapple on the baking sheet. Take a wooden skewer and push it directly in the middle of the pineapple. Remove the pork from the fridge and push the slices through the skewer, layering one after the other until there is a 1-inch (2 ½ cm) gap at the top. Push another pineapple slice on top.
- Bake for about 1½ hours, until the pork is slightly charred on the outside and deep red. Rest the meat for about 10 minutes, then carve off thin slices of pork and roasted pineapple.
- To assemble, place some pork on the tortillas, followed by a few pieces of pineapple, a sprinkling of onion, a pinch of cilantro, and a spoonful of salsa, and some diced avocado. Serve with lime wedges.
- Enjoy!
Nutrition Facts : Calories 597 calories, CarbohydrateContent 29 grams, FatContent 32 grams, FiberContent 5 grams, ProteinContent 48 grams, SugarContent 10 grams
AL PASTOR MARINATED PORK RECIPE | FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 8 hours 40 minutes
Cook Time 40 minutes
Yield 4 servings
Number Of Ingredients 18
Steps:
- Drain the guajillos, add them to a blender and blend with 4 to 6 ounces water. Strain the puree. Add the guajillo puree, garlic, apple juice, orange juice, vinegar, onion, achiote, cinnamon, cloves, cumin, oregano, thyme, bay leaves, 1 ounce salt and 1/2 ounce pepper to the blender and blend to make the marinade.
- Combine the marinade and the pork in a large resealable plastic bag and marinate overnight in the refrigerator. Dice the marinated pork into small pieces.
- Heat a large pan over medium-high heat with a squirt of oil. Add the pork and bacon and cook. When the meat is cooked through, add some diced pineapple if using.
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BAJA PORK TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had, when we were visiting Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. —Ariella Winn, Mesquite, Texas
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Reviews 4.8
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Reviews 4.8
Total Time 08 hours 10 minutes
Category Dinner
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Calories 320 calories per serving
- Cut roast in half; place in a 3- or 4-qt. slow cooker. Mix chiles, taco seasoning and cumin; spoon over pork. Cook, covered, on low 8-10 hours or until meat is tender., Remove pork; cool slightly. Skim fat from cooking juices. Shred meat with 2 forks. Return to slow cooker; heat through. Serve in tortillas with lettuce and cheese.
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AL PASTOR MARINATED PORK RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 3.5
Total Time 8 hours 40 minutes
Category main-dish
Reviews 3.5
Total Time 8 hours 40 minutes
Category main-dish
- Heat a large pan over medium-high heat with a squirt of oil. Add the pork and bacon and cook. When the meat is cooked through, add some diced pineapple if using.
See details
BAJA PORK TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had, when we were visiting Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. —Ariella Winn, Mesquite, Texas
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 320 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 320 calories per serving
- Cut roast in half; place in a 3- or 4-qt. slow cooker. Mix chiles, taco seasoning and cumin; spoon over pork. Cook, covered, on low 8-10 hours or until meat is tender., Remove pork; cool slightly. Skim fat from cooking juices. Shred meat with 2 forks. Return to slow cooker; heat through. Serve in tortillas with lettuce and cheese.
See details
MEXICAN-STYLE PORK TACOS (TACOS AL PASTOR) RECIPE BY TA…
It’s Taco Tuesday! Or maybe it’s taco ANYday because let’s face it: there’s never NOT a good day to eat a taco. But you don’t want something basic. You want the real deal, and we’re here to make that dream come true. With our super flavorful tacos al pastor, you’re going to feel like you’re at a food truck on a beach, chowing down on some of the best eats around.
From tasty.co
Reviews 96
Cuisine Mexican
Calories 597 calories per serving
From tasty.co
Reviews 96
Cuisine Mexican
Calories 597 calories per serving
- Enjoy!
See details
AL PASTOR MARINATED PORK RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 3.5
Total Time 8 hours 40 minutes
Category main-dish
Reviews 3.5
Total Time 8 hours 40 minutes
Category main-dish
- Heat a large pan over medium-high heat with a squirt of oil. Add the pork and bacon and cook. When the meat is cooked through, add some diced pineapple if using.
See details
BAJA PORK TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had, when we were visiting Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. —Ariella Winn, Mesquite, Texas
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 320 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 320 calories per serving
- Cut roast in half; place in a 3- or 4-qt. slow cooker. Mix chiles, taco seasoning and cumin; spoon over pork. Cook, covered, on low 8-10 hours or until meat is tender., Remove pork; cool slightly. Skim fat from cooking juices. Shred meat with 2 forks. Return to slow cooker; heat through. Serve in tortillas with lettuce and cheese.
