BRINE FOR PORK STEAKS RECIPES
THIN PAN-SEARED PORK CHOPS RECIPE - NYT COOKING
Double-thick pork chops always look appetizing, but unless they are cooked perfectly, they tend to be dry, regardless of whether you grill or bake them. That's especially true if they are lean loin chops. But skinny chops cooked over high heat on the stovetop are far more apt to come out juicy. Giving them an hour in quickly made brine adds even more flavor and tenderness. Ask your butcher to cut thin chops that weigh 4 to 5 ounces.
Provided by David Tanis
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Prepare the brine: In a nonreactive large bowl or large deep baking dish, combine salt, sugar, bay leaves, coriander, peppercorns and allspice. Stir in 8 cups cold water to dissolve salt and sugar.
- Add pork chops to brine, making sure they are well submerged, and refrigerate. Leave chops in brine for 1 to 2 hours. Remove from brine, pat dry and bring to room temperature. Discard brine.
- Make the dressing for the herb salad: Whisk together lemon juice, zest and olive oil. Season with salt and pepper and set aside.
- Put 2 large cast-iron skillets over medium-high heat and film each pan lightly with oil. (Alternatively, use a large cast-iron griddle or ridged stovetop grill.) When oil is hot, add chops in one layer without crowding.
- Cook for about 4 minutes, until chops are nicely browned, then turn and cook for about 3 minutes more, until firm to the touch. Transfer to a warm platter.
- Put herb salad leaves in a shallow bowl and season lightly with salt. Toss leaves with half the dressing, just to coat. Place dressed salad on top of pork chops. Drizzle remaining dressing over the top, add shavings of pecorino cheese (if using), and serve.
THIN PAN-SEARED PORK CHOPS RECIPE - NYT COOKING
Double-thick pork chops always look appetizing, but unless they are cooked perfectly, they tend to be dry, regardless of whether you grill or bake them. That's especially true if they are lean loin chops. But skinny chops cooked over high heat on the stovetop are far more apt to come out juicy. Giving them an hour in quickly made brine adds even more flavor and tenderness. Ask your butcher to cut thin chops that weigh 4 to 5 ounces.
Provided by David Tanis
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Prepare the brine: In a nonreactive large bowl or large deep baking dish, combine salt, sugar, bay leaves, coriander, peppercorns and allspice. Stir in 8 cups cold water to dissolve salt and sugar.
- Add pork chops to brine, making sure they are well submerged, and refrigerate. Leave chops in brine for 1 to 2 hours. Remove from brine, pat dry and bring to room temperature. Discard brine.
- Make the dressing for the herb salad: Whisk together lemon juice, zest and olive oil. Season with salt and pepper and set aside.
- Put 2 large cast-iron skillets over medium-high heat and film each pan lightly with oil. (Alternatively, use a large cast-iron griddle or ridged stovetop grill.) When oil is hot, add chops in one layer without crowding.
- Cook for about 4 minutes, until chops are nicely browned, then turn and cook for about 3 minutes more, until firm to the touch. Transfer to a warm platter.
- Put herb salad leaves in a shallow bowl and season lightly with salt. Toss leaves with half the dressing, just to coat. Place dressed salad on top of pork chops. Drizzle remaining dressing over the top, add shavings of pecorino cheese (if using), and serve.
HOW LONG TO GRILL PORK STEAKS - GRILL MASTER UNIVERSITY
Nov 21, 2017 · The easiest way to add flavor to your pork shoulder - or any meat for that matter - is with a brine. This recipe uses an extremely simple brine composed of 6 ounces of a cola and citrus soda (about half a can each) mixed with 1 to 2 cups apple juice (more juice for more steaks…
From blog.cavetools.com
From blog.cavetools.com
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HOW TO DRY BRINE A STEAK AND WHY YOU SHOULD - OMAHA STE…
May 22, 2020 · How to dry brine a steak 1. Thaw and pat dry steaks. Start with a completely thawed steak. You can use the cold-water thawing method for a quicker thaw. Once thawed, pat the steaks …
From omahasteaks.com
From omahasteaks.com
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PORK STEAKS IN OVEN - CRAFT BEERING
Mar 11, 2022 · Pork steaks are technically food safe at 145 F internal temperature measured in the center. However, because of the higher fat content of pork shoulder baking them a little bit longer …
From craftbeering.com
From craftbeering.com
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HOW TO SOUS VIDE PORK STEAKS - RECETTE MAGAZINE
May 27, 2020 · If it’s nice out and the grill is ready to go you can also throw the pork steaks onto the fire for a few minutes. Preheat your grill and simply cook the steaks over direct heat for about 2 minutes each side. Turn the pork every 20 seconds or so. Recipes to try Soy Marinated Pork …
From blog.suvie.com
From blog.suvie.com
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STUFFED PORK CHOPS I RECIPE | ALLRECIPES
Great recipe! The only reason I gave it 4 stars was because the pork chops were a little dry. I browned pork chops with onion, celery and minced garlic. I used box stuffing and added the onion, celery, etc. to stuffing mixture. I stuffed the pork …
From allrecipes.com
From allrecipes.com
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19 BEST PORK ROAST RECIPES | PORK LOIN, PORK SHOULDER AND …
Sunny takes one portion of pork roast and sections into four separate steaks. A quick, spicy dry rub and a quick sweet and sour sauce make for a flavorful meal that only takes about 40 minutes to ...
