PORK CHOPS WITH DIJON HERB SAUCE - SKINNYTASTE
These Pork Chops with Dijon Herb Sauce are delicious!! One of the best ways to prepare pork chops in my opinion. So juicy and full of flavor!
Provided by Gina
Categories Dinner
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4
Number Of Ingredients 8
Steps:
- In a large skillet melt the butter over moderately low heat.
- Season the pork with salt and pepper.
- Raise heat to medium and add the chops to the pan and sauté for 7 minutes. Turn and cook until chops are browned and done to medium, about 7-8 minutes longer. Remove the chops and put in a warm spot.
- Add the onion to the pan and cook, stirring, until soft, about 3 minutes. Add the stock and boil until it reduces to 1/2 cup, about 2 to 3 minutes.
- Stir in the mustard, herbs, and 1/8 tsp pepper.
- Put the chops on a platter and pour the sauce over the meat.
Nutrition Facts : ServingSize 1 chop with sauce, Calories 180 kcal, CarbohydrateContent 1 g, ProteinContent 29 g, FatContent 5 g, SaturatedFatContent 2 g, CholesterolContent 86.5 mg, SodiumContent 400 mg, SugarContent 0.5 g
CRISPY BREADED PORK CHOPS - EASY AIR FRYER RECIPE!
These Crispy Boneless Breaded Pork Chops come out moist on the inside and crispy on the outside! Made in the air fryer so they took just 12 minutes to cook.
Provided by Gina
Categories Dinner
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the air fryer to 400F for 12 minutes and lightly spray the basket with oil.
- Season pork chops on both sides with 1/2 tsp kosher salt.
- Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
- Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
- When the air fryer is ready, place 3 of the chops into the prepared basket and spritz the top with oil.
- Cook 12 minutes turning half way, spritzing both sides with oil. Set aside and repeat with the remaining.
Nutrition Facts : ServingSize 1 pork chop, Calories 378 kcal, CarbohydrateContent 8 g, ProteinContent 33 g, FatContent 13 g, CholesterolContent 121 mg, SodiumContent 373 mg, SugarContent 1 g
MARINATED BAKED PORK CHOPS RECIPE | ALLRECIPES
Second attempt they were way overcooked. This time I doubled the recipe for only 4 chops, except for the vegetable oil, which I only increased by 50% after so many people saying they'd gotten good results leaving it out entirely. I was using boneless …
From allrecipes.com
From allrecipes.com
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From allrecipes.com
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From sweetandsavorymeals.com
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From bugs.openjdk.java.net
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PORK CHOPS IN BEER RECIPE | ALLRECIPES
these were good. used thick cut boneless chops. took the other reviewers advice and added 1/2 a chopped onion and about 1/2 tsp of ground mustard to the sauce. i pan-seared them with pam and garlic salt and only baked them for about 25 minutes. since i only had 4 chops i halved the recipe …
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From allrecipes.com
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From allrecipes.com
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From tornadoughalli.com
From tornadoughalli.com
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From sweetandsavorymeals.com
From sweetandsavorymeals.com
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From plainchicken.com
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From damndelicious.net
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From verywellfit.com
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HELLO. ALRIGHT. OK.
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From acouple1314.com
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