See details
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AUTHENTIC TACOS AL PASTOR RECIPE | ALLRECIPES
Tacos al pastor is a quintessential Mexican dish, with tender pork and pineapple marinated in a savory sauce with orange juice and chiles. ... Check out our collection of Indian street food recipes, appetizers, and sharable bites, from samosas to pakoras to sweets like kulfi and gulab jamun. Baked Brie Recipes; Bruschetta Recipes…
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Feb 15, 2022 · Tacos al Pastor is definitely one of my favorite kinds of tacos. The tender pork is marinated in a delicious sauce. Then it is slowly grilled, thinly sliced, and served with fresh pineapple, cilantro, and chopped onions. Tacos al pastor …
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Apr 19, 2022 · A guide to making classic tacos al pastor on the grill or in the oven. A guide to making classic tacos al pastor on the grill or in the oven. SeriousEats.com. ... 22 Mexican Recipes for Pozole, Chile Verde, Tacos, and More For the Easiest Al Pastor at Home, Put a Skewer in It Tacos Árabes (Pita-Wrapped, Cumin-Marinated-Pork Tacos…
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Step-by-step. For the pork. Devein the chile, removing the seeds. Bring a saucepan of water to a boil and add the chile, boiling for 10 minutes. Remove the chile from the saucepan and blend …
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CARNE ASADA STREET TACOS - CARLSBAD CRAVINGS
Street Tacos Al Pastor: pork is marinated in pineapple, chilies and spices then stacked and vertically roasted on a slowly turning spit with a pineapple on top which bathes the pork with its juices as it …
From carlsbadcravings.com
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Dec 05, 2019 · 2 medium onions, divided. 1/2 cup (8g) chopped fresh cilantro leaves and tender stems. 3 pounds boneless pork shoulder, cut into 2-inch cubes. 1 tablespoon (8 g) kosher salt, plus more to taste; for table salt, use half of the volume or an equal amount by weight. 1 medium orange. 6 cloves garlic, halved, divided. 2 …
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CARNE ASADA STREET TACOS - CARLSBAD CRAVINGS
Street Tacos Al Pastor: pork is marinated in pineapple, chilies and spices then stacked and vertically roasted on a slowly turning spit with a pineapple on top which bathes the pork with its juices as it …
From carlsbadcravings.com
From carlsbadcravings.com
See details
NO-WASTE TACOS DE CARNITAS WITH SALSA VERDE RECIPE
Dec 05, 2019 · 2 medium onions, divided. 1/2 cup (8g) chopped fresh cilantro leaves and tender stems. 3 pounds boneless pork shoulder, cut into 2-inch cubes. 1 tablespoon (8 g) kosher salt, plus more to taste; for table salt, use half of the volume or an equal amount by weight. 1 medium orange. 6 cloves garlic, halved, divided. 2 …
From seriouseats.com
From seriouseats.com
See details
8 TACOS AL PASTOR RECIPES | ALLRECIPES
Feb 02, 2021 · "Tacos al pastor is a quintessential Mexican dish, with tender pork and pineapple marinated in a savory and aromatic chile sauce," says recipe creator docmancito. "Serve with warm …
From allrecipes.com
From allrecipes.com
See details
AUTHENTIC TACOS AL PASTOR RECIPE | ALLRECIPES
Tacos al pastor is a quintessential Mexican dish, with tender pork and pineapple marinated in a savory sauce with orange juice and chiles. ... Check out our collection of Indian street food recipes, appetizers, and sharable bites, from samosas to pakoras to sweets like kulfi and gulab jamun. Baked Brie Recipes; Bruschetta Recipes…
From allrecipes.com
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TACOS AL PASTOR - THE BEST HOMEMADE VERSION YOU WILL FIND
Feb 15, 2022 · Tacos al Pastor is definitely one of my favorite kinds of tacos. The tender pork is marinated in a delicious sauce. Then it is slowly grilled, thinly sliced, and served with fresh pineapple, cilantro, and chopped onions. Tacos al pastor …
From mylatinatable.com
From mylatinatable.com
See details
HOMEMADE TACOS AL PASTOR RECIPE - SERIOUS EATS
Apr 19, 2022 · A guide to making classic tacos al pastor on the grill or in the oven. A guide to making classic tacos al pastor on the grill or in the oven. SeriousEats.com. ... 22 Mexican Recipes for Pozole, Chile Verde, Tacos, and More For the Easiest Al Pastor at Home, Put a Skewer in It Tacos Árabes (Pita-Wrapped, Cumin-Marinated-Pork Tacos…
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See details
TACOS AL PASTOR WITH PINEAPPLE AND SALSA TAQUERA RECIPE
Step-by-step. For the pork. Devein the chile, removing the seeds. Bring a saucepan of water to a boil and add the chile, boiling for 10 minutes. Remove the chile from the saucepan and blend …
From lovefood.com
From lovefood.com
See details
CARNE ASADA STREET TACOS - CARLSBAD CRAVINGS
Street Tacos Al Pastor: pork is marinated in pineapple, chilies and spices then stacked and vertically roasted on a slowly turning spit with a pineapple on top which bathes the pork with its juices as it …
From carlsbadcravings.com
From carlsbadcravings.com
See details
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Dec 05, 2019 · 2 medium onions, divided. 1/2 cup (8g) chopped fresh cilantro leaves and tender stems. 3 pounds boneless pork shoulder, cut into 2-inch cubes. 1 tablespoon (8 g) kosher salt, plus more to taste; for table salt, use half of the volume or an equal amount by weight. 1 medium orange. 6 cloves garlic, halved, divided. 2 …
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