TOP SECRET RECIPES | MRS. DASH SALT-FREE SEASONING BLEND
So here's the challenge with this clone recipe: get the right ratios for nearly 20 different spices, and come up with a way to get the same lemony tang that makes the real Mrs. Dash the tasty salt-free seasoning blend we've come to know and love over the years. Sure, we could use powdered citric acid, or sour salt. But then we still need to figure out the "lemon juice solids" part. Ah, but wait, there's citric acid and lemon juice solids in Kool-Aid unsweetened lemonade drink mix. It's perfect! Add a little of that drink powder to the spice blend and we have a clone that in a taste test could fool even Mr. Dash. Source: Even More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 10 minutes0S
Prep Time 5 minutes0S
Cook Time 5 minutes0S
Number Of Ingredients 18
TOP SECRET RECIPES | MCDONALD'S MAC SNACK WRAP
If you like Big Macs you'll love this snack wrap that tastes exactly like the world's most famous hamburger. The same basic ingredients found in a Big Mac are wrapped into a medium flour tortilla for a surprisingly tasty quick eat that's easy to copy at home. Inside each of these wraps is half of the hamburger patty that's used on the chain's Quarter Pounder, so by cooking up a quarter-pound of ground beef that's been formed into a patty you'll be able to whip up two cloned McDonald's Mac Snack Wraps in a snap. Say that three times fast.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 13
Nutrition Facts : Calories 330 calories
EASIEST TURKEY BRINE RECIPE - SIMPLY RECIPES
Oct 12, 2021 · Besides brining a whole turkey, you can also use this recipe to brine turkey breasts, turkey legs, or even whole chicken. You need need enough brine to cover the meat. Stick to the basic ratio …
From simplyrecipes.com
From simplyrecipes.com
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HOW TO BRINE A TURKEY (BEST TURKEY BRINE IDEAS)
To wet brine turkey, combine salt and water (and other optional flavoring ingredients, like honey or molasses, soy sauce, herbs, apple cider and more) and submerge your turkey in the solution. …
From tasteofhome.com
From tasteofhome.com
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BRINING GUIDE: HOW TO BRINE MEAT, FISH AND POULTRY
Oct 23, 2020 · Larger cuts may need more brine, so increase the ratio of water and salt accordingly. (For example, brining a turkey requires about 6 quarts of water and 1-1/2 cups kosher salt!) …
From tasteofhome.com
From tasteofhome.com
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BASIC BRINE FOR SMOKING MEAT - ALLRECIPES
This was a very quick and easy brine to make. I doubled the recipe and used it for a bone-in turkey breast. I brined it for about 32 hours and the end result was a very salty turkey breast. So I will most definitely try this brine …
From allrecipes.com
From allrecipes.com
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PORK BRINE RECIPE | ALLRECIPES
HELLO, this is a BRINE, NOT a MARINADE. There is a difference. The type and cut of meat determines the brine time. A turkey goes longer and the pork chops should go no longer than 2 hours or you will have salty meat. You should alway rinse your meat after the brine and throw away the brine. The brine …
From allrecipes.com
From allrecipes.com
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HOW TO BRINE MEAT & WHY BRINING WORKS - BASIC BRINE RECIPE
Aug 13, 2021 · So for a 12 to 14 pound Thanksgiving turkey, an overnight brine in salt and water or with a flavorful dry rub will do the trick. How to Wet Brine Meat. The basic ratio for any wet brine …
From food52.com
From food52.com
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PORK AND POULTRY BRINE - FOR SMOKING MEAT - THE MOUNTAIN ...