From foodnetwork.com
From foodnetwork.com
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AMERICAN MAIN DISH RECIPES - THE SPRUCE EATS
Best Turkey Brine Recipes. ... 5 Ingredient Pork Recipes. 15 Ways to Use Canned Chicken. Prime Rib Roast: The Closed-Oven Method. 2 hrs Ratings. Preparing Steaks for the Grill. Patty Melt. 30 mins Ratings. 11 Easy Vegetarian and Vegan Seitan Recipes…
From thespruceeats.com
From thespruceeats.com
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CHEF JOHN'S SMOTHERED PORK CHOPS | ALLRECIPES
Rice for the pork steak ,yams, home made corn bread, and smoked turkey legs cooked on low until tender(Wal-mart has the best smoked turkey legs and wings. ) oh and Kool-aide;) Robin Pounds
From allrecipes.com
From allrecipes.com
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TRAEGER PORK SHOULDER RECIPES
Jul 18, 2018 · 2022-03-09 · Smoked Pork Shoulder is a classic summertime BBQ recipe. Come check out my tried and true method for making Traeger Smoked Pulled Pork along with my 9 pro tips for the best smoked pork – I’m including my favorite pork shoulder brine and pulled pork rub to use when making this pulled pork …
From tfrecipes.com
From tfrecipes.com
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HOMEMADE BACON BRINE RECIPE - EVERYTHING YOU NEED TO KNOW
Feb 21, 2022 · Pour the brine over the pork and move it around to ensure it’s evenly distributed. To avoid any leakage, place the zip lock bag into a container. You should place the pork belly into the refrigerator for 7 days, flipping it over every 2 days to ensure it cures equally on both sides. After 7 days, the pork …
From carnivorestyle.com
From carnivorestyle.com
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STUFFED PORK CHOPS I RECIPE | ALLRECIPES
Great recipe! The only reason I gave it 4 stars was because the pork chops were a little dry. I browned pork chops with onion, celery and minced garlic. I used box stuffing and added the onion, celery, etc. to stuffing mixture. I stuffed the pork …
From allrecipes.com
From allrecipes.com
See details
19 BEST PORK ROAST RECIPES | PORK LOIN, PORK SHOULDER AND ...
Sunny takes one portion of pork roast and sections into four separate steaks. A quick, spicy dry rub and a quick sweet and sour sauce make for a flavorful meal that only takes about 40 minutes to ...
