BRINING A WHOLE TURKEY RECIPES
BEST BRINED TURKEY BREAST RECIPE - BETTYCROCKER.COM
Interested in trying something different for your Thanksgiving turkey? We'll talk you through how to brine a turkey breast so you can set a flavorful, moist and delicious centerpiece on the table! Brined turkey breast needs some extra prep time, but it's so worth it for the juicy results.
Provided by Betty Crocker Kitchens
Total Time 14 hours 40 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 10
Steps:
- In 6-quart container or stockpot, mix water, salt and sugar; stir until sugar and salt are dissolved. Add turkey. Cover; refrigerate at least 12 hours but no longer than 24 hours.
- Heat oven to 325°F. Remove turkey from brine, rinse thoroughly under cool running water and pat dry.
- Place onion on center of rack in large shallow roasting pan; top with rosemary, thyme and bay leaves. Place turkey, skin side up, over onion and herbs.
- In small bowl, mix butter and wine. Soak 16-inch square of cheesecloth in butter mixture until completely saturated; cover turkey completely with cheesecloth. Roast 1 hour 30 minutes.
- Remove cheesecloth. Place onion and herbs in pan with drippings if using drippings to make gravy (or discard). Insert ovenproof meat thermometer so tip is in thickest part of turkey and does not touch bone. Turn turkey skin side down. Roast 30 to 60 minutes longer or until thermometer reads 165°F.
Nutrition Facts : Calories 360 , CarbohydrateContent 1 g, CholesterolContent 140 mg, FatContent 1 , FiberContent 0 g, ProteinContent 43 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 600 mg
BEST BRINED TURKEY BREAST RECIPE - BETTYCROCKER.COM
Interested in trying something different for your Thanksgiving turkey? We'll talk you through how to brine a turkey breast so you can set a flavorful, moist and delicious centerpiece on the table! Brined turkey breast needs some extra prep time, but it's so worth it for the juicy results.
Provided by Betty Crocker Kitchens
Total Time 14 hours 40 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 10
Steps:
- In 6-quart container or stockpot, mix water, salt and sugar; stir until sugar and salt are dissolved. Add turkey. Cover; refrigerate at least 12 hours but no longer than 24 hours.
- Heat oven to 325°F. Remove turkey from brine, rinse thoroughly under cool running water and pat dry.
- Place onion on center of rack in large shallow roasting pan; top with rosemary, thyme and bay leaves. Place turkey, skin side up, over onion and herbs.
- In small bowl, mix butter and wine. Soak 16-inch square of cheesecloth in butter mixture until completely saturated; cover turkey completely with cheesecloth. Roast 1 hour 30 minutes.
- Remove cheesecloth. Place onion and herbs in pan with drippings if using drippings to make gravy (or discard). Insert ovenproof meat thermometer so tip is in thickest part of turkey and does not touch bone. Turn turkey skin side down. Roast 30 to 60 minutes longer or until thermometer reads 165°F.
Nutrition Facts : Calories 360 , CarbohydrateContent 1 g, CholesterolContent 140 mg, FatContent 1 , FiberContent 0 g, ProteinContent 43 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 600 mg
PORK BRINE RECIPE | ALLRECIPES
A turkey goes longer and the pork chops should go no longer than 2 hours or you will have salty meat. You should alway rinse your meat after the brine and throw away the brine. The brine is changing the meat fibers to make the meat moister. This is also Alton Browns recipe, he has a video on brining …
From allrecipes.com
From allrecipes.com
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ULTIMATE TURKEY BRINE RECIPE | ALLRECIPES
After brining, I let the turkey sit for 2 hours put butter under the skin, olive oil all over the top with salt and pepper. Took an apple and put 1/2 in the neck cavity and half inside the bird along with 1/2 an onion, fresh sage, rosemary and thyme and baked a 20 pound turkey …
From allrecipes.com
From allrecipes.com
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CLASSIC PORK CHOPS AND TENDERLOIN SALT BRINE RECIPE
Apr 22, 2021 · Brining adds moisture and flavor to your meat. ... Add the remaining 6 cups of cold water and stir in the whole peppercorns and allspice berries. Let the mixture cool completely before using it. ... Apple Spice Turkey Brine 30 mins Ratings. Maple and Brown Sugar Turkey Brine 30 mins Ratings. Smoked Turkey …
From thespruceeats.com
From thespruceeats.com
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HOW TO SMOKE A TURKEY ON A PELLET GRILL (ULTIMATE ... - BETONY
Brining. There are two types of brining and this depends on what turkey you bought. Pre-brined turkey will only need dry brining while those that are not pre-brined should be wet brined. Dry brining involves mixing the dry ingredients together. After which, rub the mixture to the turkey…
From betony-nyc.com
From betony-nyc.com
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HOW TO COOK BONE-IN TURKEY BREAST - HONEYSUCKLE WHITE