Aug 19, 2020 · Time – a general rule of thumb is to brine 1 hour per pound of meat. But there are exceptions to the rule. For example, thin cuts of meat such as pork chops and chicken pieces may need only about 30 minutes to an hour of brine time, while a whole turkey can brine for 6 to 12 hours. On the other hand, some recipes …
From themountainkitchen.com
From themountainkitchen.com
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HOW TO COOK A TURKEY | TIPS FOR COOKING THE ... - FOOD NETWORK
Oct 15, 2021 · Allow for 24 hours of thawing time per every 5 pounds. This means that for a 20 pound turkey, you need four whole days. Make some room in the bottom of the fridge – you never …
From foodnetwork.com
From foodnetwork.com
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EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · Anything else is extraneous to the definition of a brine. Now, how much salt? It varies. Technically a brine is at least as salty as ocean water, or about a 3.5% concentration of salt—but it could be even saltier. A pretty common brine ratio …
From thespruceeats.com
From thespruceeats.com
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DRY-BRINING IS THE BEST WAY TO BRINE MEAT, POULTRY, AND MORE
Dec 05, 2019 · A dry brine can get you the bronzed, crunchy chicken and turkey skin you've always dreamed of. Traditional brine just won't, and you'll be left with pale, soft, and flabby skin …
From seriouseats.com
From seriouseats.com
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PORK BRINE RECIPE | ALLRECIPES
HELLO, this is a BRINE, NOT a MARINADE. There is a difference. The type and cut of meat determines the brine time. A turkey goes longer and the pork chops should go no longer than 2 hours or you will have salty meat. You should alway rinse your meat after the brine and throw away the brine. The brine …
From allrecipes.com
From allrecipes.com
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PORK AND POULTRY BRINE - FOR SMOKING MEAT - THE MOUNTAIN ...
Aug 19, 2020 · Time – a general rule of thumb is to brine 1 hour per pound of meat. But there are exceptions to the rule. For example, thin cuts of meat such as pork chops and chicken pieces may need only about 30 minutes to an hour of brine time, while a whole turkey can brine for 6 to 12 hours. On the other hand, some recipes …
From themountainkitchen.com
From themountainkitchen.com
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EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · Anything else is extraneous to the definition of a brine. Now, how much salt? It varies. Technically a brine is at least as salty as ocean water, or about a 3.5% concentration of salt—but it could be even saltier. A pretty common brine ratio …
From thespruceeats.com
From thespruceeats.com
See details
DRY-BRINING IS THE BEST WAY TO BRINE MEAT, POULTRY, AND MORE
Dec 05, 2019 · A dry brine can get you the bronzed, crunchy chicken and turkey skin you've always dreamed of. Traditional brine just won't, and you'll be left with pale, soft, and flabby skin …
From seriouseats.com
From seriouseats.com
See details
BASIC BRINING SOLUTION RECIPE - RECIPETIPS.COM
Before brining, it is wise to check whether the food has been "pre-basted" with a marinade or brined seasoning. For example, turkey, pork or beef processed by major manufacturers and food …
From recipetips.com
From recipetips.com
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THE BEST CHICKEN BRINE FOR JUICY FLAVORFUL CHICKEN ...
Jul 11, 2021 · How to make wet brine chicken? A sure-fire way to make super juicy chicken (or turkey) meat is wet brine. Wet brining lets lean meat soak up moisture from salt water solution. Using the right amount of salt to liquid ratio is crucial to make the BEST chicken or turkey brine. The basic ratio …
From currytrail.in
From currytrail.in
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THE 3 BEST WAYS TO BRINE CHICKEN - WIKIHOW
Dec 18, 2021 · Beer and Tyme Brine: Mix 4 12-ounce cans beer (lager, like Budweiser), 1 cup kosher salt, 3/4 cup light-brown sugar, Small handful of thyme sprigs, 5 bay leaves, 1 tablespoon …