From foodnetwork.com
From foodnetwork.com
See details
AMERICAN MAIN DISH RECIPES - THE SPRUCE EATS
Best Turkey Brine Recipes. ... 5 Ingredient Pork Recipes. 15 Ways to Use Canned Chicken. Prime Rib Roast: The Closed-Oven Method. 2 hrs Ratings. Preparing Steaks for the Grill. Patty Melt. 30 mins Ratings. 11 Easy Vegetarian and Vegan Seitan Recipes…
From thespruceeats.com
From thespruceeats.com
See details
CHEF JOHN'S SMOTHERED PORK CHOPS | ALLRECIPES
Rice for the pork steak ,yams, home made corn bread, and smoked turkey legs cooked on low until tender(Wal-mart has the best smoked turkey legs and wings. ) oh and Kool-aide;) Robin Pounds
From allrecipes.com
From allrecipes.com
See details
TRAEGER PORK SHOULDER RECIPES
Jul 18, 2018 · 2022-03-09 · Smoked Pork Shoulder is a classic summertime BBQ recipe. Come check out my tried and true method for making Traeger Smoked Pulled Pork along with my 9 pro tips for the best smoked pork – I’m including my favorite pork shoulder brine and pulled pork rub to use when making this pulled pork …
From tfrecipes.com
From tfrecipes.com
See details
HOMEMADE BACON BRINE RECIPE - EVERYTHING YOU NEED TO KNOW
Feb 21, 2022 · Pour the brine over the pork and move it around to ensure it’s evenly distributed. To avoid any leakage, place the zip lock bag into a container. You should place the pork belly into the refrigerator for 7 days, flipping it over every 2 days to ensure it cures equally on both sides. After 7 days, the pork …
From carnivorestyle.com
From carnivorestyle.com
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PORK CUTS EXPLAINED - MEATHEAD'S AMAZINGRIBS.COM
Jun 18, 2015 · Rib roast (a.k.a. bone-in pork loin rib roast, a.k.a. bone-in loin rib roast, a.k.a. center cut rib roast, a.k.a. prime rib of pork). This is the whole pork loin muscle, up to 2′ long and 6″ thick, with the baby back ribs …
From amazingribs.com
From amazingribs.com
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A GREAT PORK CHOP MARINADE | RECIPETIN EATS
Feb 10, 2019 · It’s a brine that injects the pork with juiciness and it’s better than the basic salt + water brine because it’s got more flavour to it. ... Or use the marinades from these recipes for pork: ... This recipe will work with any quick cook cut of pork - chops, steaks…
From recipetineats.com
From recipetineats.com
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PULLED PORK RECIPE - COMPETITION STYLE SLOW-SMOKED PORK ...
Jan 08, 2018 · The Final Steps for Pulled Pork Recipe Once the butt has climbed to an internal temperature of 195 degrees you are ready to pull it off the smoker. BUT BE CAREFUL. it will be extremely …
From howtobbqright.com
From howtobbqright.com
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BBQ & GRILLED SALMON RECIPES | ALLRECIPES
Ham loaf is made the same way as any other meatloaf but typically features ground ham and pork for a tasty twist. It's a delicious way to use up leftover ham after Christmas or Easter. In this collection of top-rated ham loaf recipes…
From allrecipes.com
From allrecipes.com
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PERFECT PAN-SEARED PORK CHOPS RECIPE - SERIOUS EATS
Mar 03, 2014 · Pork has had an unfortunate history in this country. As the child of a mother who learned to cook at a time when trichinosis scares were around, all of our pork chops were cooked to well-done. Couple that with the fact that the pork industry spent years catering to customer demands for leaner and leaner meat, and it led to a generation of kids that grew up knowing pork …
From seriouseats.com
From seriouseats.com
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PORK STEAK MARINADE RECIPE - THE DINNER BITE
Sep 05, 2021 · More pork recipes. Oven-baked pork chops. Honey garlic pork chops . More DIY recipes. Homemade stir fry sauce. Piri Piri seasoning. How to brine a turkey. Quick chicken brine. If you made this easy pork …
From thedinnerbite.com
From thedinnerbite.com
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SMOKED PORK CHOPS - EXTRA THICK - LEARN TO SMOKE MEAT WI…
May 16, 2013 · Sitemap; Contact Us; All Recipes; Beef While Texas seems to hold the trophy for the most smoked beef recipes, namely smoked brisket, smoked beef holds its own in most other states as well. Here you will find a list of the various beef cuts that we have smoked up and we’re always dreaming up new beef recipes …
From smoking-meat.com
From smoking-meat.com
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TRAEGER PORK SHOULDER RECIPES
Jul 18, 2018 · 2022-03-09 · Smoked Pork Shoulder is a classic summertime BBQ recipe. Come check out my tried and true method for making Traeger Smoked Pulled Pork along with my 9 pro tips for the best smoked pork – I’m including my favorite pork shoulder brine and pulled pork rub to use when making this pulled pork …
From tfrecipes.com
From tfrecipes.com
See details
HOMEMADE BACON BRINE RECIPE - EVERYTHING YOU NEED TO KNOW
Feb 21, 2022 · Pour the brine over the pork and move it around to ensure it’s evenly distributed. To avoid any leakage, place the zip lock bag into a container. You should place the pork belly into the refrigerator for 7 days, flipping it over every 2 days to ensure it cures equally on both sides. After 7 days, the pork …
From carnivorestyle.com
From carnivorestyle.com
See details
PORK CUTS EXPLAINED - MEATHEAD'S AMAZINGRIBS.COM
Jun 18, 2015 · Rib roast (a.k.a. bone-in pork loin rib roast, a.k.a. bone-in loin rib roast, a.k.a. center cut rib roast, a.k.a. prime rib of pork). This is the whole pork loin muscle, up to 2′ long and 6″ thick, with the baby back ribs …
From amazingribs.com
From amazingribs.com
See details
A GREAT PORK CHOP MARINADE | RECIPETIN EATS
Feb 10, 2019 · It’s a brine that injects the pork with juiciness and it’s better than the basic salt + water brine because it’s got more flavour to it. ... Or use the marinades from these recipes for pork: ... This recipe will work with any quick cook cut of pork - chops, steaks…
From recipetineats.com
From recipetineats.com
See details
PULLED PORK RECIPE - COMPETITION STYLE SLOW-SMOKED PORK ...
