WHAT TO SERVE WITH BROCCOLINI – 15 TASTY SIDES
Broccolini is a great vegetable that is a great addition to any meal. It can go with just about anything, from pasta dishes, soups and salads to stir-fry, but it pairs well with chicken.
Provided by HappyMuncher
Categories Main Course
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 15
Steps:
- Pick any of these recipes.
- Prepare the ingredients according to the recipe.
- Enjoy your meal in no time!
Nutrition Facts : Calories 175 kcal, ServingSize 1 serving
SIMPLE BROCCOLINI RECIPE | ALLRECIPES
This quick broccolini dish is delicious, good for you, and full of garlicky, lemony flavor. Broccolini is more tender than broccoli and has a milder flavor. I love the mix of textures; the crunchy stems and the softer florets that soak up sauce are a great combination.
Provided by JUMAHA
Categories Side Dish Vegetables
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 servings
Number Of Ingredients 6
Steps:
- Fill a large skillet with 1 to 2 inches of water and bring to a boil; add broccolini and cook until bright green, 1 to 2 minutes. Transfer broccolini to a strainer and drain water from skillet.
- Heat olive oil in the same skillet over medium heat. Cook and stir garlic in the hot oil until golden and fragrant, 1 to 2 minutes. Return broccolini to frying pan using tongs; cook and stir until heated through, 2 to 3 minutes. Squeeze lemon juice over broccoli and season with salt, pepper, and red pepper flakes.
Nutrition Facts : Calories 218 calories, CarbohydrateContent 17.5 g, FatContent 13.6 g, FiberContent 3.2 g, ProteinContent 8.3 g, SaturatedFatContent 1.9 g, SodiumContent 145.2 mg, SugarContent 5.4 g
More about "broccolini recipes side dish recipes"
WHAT TO SERVE WITH BROCCOLINI – 15 TASTY SIDES
Broccolini is a great vegetable that is a great addition to any meal. It can go with just about anything, from pasta dishes, soups and salads to stir-fry, but it pairs well with chicken.
From happymuncher.com
Total Time 15 minutes
Category Main Course
Cuisine American
Calories 175 kcal per serving
From happymuncher.com
Total Time 15 minutes
Category Main Course
Cuisine American
Calories 175 kcal per serving
- Enjoy your meal in no time!
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SAUTEED BROCCOLINI RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 17 minutes
Category side-dish
Reviews 4.8
Total Time 17 minutes
Category side-dish
- Melt the butter in a large saute pan. Add the lemon zest and garlic and stir. Drain the broccolini and add it to the garlic mixture and heat for 2 minutes. Add the lemon juice, 1/2 teaspoon salt and the pepper, and toss well before serving.
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BROCCOLINI WITH SESAME AND GINGER RECIPE | MARTHA STEWART
Broccolini is delicious when used in place of broccoli or asparagus in recipes. This side dish goes well with broiled fish or roasted or sauteed chicken.
From marthastewart.com
Reviews 4.4
Category Quick & Easy Recipes
Calories 92 g per serving
From marthastewart.com
Reviews 4.4
Category Quick & Easy Recipes
Calories 92 g per serving
- Return skillet to heat and add vegetable oil. Add broccolini, garlic, ginger, and water. Cover and cook, stirring occasionally, until broccolini is crisp-tender, about 12 minutes. Add soy sauce and cook until it evaporates, 30 seconds. Top with sesame oil and sesame seeds.
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BROCCOLI SIDE DISH RECIPES | ALLRECIPES
Broccoli with Garlic Butter and Cashews. Rating: 4.58 stars. 2229. A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried. By SALSIEPIE.
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10 BEST BROCCOLI SIDE DISH RECIPES | YUMMLY
Jan 03, 2022 · Broccoli Side Dish Madeleine Cocina. broccoli, lime juice, sugar, olive oil, soy sauce, salt, ginger.
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QUICK & EASY SAUTÉED BROCCOLINI RECIPE • A GREAT SIDE DISH ...
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BROCCOLINI SIDE DISH RECIPE - SHARE-RECIPES.NET
Broccolini Side Dish Recipe sharerecipes.net. 8 hours ago The Best LowCarb and Keto Broccoli Recipes – Diet Doctor. 2 hours ago Broccoli is a wonderful vegetable and one of the most popular in the low-carb or keto kitchen. With about 4 percent carbohydrates, it can substitute for rice, pasta and potatoes in a number of ways. ...