Fully submerge the packaged turkey in a container filled with cold water (never warm or hot water) Change the water every 30 minutes until you have thawed the turkey; How to Brine a Bone-in Turkey Breast. Note: Before brining a turkey …
From honeysucklewhite.com
From honeysucklewhite.com
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BRINING GUIDE: HOW TO BRINE MEAT, FISH AND POULTRY
Oct 23, 2020 · Whole fish: 1 to 3 hours: Boneless chicken pieces: 30 minutes: Bone-in chicken pieces: 1 to 2 hours: Whole chicken: 4 to 12 hours: Cornish game hen: 1 to 2 hours: Turkey breast: 4 to 12 hours: Whole turkey: 12 to 24 hours: Boneless pork chops: 30 minutes: Bone-in pork chops: 30 minutes to 1 hour: Whole pork tenderloin: 1 to 2 hours: Whole …
From tasteofhome.com
From tasteofhome.com
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HOW TO COOK A TURKEY | TIPS FOR COOKING THE PERFECT THANKSGIVI…
Oct 15, 2021 · HOW TO ROAST A TURKEY Laura Wallis The Simplest Roast Turkey Food Network Kitchens Whole Turkey, Salt, Pepper, Onions, Lemons, Herbs Photo by: Matt Armendariz ©2014, Television Food Network…
From foodnetwork.com
From foodnetwork.com
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DRY-BRINING IS THE BEST WAY TO BRINE MEAT, POULTRY, AND MORE
Dec 05, 2019 · Dry-brining is a catchy term for a very simple process of salting and resting food before cooking it. Some people call this process "pre-salting," which is kind of like "preheating" an …
From seriouseats.com
From seriouseats.com
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HOW TO BRINE POULTRY, FISH AND MEAT - THE SPRUCE EATS
Jun 26, 2019 · The process of brining is easy but takes some planning. Depending on the size of what you want to brine it can take up to 24 hours or more. If you are going to be brining a whole bird, you will also want an additional 6 to 12 hours between the brining …
From thespruceeats.com
From thespruceeats.com
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35 IDEAS FOR TURKEY DINNER SIDES - BEST RECIPES IDEAS AN…
Apr 17, 2021 · 2. 45 Thanksgiving Side Dishes. Best Turkey Dinner Sides from 45 Thanksgiving Side Dishes.Source Image: www.raininghotcoupons.com.Visit this site for details: www.raininghotcoupons.com As well as if you’re conquering the whole bird, there are a lot of delicious– as well as fairly easy-to-follow– Thanksgiving turkey recipes …
From eatandcooking.com
From eatandcooking.com
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TURKEY BREAST RECIPES : FOOD NETWORK | FOOD NETWORK
All Turkey Breast Recipes Ideas. Showing 1-18 of 96. Tuscan Turkey Roulade ... Master both brining methods in time for Thanksgiving with this easy guide. ... Get a complete turkey dinner …
From foodnetwork.com
From foodnetwork.com
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SMOKED TURKEY - HEY GRILL HEY
Oct 22, 2019 · Once you have your turkey (or turkeys) purchased, let’s take a moment to talk about brining and seasoning the turkey for smoking. Brining. If you are using a pre-brined, store-bought turkey, you do not need to brine the turkey prior to smoking. If your turkey is not already brined, then go ahead and make your own brine for the turkey.
From heygrillhey.com
From heygrillhey.com
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HOW TO COOK A TURKEY - BBC GOOD FOOD
Discover how to brine a turkey, a key facet of our crown & confit recipe, to keep the meat succulent and full of flavour. Also, watch and learn how to carve a turkey in our video. Recipes, tools and guides to help you cook the perfect turkey: We’ve got the perfect turkey recipe for you, whether you’re looking for a traditional turkey …
From bbcgoodfood.com
From bbcgoodfood.com
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ROAST CHICKEN - RECIPETIN EATS
Jan 18, 2019 · 7. CARCASS and leftover bits/juices: Scrape it all into a pot or slow cooker, add water so water is about 2.5cm / 1" above chicken.Add 2 tsp Vegeta or chicken stock powder or 2 …
From recipetineats.com
From recipetineats.com
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CLASSIC PORK CHOPS AND TENDERLOIN SALT BRINE RECIPE
Apr 22, 2021 · Brining adds moisture and flavor to your meat. ... Add the remaining 6 cups of cold water and stir in the whole peppercorns and allspice berries. Let the mixture cool completely before using it. ... Maple and Brown Sugar Turkey Brine 30 mins Ratings. Smoked Turkey …
From thespruceeats.com
From thespruceeats.com
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HOW TO SMOKE A TURKEY ON A PELLET GRILL (ULTIMATE GUIDE) - B…
Brining. There are two types of brining and this depends on what turkey you bought. Pre-brined turkey will only need dry brining while those that are not pre-brined should be wet brined. Dry brining involves mixing the dry ingredients together. After which, rub the mixture to the turkey…
From betony-nyc.com
From betony-nyc.com
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HOW TO COOK BONE-IN TURKEY BREAST - HONEYSUCKLE WHITE