Jan 08, 2018 · The Final Steps for Pulled Pork Recipe Once the butt has climbed to an internal temperature of 195 degrees you are ready to pull it off the smoker. BUT BE CAREFUL. it will be extremely …
From howtobbqright.com
From howtobbqright.com
See details
BBQ & GRILLED SALMON RECIPES | ALLRECIPES
Ham loaf is made the same way as any other meatloaf but typically features ground ham and pork for a tasty twist. It's a delicious way to use up leftover ham after Christmas or Easter. In this collection of top-rated ham loaf recipes…
From allrecipes.com
From allrecipes.com
See details
PERFECT PAN-SEARED PORK CHOPS RECIPE - SERIOUS EATS
Mar 03, 2014 · Pork has had an unfortunate history in this country. As the child of a mother who learned to cook at a time when trichinosis scares were around, all of our pork chops were cooked to well-done. Couple that with the fact that the pork industry spent years catering to customer demands for leaner and leaner meat, and it led to a generation of kids that grew up knowing pork …
From seriouseats.com
From seriouseats.com
See details
PORK STEAK MARINADE RECIPE - THE DINNER BITE
Sep 05, 2021 · More pork recipes. Oven-baked pork chops. Honey garlic pork chops . More DIY recipes. Homemade stir fry sauce. Piri Piri seasoning. How to brine a turkey. Quick chicken brine. If you made this easy pork …
From thedinnerbite.com
From thedinnerbite.com
See details
SMOKED PORK CHOPS - EXTRA THICK - LEARN TO SMOKE MEAT WI…
May 16, 2013 · Let the pork chops brine for at least 4-5 hours but you can even leave them overnight if you desire. Once they are done brining, take them out of the fridge and rinse them well under …
From smoking-meat.com
From smoking-meat.com
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SALISBURY STEAK - WIKIPEDIA
Hamburg was a common embarcation point for transatlantic voyages during the first half of the 19th century and New York City was the most common destination. Various New York …
From en.m.wikipedia.org
From en.m.wikipedia.org
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SLOW COOKER KIELBASA RECIPE WITH SAUERKRAUT AND APPLE
Feb 03, 2022 · Although sauerkraut (fermented cabbage) has a strong flavor, it is mellowed by rinsing and wringing out the sauerkraut to remove the brine; the apple and sugar also bring sweetness, …
From thespruceeats.com
From thespruceeats.com
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CHAR SIU (CHINESE BBQ PORK, 叉烧肉) - OMNIVORE'S COOKBOOK
Oct 15, 2019 · (2) Roast (or grill) the pork. Set up your oven or heat up the grill. Brush the glaze over the pork multiple times while roasting (or grilling). To make the sauce stick better, use a brush to dab the glaze onto the pork.
From omnivorescookbook.com
From omnivorescookbook.com
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HOW TO BUY A WHOLE OR HALF PIG - MONNETT FARMS
Feb 01, 2017 · From a side of pork, you can expect to get about 24 – 28 pork chops. Belly The belly (a.k.a. bellie or side meat), is where the bacon comes from. This is typically cured and smoked. Our butcher offers two types of curing/smoking: regular brine with hickory smoke OR no nitrites brine …
From monnettfarms.com
From monnettfarms.com
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