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SESAME GARLIC BROCCOLINI RECIPE (10-MINUTE SIDE DISH ...
Oct 13, 2016 · Instructions. Bring 4 quarts of water to a boil in a large pot. Add broccolini and cook for 5 minutes, until tender. Pour water off and return broccolini to pan. Drizzle with sesame oil and sprinkle with garlic salt and pepper. Squeeze the lemon juice over the broccolini. Toss to combine and serve ...
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BROCCOLI SIDE DISH RECIPES : FOOD NETWORK | FOOD NETWORK
Broccoli Side Dish Recipes. Broccoli is a delicious, nutritional powerhouse. These side dish favorites go beyond steaming to show off the veggie in tasty ways. ... Sauteed Broccolini. Recipe ...
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PERFECT ROASTED BROCCOLINI (EASY SIDE DISH!) – A COUPLE COOKS
Mar 29, 2020 · Instructions. Preheat the oven to 450 degrees Fahrenheit. Line a baking sheet with parchment paper. Chop off about 2 inches of the ends of the broccolini. In a medium bowl, mix it with with the olive oil and kosher salt. Place the broccolini on the pan in a single layer.
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BROCCOLINI 3 WAYS (15 MINUTES!) | SWEET PEAS & SAFFRON
Feb 16, 2021 · With thin, elongated stems, broccolini tastes similarly to broccoli, but is more tender in texture, and slightly sweeter in flavor. Broccolini is a great addition to your diet, and is rich in fibre, Vitamins A and C, as well as several minerals . When cooked the right way, broccolini can be an elegant side dish with delicious flavor.
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MEDITERRANEAN OVEN ROASTED BROCCOLINI RECIPE | GIANT EAGLE
With tongs, transfer broccolini to bowl with ice water. Once cool, drain broccolini and pat dry. Step 2 In large bowl, toss broccolini, garlic, lemon, oil and salt; spread in single layer on rimmed baking pan. Roast broccolini 20 minutes or just until tender-crisp. Step 3 Sprinkle broccolini with cheese, basil and red pepper, if desired.
From gianteagle.com
From gianteagle.com
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GARLICKY BROCCOLINI | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Wash broccolini and trim ends. Add olive oil to skillet. Place broccolini in boiling water. Return to a boil and boil 2 minutes. One minute before broccolini is finished boiling, add garlic to skillet (garlic should be fragrant very quickly; if not, turn up the heat a little). Using tongs, transfer broccolini from the water to the skillet.
From tastykitchen.com
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HEALTHY BROCCOLI SIDE DISH RECIPES | EATINGWELL
Rating: 3 stars 1. This creamy broccoli-and-cauliflower casserole is a hassle-free side dish that just about everyone loves. Our healthier version skips the heavy cream and butter found in most recipes--saving about 160 calories and 12 grams of saturated fat compared to a traditional version. By EatingWell Test Kitchen.
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20 BEST BROCCOLINI RECIPES IDEAS | RECIPES, COOKING ...
Feb 22, 2015 - Explore Roy Kelley's board "Broccolini Recipes", followed by 1,633 people on Pinterest. See more ideas about recipes, cooking recipes, broccolini.
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EASY PAN FRIED BROCCOLINI RECIPE - BEST HEALTHY SIDE DISH ...
Sep 07, 2020 · In a large skillet, heat olive oil over medium heat. Add broccolini, tossing to coat in oil. Saute for 2-3 minutes until they start to turn a bright green. Add garlic, Kosher salt and pepper, tossing to combine. Continue to cook for 2-3 minutes. Add water and cook for another 2-3 minutes, or unti stalks soften.
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10-MINUTE LEMON GARLIC SAUTÉED BROCCOLINI - SIMPLY DELICIOUS
Sep 07, 2021 · This recipe for 10-minute sautéed broccolini flavored with garlic, lemon and chilli flakes is a delicious and easy side dish. What is broccolini? Broccolini or baby broccoli is a long stemmed hybrid of broccoli. It is much easier to cook and prepare than broccoli as it needs very little prep and cooks very quickly.
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Jan 20, 2022 · Make the Salad. Remove Florets & Set Aside: Cut the florets off the top of the broccolini and add them to a large bowl. You should have roughly 2-3 cups of florets. Chop Stems: Add the broccolini stems to a small food processor. Pulse 4-5 times, or until the stems are roughly chopped and almost look like a slaw.
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