Fully submerge the packaged turkey in a container filled with cold water (never warm or hot water) Change the water every 30 minutes until you have thawed the turkey; How to Brine a Bone-in Turkey Breast. Note: Before brining a turkey …
From honeysucklewhite.com
From honeysucklewhite.com
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HOW TO COOK THE PERFECT TURKEY - BETTYCROCKER.COM
Nov 11, 2019 · The easiest way to cook a turkey is by roasting and this recipe uses that fail-safe method to delicious ends! The secret is wet brining the turkey so it turns out mouth-wateringly tender. What You’ll Need for Roasting a Turkey: Ingredients for Brined Whole Turkey…
From bettycrocker.com
From bettycrocker.com
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35 IDEAS FOR TURKEY DINNER SIDES - BEST RECIPES IDEAS AN…
Apr 17, 2021 · 2. 45 Thanksgiving Side Dishes. Best Turkey Dinner Sides from 45 Thanksgiving Side Dishes.Source Image: www.raininghotcoupons.com.Visit this site for details: www.raininghotcoupons.com As well as if you’re conquering the whole bird, there are a lot of delicious– as well as fairly easy-to-follow– Thanksgiving turkey recipes …
From eatandcooking.com
From eatandcooking.com
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TURKEY BREAST RECIPES : FOOD NETWORK | FOOD NETWORK
All Turkey Breast Recipes Ideas. Showing 1-18 of 96. Tuscan Turkey Roulade ... Master both brining methods in time for Thanksgiving with this easy guide. ... Get a complete turkey dinner …
From foodnetwork.com
From foodnetwork.com
See details
SMOKED TURKEY - HEY GRILL HEY
Oct 22, 2019 · Once you have your turkey (or turkeys) purchased, let’s take a moment to talk about brining and seasoning the turkey for smoking. Brining. If you are using a pre-brined, store-bought turkey, you do not need to brine the turkey prior to smoking. If your turkey is not already brined, then go ahead and make your own brine for the turkey.
From heygrillhey.com
From heygrillhey.com
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HOW TO COOK A TURKEY - BBC GOOD FOOD
How long to cook a turkey. The latest advice from the British Turkey information service is that, if the turkey is over 4kg, calculate 20 mins per 1kg, plus 90 mins. If the bird is under 4kg, …
From bbcgoodfood.com
From bbcgoodfood.com
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ROAST CHICKEN - RECIPETIN EATS
Jan 18, 2019 · 7. CARCASS and leftover bits/juices: Scrape it all into a pot or slow cooker, add water so water is about 2.5cm / 1" above chicken.Add 2 tsp Vegeta or chicken stock powder or 2 …
From recipetineats.com
From recipetineats.com
See details
CLASSIC PORK CHOPS AND TENDERLOIN SALT BRINE RECIPE
Apr 22, 2021 · Brining adds moisture and flavor to your meat. ... Add the remaining 6 cups of cold water and stir in the whole peppercorns and allspice berries. Let the mixture cool completely before using it. ... Maple and Brown Sugar Turkey Brine 30 mins Ratings. Smoked Turkey …
From thespruceeats.com
From thespruceeats.com
See details
HOW TO SMOKE A TURKEY ON A PELLET GRILL (ULTIMATE ... - BETONY
Brining. There are two types of brining and this depends on what turkey you bought. Pre-brined turkey will only need dry brining while those that are not pre-brined should be wet brined. Dry brining involves mixing the dry ingredients together. After which, rub the mixture to the turkey…
From betony-nyc.com
From betony-nyc.com
See details
HOW TO COOK BONE-IN TURKEY BREAST - HONEYSUCKLE WHITE
Fully submerge the packaged turkey in a container filled with cold water (never warm or hot water) Change the water every 30 minutes until you have thawed the turkey; How to Brine a Bone-in Turkey Breast. Note: Before brining a turkey …
From honeysucklewhite.com
From honeysucklewhite.com
See details
HOW TO COOK THE PERFECT TURKEY - BETTYCROCKER.COM
Nov 11, 2019 · The easiest way to cook a turkey is by roasting and this recipe uses that fail-safe method to delicious ends! The secret is wet brining the turkey so it turns out mouth-wateringly tender. What You’ll Need for Roasting a Turkey: Ingredients for Brined Whole Turkey…
From bettycrocker.com
From bettycrocker.com
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WE DRY BRINE CHICKEN, AND SO SHOULD YOU - BON APPéTIT
Aug 15, 2017 · Whether you're cooking a whole bird or parts, grilling, roasting or pan-frying, there's just no better way to maximize a bird's deliciousness than this simple trick. ... But yeah, dry brining ...
From bonappetit.com
From bonappetit.com
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BUTTER TURKEY TENDERLOIN - PAN SEARED OVEN ROASTED WITH ...
Feb 10, 2020 · A borderline 4 to 5 but the gravy makes it a 5. I do love gravy. ?Turkey Tenderloin. The turkey tenderloins are a very tender long strip that is the somewhat triangular muscle under the main part of the turkey breast. You have seen a slice of it when you slice a turkey …
From 101cookingfortwo.com
From 101cookingfortwo.com
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