BRINE TURKEY BREAST ROAST RECIPES
AIR FRYER HERBED BUTTERMILK ROAST CHICKEN BREAST - SKINNY…
Air fryer bone-in, skin-on chicken breast brined in buttermilk and seasoned with a mix of herbs and spices makes for perfectly juicy chicken.
Provided by Gina
Categories Dinner
Total Time 85 minutes
Prep Time 30 minutes
Cook Time 55 minutes
Yield 2
Number Of Ingredients 9
Steps:
- Place the chicken in a bowl and pour the buttermilk over, covering completely. Set chicken at room temperature at least 20 minutes or refrigerated up to 4 hours.
- Meanwhile in a bowl combine the remaining spices.
- Remove the chicken from the buttermilk, letting the excess drip off, then place skin side up into the air fryer.
- Sprinkle the seasoning mix over the top and let it stand 5 minutes until it soaks in.
- Spray the top of the chicken with oil. Cook at 300F for 10 minutes then increase the heat to 350F and cook until an instant read thermometer inserted into the thickest part reads 160F, and the chicken is golden in color, 30 to 35 minutes.
- Transfer to a cutting board and let it rest 10 minutes. Then cut the meat off the bone and cut into thick slices for serving.
Nutrition Facts : ServingSize 4 oz with skin, Calories 243 kcal, CarbohydrateContent 2 g, ProteinContent 34.5 g, FatContent 9.5 g, SaturatedFatContent 3 g, CholesterolContent 94 mg, SodiumContent 454 mg, SugarContent 1.5 g
AIR FRYER HERBED BUTTERMILK ROAST CHICKEN BREAST - SKINNY…
Air fryer bone-in, skin-on chicken breast brined in buttermilk and seasoned with a mix of herbs and spices makes for perfectly juicy chicken.
Provided by Gina
Categories Dinner
Total Time 85 minutes
Prep Time 30 minutes
Cook Time 55 minutes
Yield 2
Number Of Ingredients 9
Steps:
- Place the chicken in a bowl and pour the buttermilk over, covering completely. Set chicken at room temperature at least 20 minutes or refrigerated up to 4 hours.
- Meanwhile in a bowl combine the remaining spices.
- Remove the chicken from the buttermilk, letting the excess drip off, then place skin side up into the air fryer.
- Sprinkle the seasoning mix over the top and let it stand 5 minutes until it soaks in.
- Spray the top of the chicken with oil. Cook at 300F for 10 minutes then increase the heat to 350F and cook until an instant read thermometer inserted into the thickest part reads 160F, and the chicken is golden in color, 30 to 35 minutes.
- Transfer to a cutting board and let it rest 10 minutes. Then cut the meat off the bone and cut into thick slices for serving.
Nutrition Facts : ServingSize 4 oz with skin, Calories 243 kcal, CarbohydrateContent 2 g, ProteinContent 34.5 g, FatContent 9.5 g, SaturatedFatContent 3 g, CholesterolContent 94 mg, SodiumContent 454 mg, SugarContent 1.5 g
More about "brine turkey breast roast recipes"
AIR FRYER HERBED BUTTERMILK ROAST CHICKEN BREAST - SKINNY…
Air fryer bone-in, skin-on chicken breast brined in buttermilk and seasoned with a mix of herbs and spices makes for perfectly juicy chicken.
From skinnytaste.com
Reviews 4.8
Total Time 85 minutes
Category Dinner
Cuisine American
Calories 243 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 85 minutes
Category Dinner
Cuisine American
Calories 243 kcal per serving
- Transfer to a cutting board and let it rest 10 minutes. Then cut the meat off the bone and cut into thick slices for serving.
See details
TURKEY BREAST RECIPES FOR SIMPLE DINNERS | ALLRECIPES
Jul 27, 2021 · Here's one for the air fryer. Marinate boneless, skinless turkey breast in buttermilk and olive brine. "Using olive brine gives the breast flavor and also keeps it tender," says Buckwheat Queen. "I use spicy Tabasco Olive brine …
From allrecipes.com
From allrecipes.com
See details
TURKEY BREAST RECIPES : FOOD NETWORK | FOOD NETWORK
Turkey breast is a delicious, affordable alternative to chicken. Check out this collection of our editors' picks for turkey breast recipes to add to your recipe box.
From foodnetwork.com
From foodnetwork.com
See details
BRINING GUIDE: HOW TO BRINE MEAT, FISH AND POULTRY
Oct 23, 2020 · Pro tip: Some brine recipes call for additional ingredients, from sugar and honey to herbs and other aromatics like onion and garlic. These additions make the brine smell good …
From tasteofhome.com
From tasteofhome.com
See details
CATEGORIES - LIFESTYLE - ALL 4
Brits leave their 21st-century lives behind to spend summer cut off from the modern world
From channel4.com
From channel4.com
See details
TURKEY BRINE RECIPES : FOOD NETWORK | FOOD NETWORK
The secret's out: Brine your turkey for moist, tender results every time. Our favorite turkey-brining recipes will show you how, with delicious flavor variations.
From foodnetwork.com
From foodnetwork.com
See details
TURKEY BREAST RECIPES : FOOD NETWORK | FOOD NETWORK
Turkey breast is a delicious, affordable alternative to chicken. Check out this collection of our editors' picks for turkey breast recipes to add to your recipe box.
From foodnetwork.com
From foodnetwork.com
See details
HOW TO ROAST A BONELESS & SKINLESS TURKEY BREAST | LEAFTV
When making skinless, boneless preparations like turkey breast fillet recipes or turkey breast tenderloin recipes, roast at a lower temperature for a longer time. Gentler, slower cooking is less likely to dry out the turkey …
From leaf.tv
From leaf.tv
See details
25 BEST CHRISTMAS ROASTS - FESTIVE CHRISTMAS ROAST RECIPES
Dec 13, 2021 · Best of all, this kind of entrée presents a lot of options: Whether you opt for pork roast, beef tenderloin, roast turkey, or one of the Christmas hams, we've got you covered with this list of incredible Christmas roast recipes…
From thepioneerwoman.com
From thepioneerwoman.com
See details
HOW TO COOK A TURKEY - BBC GOOD FOOD
Put in a roasting tin, breast-side up, and roast for 40 mins per 1kg for the first 4kg, then 45 mins for every 1kg over that weight, or until the internal temperature reaches 65-70C. For a turkey of this weight, the cooking time should be 3½-4 hrs. The turkey …
From bbcgoodfood.com
From bbcgoodfood.com
See details