From wikihow.com
From wikihow.com
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QUICK CHICKEN BRINE RECIPE FOR PERFECT CHICKEN EVERY TIME
Jun 29, 2018 · Don’t over-brine the chicken! The salt solution is higher than your standard overnight brine, so you want to make sure to limit your brining time to 2-3 hours at room temperature …
From 40aprons.com
From 40aprons.com
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HOW TO BRINE CHICKEN WINGS | 6 EASY TIPS & RECIPE
Feb 22, 2022 · 5 Best Turkey and Chicken Injection Recipes (BBQ, Smoking, Grilling) Reverse Seared Chicken Breast [Recipe & Walkthrough] TheOnlineGrill.com is a participant in …
From theonlinegrill.com
From theonlinegrill.com
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HOW TO BRINE CHICKEN BREAST (WITH PICTURES) - WIKIHOW
Mar 24, 2022 · A brine, at its most basic level, is nothing more than salt dissolved in water. Different people like different ratios of salt in water, but a good ratio to start with is four tablespoons (about …
From wikihow.com
From wikihow.com
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WE DRY BRINE CHICKEN, AND SO SHOULD YOU | BON APPéTIT
Aug 15, 2017 · Taking the extra time to dry brine chicken before cooking it—sometimes as long as 24 hours …
From bonappetit.com
From bonappetit.com
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35 TRADITIONAL THANKSGIVING DINNER MENU IDEAS AND RECIPES
Nov 03, 2021 · The ratio of your favorite Thanksgiving flavors is spot-on. ... Dry brine your turkey for a bird that's juicy, flavorful, and has extra crispy skin. ... 19 Keto Thanksgiving Recipes That Will …
From delish.com
From delish.com
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BASIC BRINING SOLUTION RECIPE - RECIPETIPS.COM
Before brining, it is wise to check whether the food has been "pre-basted" with a marinade or brined seasoning. For example, turkey, pork or beef processed by major manufacturers and food …
From recipetips.com
From recipetips.com
See details
THE BEST CHICKEN BRINE FOR JUICY FLAVORFUL CHICKEN ...
Jul 11, 2021 · How to make wet brine chicken? A sure-fire way to make super juicy chicken (or turkey) meat is wet brine. Wet brining lets lean meat soak up moisture from salt water solution. Using the right amount of salt to liquid ratio is crucial to make the BEST chicken or turkey brine. The basic ratio …
From currytrail.in
From currytrail.in
See details
THE 3 BEST WAYS TO BRINE CHICKEN - WIKIHOW
Dec 18, 2021 · Beer and Tyme Brine: Mix 4 12-ounce cans beer (lager, like Budweiser), 1 cup kosher salt, 3/4 cup light-brown sugar, Small handful of thyme sprigs, 5 bay leaves, 1 tablespoon …
From wikihow.com
From wikihow.com
See details
QUICK CHICKEN BRINE RECIPE FOR PERFECT CHICKEN EVERY TIME
Jun 29, 2018 · Don’t over-brine the chicken! The salt solution is higher than your standard overnight brine, so you want to make sure to limit your brining time to 2-3 hours at room temperature …
From 40aprons.com
From 40aprons.com
See details
HOW TO BRINE CHICKEN WINGS | 6 EASY TIPS & RECIPE
Feb 22, 2022 · 5 Best Turkey and Chicken Injection Recipes (BBQ, Smoking, Grilling) Reverse Seared Chicken Breast [Recipe & Walkthrough] TheOnlineGrill.com is a participant in …
From theonlinegrill.com
From theonlinegrill.com
See details
HOW TO BRINE CHICKEN BREAST (WITH PICTURES) - WIKIHOW
Mar 24, 2022 · A brine, at its most basic level, is nothing more than salt dissolved in water. Different people like different ratios of salt in water, but a good ratio to start with is four tablespoons (about …
From wikihow.com
From wikihow.com
See details
WE DRY BRINE CHICKEN, AND SO SHOULD YOU | BON APPéTIT
Aug 15, 2017 · Taking the extra time to dry brine chicken before cooking it—sometimes as long as 24 hours …
From bonappetit.com
From bonappetit.com
See details
35 TRADITIONAL THANKSGIVING DINNER MENU IDEAS AND RECIPES
Nov 03, 2021 · The ratio of your favorite Thanksgiving flavors is spot-on. ... Dry brine your turkey for a bird that's juicy, flavorful, and has extra crispy skin. ... 19 Keto Thanksgiving Recipes That Will …
From delish.com
From delish.com
See details