BROWN MUSHROOM RECIPES RECIPES

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BROWN MUSHROOM RICE RECIPE - FOOD.COM



Brown Mushroom Rice Recipe - Food.com image

This is a great side dish for any pork or beef dish; it's also a great casserole for potlucks or family reunions.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 4-6 serving(s)

Number Of Ingredients 5

1/2 cup butter
1 (10 1/2 ounce) can beef consomme
1 (10 1/2 ounce) can French onion soup
1 (6 ounce) can mushrooms
1 cup long grain rice

Steps:

  • Mix all ingredients together in a 1-1/2 or 2 quart casserole.
  • Cover and bake at 350 degrees for i hour.

Nutrition Facts : Calories 428.4, FatContent 24.6, SaturatedFatContent 14.8, CholesterolContent 61, SodiumContent 1283.8, CarbohydrateContent 44.4, FiberContent 1.6, SugarContent 3.1, ProteinContent 9.2

CHEF JOHN'S MUSHROOM GRAVY | ALLRECIPES



Chef John's Mushroom Gravy | Allrecipes image

Mushroom sauce can be done with any type of stock, but I used beef stock here since I'm going to be serving with meatloaf.

Provided by Chef John

Categories     Side Dish    Sauces and Condiments    Gravy Recipes

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6 servings

Number Of Ingredients 7

¼ cup butter
1 (16 ounce) package sliced mushrooms
salt to taste
¼ cup all-purpose flour, or as needed
1 quart beef stock
1 pinch ground black pepper to taste
1 pinch fresh thyme leaves, to taste

Steps:

  • Heat butter over medium heat in a saucepan until it foams. Stir in mushrooms. Season with salt. Simmer until liquid evaporates, about 20 minutes.
  • Stir in the flour, cooking and stirring for about 5 minutes. Add about 1 cup of beef stock, stirring briskly until incorporated, then pour in the remaining stock and mix thoroughly. Season with black pepper and thyme. Reduce heat to medium-low, and simmer until thickened, about 30 minutes, stirring often.

Nutrition Facts : Calories 132.6 calories, CarbohydrateContent 8.9 g, CholesterolContent 20.3 mg, FatContent 8.7 g, FiberContent 1.3 g, ProteinContent 5.7 g, SaturatedFatContent 5.1 g, SodiumContent 63.1 mg, SugarContent 3.2 g

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