BOURBON LITTLE SMOKIES RECIPES
BEST SLOW-COOKER BOURBON SMOKIES RECIPE-HOW TO ... - DELISH
These slow-cooker bourbon smokies will slay your party.
Provided by DELISH.COM
Categories appetizers
Total Time 6 hours 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 10-12 servings
Number Of Ingredients 6
Steps:
- In a small slow cooker, combine cocktail weiners, brown sugar, ketchup, bourbon, shallot, and garlic. Stir to combine and cover. Cook on high until the bourbon smell has cooked off, 6 hours. Serve with toothpicks.
SMOKY BACON WRAPS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These cute little sausage and bacon bites are finger-licking good. They have a sweet and salty taste that's fun for breakfast or as an appetizer. —Cara Flora, Kokomo, Indiana
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield about 3-1/2 dozen.
Number Of Ingredients 3
Steps:
- Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage. , Place in a foil-lined 15x10x1-in. baking pan. Sprinkle with brown sugar. Bake, uncovered, at 400° until bacon is crisp and sausage is heated through, 30-40 minutes.
Nutrition Facts : Calories 90 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 293mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 5g protein.
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Total Time 1 hours 0 minutes0S
Calories 197 calories per serving
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Calories 197 calories per serving
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