BREAKFAST SQUARES 1970S RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "breakfast squares 1970s recipes"

PORK NECK BONES WITH GRAVY - TASTE OF SOUTHERN



Pork Neck Bones with Gravy - Taste of Southern image

Follow our easy, step-by-step, photo illustrated recipe to make this old Southern Pork Neck Bones with Gravy recipe. It's called "soul-food" for a reason, it'll warm up your insides. We'll show you how to prepare the neck bones, cook them, then make a big old pan of gravy to go along with it.

Provided by Steve Gordon

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 4

Number Of Ingredients 5

2-3 lbs. Fresh Pork Neck Bones
1 Onion, medium size, diced
1 teaspoon Red Pepper Flakes
2 teaspoons Salt
½ teaspoon Black Pepper

Steps:

  • Wash the neck bones under cold running water.
  • Trim away any gristle, small bones, or fat that you can see.
  • Place washed neck bones in a large size sauce pot.
  • Add red pepper flakes.
  • Add salt
  • Add black pepper.
  • Add diced onions.
  • Cover with about 2 inches of water.
  • Place pot over medium-high heat on your stove top.
  • Bring to a boil, and let boil about 15 minutes. Skim off any foam if it forms, discard.
  • Reduce heat to medium simmer.
  • Cover the pot, let cook until meat is tender. About 1 to 1½ hours.
  • Neck bones are done when meat reaches the fall off the bone stage.
  • Remove the cooked neck bones from liquid, cover, set aside.
  • Measure out 1 cup of liquid to make gravy, if desired.
  • To Make Gravy:

OUR FAVORITE HORS D'OEUVRES RECIPES FOR ... - MARTHA STEWART
Sep 10, 2021 · Some parties call for starters that go beyond your basic everyday snacks. When you want to pull out all the stops (or at least a few of them) and let your guests know that this is no ordinary occasion, consider the collection of hors d'oeuvres recipes …
From marthastewart.com
See details


196 WARTIME RECIPES - THE 1940'S EXPERIMENT
Nov 05, 2021 · 2 squares unsweetened baking chocolate 1 tsp. vanilla extract Optional Ingredients: nuts, fruit, (dried cherries work well), marshmellows. Different extracts work well also, orange is a good one, or mint, whatever you want to use. Put squares …
From the1940sexperiment.com
See details


RICE BUBBLE SLICE RECIPE | CHELSEA SUGAR
Transfer to prepared tin and press down to even out the surface. Leave to cool before cutting into bars or squares (use a sharp serrated knife for best results). For chocolate dipped rice bubble bars, …
From chelsea.co.nz
See details


THE FOOD TIMELINE--HISTORY NOTES: CHARLOTTE TO MILLET
Sep 12, 2011 · Subsequent recipes replaced the syllabub with whipped cream, milled in a chocolate mill; and the modern trifle was established."---Food and Drink in Britain From the Stone Age to the 19th Century, C. Anne Wilson [Academy Chicago Publishers:Chicago] 1991(p. 168-9) Early Trifle recipes …
From foodtimeline.org
See details


AUTHENTIC SWABIAN MAULTASCHEN - THE DARING GOURMET
Sep 13, 2019 · Authentic German recipes usually call for a combination of ground meat (most commonly ground beef) and something called Bratwurstbrät. It’s the meat mixture that’s used to make German bratwursts (yes, we have a recipe for those too!). In Germany, like bulk Italian or bulk breakfast …
From daringgourmet.com
See details


AUSTRALIAN FOOD: 40 DISHES LOCALS CALL THEIR OWN | CNN TRAVEL
Dec 18, 2017 · It's famous the world over, but Australia really embraced the prawn cocktail as its own in the 1970s. It was almost the beginning of fine dining, Aussie style. Get it: Etch, 62 Bridge St., …
From cnn.com
See details


RICE KRISPIES - WIKIPEDIA
Rice Krispies (known as Rice Bubbles in Australia and New Zealand) is a breakfast cereal, marketed by Kellogg's in 1927 and released to the public in 1928. Rice Krispies are made of crisped rice (rice …
From en.m.wikipedia.org
See details


PERFECT YEAST DOUGHNUT RECIPE - HOMEMADE DONUTS
Jan 13, 2014 · -Special equipment: a kitchen scale, parchment paper, cut into about 4″ squares (smaller pieces for doughnut holes) and a pot, deep fryer, or wok and candy thermometer …
From christinascucina.com
See details


BANOFFEE PARFAIT - A FAMILY FEAST®
Mar 09, 2022 · According to Wikipedia, its origins trace back to 1970s England and The Hungry Monk Restaurant, in Jevington, East Sussex. The owner and chef were attempting to improve on a …
From afamilyfeast.com
See details


DUMFRIES & GALLOWAY - LATEST NEWS UPDATES, PICTURES, VIDEO ...
Mar 23, 2022 · All the latest news, views, sport and pictures from Dumfries and Galloway. We bring you the best coverage of local stories and events from the Dumfries & Galloway Standard …
From dailyrecord.co.uk
See details